German Strawberry Obstboden Recipe Recipes

1 week ago quick-german-recipes.com Show details

Logo recipes Ingredients: 1. 6 tablespoons (48 grams) all-purpose flour 2. 6 tablespoons (78 grams) granulated sugar (or 5 tablespoons granulated sugar and 1 tablespoon vanilla sugar 3. 1 teaspoon (4 gram) baking powder 4. 3 large eggs 5. filling and glaze (see Notes/Hints below) See more

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4 days ago eileenskitchenstories.com Show details

Logo recipes Aug 6, 2017  · 160 g flour; 750 g strawberries (or other slightly tart fruits) 140 g sugar; 2 tbsp vanilla sugar; 3 eggs; 120 ml oil (e.g. canola oil) 250 ml red berry juice

› Estimated Reading Time: 1 min

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1 day ago alltastesgerman.com Show details

Logo recipes May 6, 2022  · Hint: You can prepare the sponge cake layer the day before and add the buttercream and the fruit the next day.. Substitutions. Low Carb - use almond flour instead of …

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2 weeks ago food.com Show details

Logo recipes Grease an 8 inch (20cm) raised-based flan tin. Sprinkle over 2 tsp sugar and tilt to coat … Place the eggs and remaining sugar in a deep bowl and whisk until the mixture is very thick. … Place on a baking sheet and bake in the oven at 180 degrees C for 20-25 minutes until the … Arrange the sliced fruit in the flan case. Put the strawberry jam and 1 tbsp water in a small …

1. Grease an 8 inch (20cm) raised-based flan tin. Sprinkle over 2 tsp sugar and tilt to coat …
2. Place the eggs and remaining sugar in a deep bowl and whisk until the mixture is very thick. …
3. Place on a baking sheet and bake in the oven at 180 degrees C for 20-25 minutes until the …
4. Arrange the sliced fruit in the flan case. Put the strawberry jam and 1 tbsp water in a small …

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1 week ago theunicook.com Show details

Logo recipes Jul 4, 2020  · Of course, this German baking classic isn´t limited to a strawberry topping! You can use the basic recipe for the sponge cake base and then top it with any fresh fruit you like! It …

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5 days ago food.com Show details

Logo recipes Preheat oven to 350 degrees F. In large bowl, beat yolks. Add sugar, softened margarine and yeast. Mix well. Add flour, then vanilla and mix well.

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1 day ago youtube.com Show details

Logo recipes Apr 24, 2017  · GERMAN OBSTBODEN/OBSTTORTEN Recipe | Fruit Cake with fresh StrawberriesHello there! Yeah, it's time to show you a fruit cake that we love to eat around my …

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1 week ago ichkocheheute.de Show details

Logo recipes Jun 3, 2019  · Ingredients for a sponge flan with strawberries: …for cake base: 3 eggs; 125 grams flour; 100 grams sugar; 75 grams butter; 1 heaping tablespoon baking powder; Butter + flour …

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6 days ago food.com Show details

Logo recipes To Make Base (Boden): Thoroughly grease a 10 to 11 inch (25 to 28 cm) boden tin. Preheat oven to 350 degrees F. In a large bowl beat together butter and sugar til white and creamy; add egg …

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1 week ago mybestgermanrecipes.com Show details

Logo recipes May 5, 2024  · – Pour dough into a non-stick German pie form for the base cake, diameter 11 inches (see below the one on Amazon). – Pre-heat oven to 375 F. – Bake for about 5-10 min.

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1 week ago dirndlkitchen.com Show details

Logo recipes Jun 24, 2022  · This German strawberry cake recipe using juicy, fresh strawberries is SO GOOD! The recipe is a German original called Erdbeerboden that I perfected over the last 6 years and …

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1 week ago quick-german-recipes.com Show details

Logo recipes Instructions: Cake Instructions: Preheat oven to 350°F. Grease a 10-inch springform pan. Beat eggs, sugar, and hot water together for about 10 to 15 minutes until frothy.

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1 week ago food.com Show details

Logo recipes Oil two 9 1/2 - 10 inch sponge tins, line the base with greaseproof paper and dust with flour. Sift together the flour, cornflour, and baking powder two or three times.

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2 weeks ago food.com Show details

Logo recipes Beat the egg yolks and gradually add 1/2 cup sugar, and beat to a froth. Mix the hot milk with the remaining sugar, lemon juice, lemon peel, and butter.

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