German Sugar Cookies Recipes

1 week ago insanelygoodrecipes.com Show details

Logo recipes Lebkuchen Cookies. Lebkuchen cookies are tender … Vanillekipferl (German Vanilla Crescent Cookies) … German Hazelnut Cookies. These cookies are sure … German Cinnamon Star Christmas Cookies. … Springerle. Springerle is a crisp and chewy cookie …

1. Lebkuchen Cookies. Lebkuchen cookies are tender …
2. Vanillekipferl (German Vanilla Crescent Cookies) …
3. German Hazelnut Cookies. These cookies are sure …
4. German Cinnamon Star Christmas Cookies. …
5. Springerle. Springerle is a crisp and chewy cookie …

Cookies 483 Show detail

1 week ago cookingchew.com Show details

Logo recipes Vanillekipferl – German Vanilla Crescent Cookies. Many German cookies … Spitzbuben – German Christmas Cookies. Spitzbuben are German cookie … German Spice Lebkuchen Cookies. Perhaps the most traditional German … Pfeffernusse Cookies. Another wonderful traditional entry here of types of … Butterplätzchen – German Christmas Cookies. Gotta love German holiday … See full list on cookingchew.com

1. Vanillekipferl – German Vanilla Crescent Cookies. Many German cookies …
2. Spitzbuben – German Christmas Cookies. Spitzbuben are German cookie …
3. German Spice Lebkuchen Cookies. Perhaps the most traditional German …
4. Pfeffernusse Cookies. Another wonderful traditional entry here of types of …
5. Butterplätzchen – German Christmas Cookies. Gotta love German holiday …

Cookies 358 Show detail

1 day ago recipesfromeurope.com Show details

Logo recipes Recipe Instructions Add the flour, butter, sugar, salt, vanilla extract, and egg into a large bowl. Use your hands … Wrap the ball of dough in cling film and place it in the fridge for 30 minutes.After the 30 minutes are up, remove the dough from the fridge. Also preheat your oven to … Sprinkle flour onto a smooth surface and roll out the dough with a rolling pin until it is …

1. Add the flour, butter, sugar, salt, vanilla extract, and egg into a large bowl. Use your hands …
2. Wrap the ball of dough in cling film and place it in the fridge for 30 minutes.
3. After the 30 minutes are up, remove the dough from the fridge. Also preheat your oven to …
4. Sprinkle flour onto a smooth surface and roll out the dough with a rolling pin until it is …

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2 weeks ago food.com Show details

Logo recipes Mix all ingredients with hands.Break off enough to make a 1/2 " thick roll about 1 1/2 " long.Roll it in sugar.Form into rounded "S" shape.

1. Mix all ingredients with hands.
2. Break off enough to make a 1/2 " thick roll about 1 1/2 " long.
3. Roll it in sugar.
4. Form into rounded "S" shape.

Ingredients Ingredient 397 Show detail

4 days ago quick-german-recipes.com Show details

Logo recipes 2 cups (260 g) all-purpose flour1½ tsp (6 g) baking powder¼ tsp (1.5 g) salt⅓ cup (64 g) shortening (see hints below)

1. 2 cups (260 g) all-purpose flour
2. 1½ tsp (6 g) baking powder
3. ¼ tsp (1.5 g) salt
4. ⅓ cup (64 g) shortening (see hints below)

Baking 429 Show detail

1 week ago humbly-homemade.com Show details

Logo recipes Dec 10, 2023  · 1. In a mixing bowl, whisk to combine the flour, cornstarch and salt. Set aside. 3. Add the powdered sugar, vanilla, and flour mixture. Beat on low speed until it forms a crumbly …

Side 357 Show detail

1 week ago allnutritious.com Show details

Logo recipes Oct 14, 2020  · Here are the most delicious German cookies you simply have to try. 1. Cinnamon Stars. Source: christinascucina.com. Cinnamon-flavored stars! It doesn’t get any more …

Cookies 156 Show detail

6 days ago yummly.com Show details

Logo recipes Add RecipesClear Meal PlanPrintTaste PreferencesMake Yummly Better. (0) The Best German Sugar Cookie Recipes on Yummly | German-style Soft Pretzels, German Apple Cake …

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1 week ago divaliciousrecipes.com Show details

Logo recipes 2 days ago  · Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat. In a large bowl, whisk together the almond flour, hazelnut flour, baking …

Baking 490 Show detail

1 week ago underatinroof.com Show details

Logo recipes 4 days ago  · Lightly dust a work surface with flour and roll out the dough to about 1/4-inch (6-mm) thick. Cut out the dough with cookie cutters. Bring the dough back together and re-roll as …

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