German Red Cabbage Sauerkraut Recipe Recipes

1 week ago allrecipes.com Show details

Logo recipes Nov 15, 2024  · This German red cabbage recipe is easy to make with shredded red cabbage, apples, sugar, and cider vinegar for a deliciously sweet and sour side dish. ... The Allrecipes …

› Ratings: 569
› Calories: 148 per serving
› Category: Side Dish, Dinner

Side Easy Recipes 150 Show detail

3 days ago daringgourmet.com Show details

Logo recipes Known as Rotkohl, Blaukohl or Blaukraut in Germany, depending on the region, this braised red cabbage is a staple side dish that is served throughout Germany. It has a distinct sweet and sour flavor profile achieved by braising the red cabbage with apples, vinegar, and spices. A traditional accompaniment for beef dishes in particular, I grew up in ...

› 5/5 (187)
› Total Time: 2 hrs 30 mins
› Category: Side Dish
› Published: Jan 24, 2023

Side Beef Spice Spices 204 Show detail

4 days ago quick-german-recipes.com Show details

Logo recipes Authentic German Red Cabbage Recipe with Apples – Oma's Rotkohl. This authentic German red cabbage recipe uses apples to enhance the flavor. Super easy to make and tastes even better …

Easy 400 Show detail

1 week ago quick-german-recipes.com Show details

Logo recipes What to serve with sweet and sour German red cabbage. Authentic German red cabbage goes particularly well with hearty meats such as: beef recipes like Sauerbraten or German Goulash pork recipes like breaded pork chops and pork roast; poultry recipes like roast duck (served with potato dumplings, this a very traditional meal for the holidays!)

Bread Beef Recipes Recipes Meat Beef Pork Chops 57 Show detail

1 week ago mybestgermanrecipes.com Show details

Logo recipes Dec 2, 2021  · – Combine with red cabbage, bring to a boil, reduce heat. – Add vinegar, red wine, bay leave and spices. – Fill up with water, let cook for at least 1-1.5 hours. Find Red Cabbage …

Spice Spices 252 Show detail

1 week ago germanfoods.org Show details

Logo recipes Due to popular demand, Chef Olaf agreed to share the sauerkraut recipe he prepared for the 2008 Gourmet Food & Wine Expo in Toronto. The red cabbage brand used was Kühne. The …

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1 week ago thehomeintent.com Show details

Logo recipes Nov 28, 2021  · How to Store German Red Cabbage. Store leftover german red cabbage in an airtight container in the fridge for up to 4 days. Since this recipe makes a large amount of cabbage, you can freeze some of it in freezer bags for up to 1 month. Simply thaw fully in the fridge and reheat in a skillet or microwave. Did you try this recipe?

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4 days ago thepassportkitchen.com Show details

Logo recipes 3 days ago  · Fermented Red Cabbage Sauerkraut Recipe Image Credit: Summer Yule. Sauerkraut can indeed be made with red cabbage. Preparing this fermented red cabbage …

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5 days ago youtube.com Show details

Logo recipes German Apple Red Cabbage - Aromatic Recipe with Cinnamon and ClovesRed Cabbage with Apples is a traditional side dish in many German recipes. Here in Germany...

Side Recipes 461 Show detail

3 days ago chefsbliss.com Show details

Logo recipes 3 days ago  · Paleo German Red Cabbage (Rotkohl) A side dish that complements almost any main course, paleo German red cabbage is sweet and tangy with a depth of flavor that …

Side 174 Show detail

1 week ago msn.com Show details

Logo recipes Here, supplement the sauerkraut with extra cabbage to create a stew. Mushrooms, prunes, and diced tomatoes add to the richness, with fried kielbasa, caraway seeds, and allspice picking up …

Spice 419 Show detail

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