German Rumpot Recipes

6 days ago mygerman.recipes Show details

Logo recipes I chose fruits that have been available in Germany during my childhood but this doesn’t mean that you have to stick to strawberries and peaches. You could go tropical or Asian and add pineapple, kiwi, lychee… See more

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2 days ago dirndlkitchen.com Show details

Logo recipes Recipe Instructions To start, make sure you're using an appropriate container like the glass jar I am using. … I recommend starting with strawberries. The strawberries need to be flawless, hulled or … Now gradually you will add more macerated fruit and rum as the fruit is harvested month … Remember to keep covering the surface in your Rumtopf and always reseal the jar with a …

1. To start, make sure you're using an appropriate container like the glass jar I am using. …
2. I recommend starting with strawberries. The strawberries need to be flawless, hulled or …
3. Now gradually you will add more macerated fruit and rum as the fruit is harvested month …
4. Remember to keep covering the surface in your Rumtopf and always reseal the jar with a …

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2 weeks ago food.com Show details

Logo recipes Recipe Instructions The traditional way of making a Rumtopf started with the first ripe fruit available and ended … Wash fruit, pat dry and cut into bite sized pieces, if necessary. Measure them.Add half of weight sugar, mix and let stand for about 1 hour. Fill fruit into your Rumtopf and … Close Rumtopf and set aside in a cool place.

1. The traditional way of making a Rumtopf started with the first ripe fruit available and ended …
2. Wash fruit, pat dry and cut into bite sized pieces, if necessary. Measure them.
3. Add half of weight sugar, mix and let stand for about 1 hour. Fill fruit into your Rumtopf and …
4. Close Rumtopf and set aside in a cool place.

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1 week ago bing.com Show details

Logo recipes Jun 11, 2018  · Preserve the summer in a jar! Sounds ridiculous? OK, preserve the fruits of the summer in a jar and enjoy them in winter! Easy with a rum pot! Recipe Link: h...

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2 weeks ago whats4eats.com Show details

Logo recipes May 4, 2023  · Begun in the spring, boozy Rumtopf, or “rum pot,” is a German Christmastime favorite. Fresh seasonal fruits are sweetened with sugar, layered in a pot and soaked with …

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2 weeks ago thatrecipe.com Show details

Logo recipes Aug 15, 2021  · Rumtopf, German for Rum Pot, is a delicious way to preserve spring, summer and fall fruits to enjoy in winter. Rum soaked fruit. Rumtopf is a German treat of rum, sugar and …

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1 week ago Show details

Logo recipes Up to 5.6% cash back  · Ingredients for a German Rumtopf (Rum Pot) Recipe: Fresh fruit (approximately 1 pound) Sugar (approximately 1/2 pound) Good quality (unflavored) dark rum …

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3 days ago flaevor.com Show details

Logo recipes Rumtopf means ‘Rum Pot’ in German. It’s is a fruit compote made with strong alcohol of over 50% proof. Sugar, fruit and spices are combined with rum and then stored in a ceramic or earthenware pot. The pot is then kept in a cool place for many weeks or months until the fruit is completely soaked in the rum.

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1 week ago epicurious.com Show details

Logo recipes Nov 1, 2021  · Rum pot, known as Rumtopf in German, is a traditional compote dessert of fruits, rum, and sugar that captures the flavors of summer to be enjoyed in winter. ... with daily …

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6 days ago saveur.com Show details

Logo recipes Dec 6, 2016  · And if you're just starting your rumtopf now, don't worry about following a recipe too closely, or looking for early summer berries in November. The key to a good rum pot isn't the …

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2 weeks ago eater.com Show details

Logo recipes May 5, 2016  · Assembling a rum pot takes roughly 15 minutes, and only generates two dishes to clean. And for such a simple technique, it yields a product with asurprisingly complex taste.

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1 week ago baking-sense.com Show details

Logo recipes Jul 3, 2024  · Rumtopf (aka Rum Pot) is an easy and delicious way to preserve successive waves of seasonal fruit. This northern European traditional recipe is boozy, sweet and fun to eat. ... See the recipe card for detailed measurements and instructions. In a traditional Rumtopf crock or any clean glass or ceramic container combine your fruit with sugar. Use ...

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1 day ago suddenlunch.com Show details

Logo recipes Rumpot, or rumtopf, is a German fruit, rum and sugar concoction dating, apparently, from the eighteenth century when they first imported rum from the Caribbean. (Sometimes the term …

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4 days ago epicurious.com Show details

Logo recipes Nov 1, 2021  · Rum pot, known as rumtopf in German, is a traditional compote dessert of fruits, rum, and sugar best known in Germany. ... Some of Wilmenrod’s most well-known recipes …

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1 week ago chefsbliss.com Show details

Logo recipes 1 day ago  · These recipes highlight some of the most iconic and beloved dishes from Germany, offering everything from fresh bread with cheese to comforting soups and sweet treats. Let’s …

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3 days ago seriouseats.com Show details

Logo recipes 2 days ago  · These classic German Christmas cookies are rich with warm spices, toasted nuts, and candied fruit, with a cakey, chewy texture and a sweet, crackly glaze. ... Recipe Details. …

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6 days ago feastandwest.com Show details

Logo recipes 4 days ago  · Tools & equipment. To make this Danish mulled wine, you’ll need a dutch oven or large pot that everything can simmer in. You’ll also need a citrus juicer to make fresh lemon …

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