Giant Chocolate Chip Cookies Recipes
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- ½ cup butter, softened
- ¼ cup white sugar
- ⅓ cup brown sugar
- 1 egg
- ½ teaspoon vanilla extract
- 1 cup all-purpose flour
- ½ teaspoon baking soda
- 1 cup semisweet chocolate chips
- ½ cup coarsely chopped walnuts
Giant Chocolate Chip Cookies
Desserts , Cookies , Drop Cookie Recipes
Author: Saundra
Now This Is A Real Good Chocolate Chip Cookie! It's The Real Thing!
Time: 30m
Yield: 12
Number Of Ingredients: 9
Steps:- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, cream together the butter, white sugar and brown sugar until smooth. Beat in the egg, then stir in the vanilla. Combine the flour and baking soda, stir into the creamed mixture. Fold in the chocolate chips and walnuts. Drop by rounded ice cream scoops onto a cookie sheet, and press down slightly to flatten. Cookies should be about 2 inches apart.
- Bake for 11 to 14 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Calories 242.6 calories, Carbohydrate 25.6 g, Cholesterol 35.8 mg, Fat 15.6 g, Fiber 1.4 g, Protein 3 g, SaturatedFat 7.8 g, Sodium 115.7 mg, Sugar 15.9 g
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1. Preheat oven to 375°F/190°C. Line two pans with parchment paper.
2. In a large bowl mix together flour and baking soda. Set aside.
3. In a large bowl using a hand mixer or a stand mixer fitted with the paddle attachment beat …
4. Drop rounded balls of dough (try not to pack them too much into a ball, rather leave them a …
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1. Combine melted/cooled butter, brown sugar, and granulated sugar in a large bowl and stir well.
2. Add egg, egg yolk, and vanilla extract and stir until combined.
3. In a separate, medium-sized bowl, whisk together flour, cornstarch, baking soda, baking …
4. Gradually add flour mixture to butter mixture, stirring until completely combined. Stir in …
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