Gooseberry Almond Cake Recipe Waitrose Recipes

4 days ago waitrose.com Show details

Logo recipes Jun 19, 2024  · Gooseberries. Put the gooseberries in a bowl, stir in the cordial and 50g sugar; leave to macerate for 1 hour. Meanwhile, grease a 1.3-1.5-litre baking dish (4-6cm deep) with …

› 5/5 (1)
› Total Time: 1 hr 10 mins
› Category: Dessert
› Calories: 755 per serving

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1 day ago waitrose.com Show details

Logo recipes Gooseberry recipes. Scroll down for recipes made with tart, refreshing gooseberries. Find delicious Gooseberry recipes written by our expert food writers, with step by step instructions, …

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1 week ago telegraph.co.uk Show details

Logo recipes Jul 11, 2010  · Fold in the rest of the flour, plus the ground almonds and baking powder, using a large metal spoon, and scrape into a buttered 20cm (8in) spring-form cake tin. Toss the …

› Estimated Reading Time: 1 min

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6 days ago four-seasons-recipe.blogspot.com Show details

Logo recipes Aug 14, 2018  · 3-4 tsp baking powder. 350g dessert gooseberries (red or green), topped and tailed. 4 tbsp golden caster sugar. 30g flaked almonds icing sugar, to dust. Preheat the oven …

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6 days ago eatyourbooks.com Show details

Logo recipes Save this Gooseberry and almond cake recipe and more from Waitrose Food Illustrated Magazine, August 2008 to your own online collection at EatYourBooks.com ... Gooseberry …

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1 week ago memysocksandpie.blogspot.com Show details

Logo recipes Scrape into a buttered 20cm spring-form tin. Toss the gooseberries with the remaining 75g of sugar and spread over the top of the cake. Bake for 20-25 minutes. Sprinkle over the flaked …

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2 weeks ago memysocksandpie.blogspot.com Show details

Logo recipes Mar 2, 2012  · Gooseberry & Almond Cake Recipe 125g Softened butter 200g Castor sugar 3 Large eggs, beaten 75g Sifted plain flour 75g Ground almonds 3/4 tsp Baking powder 350g …

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4 days ago alexandradudley.com Show details

Logo recipes Jul 2, 2018  · Combine your gooseberries with the six tablespoons of caster sugar and spread over the top of the cake mix. Bake for 25 minutes and close towards nearing the end of the baking …

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3 days ago anulaskitchen.com Show details

Logo recipes Jul 5, 2014  · Ingredients: - Heat oven to 190 C / 170 C fan. - Line a 27 x 18 cm baking tin with baking parchment (or three pound bread tins). - Rub the butter into the flour, almonds and …

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2 weeks ago insanelygoodrecipes.com Show details

Logo recipes Jun 1, 2022  · 1. Gooseberry Crumble. This is a traditional dessert with a lovely twist. Tart yet sweet gooseberries rest underneath a crisp oat crumble topping making this a lot like an apple …

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1 day ago gooseberrypatch.com Show details

Logo recipes Apr 1, 2023  · In a bowl, beat together sugar, eggs, extract, milk and butter. Gradually add flour, baking powder and cinnamon; beat well. Sprinkle almonds and raw sugar in the bottom of a …

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1 week ago thecookierookie.com Show details

Logo recipes 3 days ago  · Meet Krista Teigen. In 2014, after a decade of work in the HR and Technical Communication fields, Krista Teigan decided to follow her passion for healthy cooking by …

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1 week ago waitrose.com Show details

Logo recipes Topping. Preheat the oven to 180ºC, gas mark 4. Grease and line a 23cm round, deep cake tin with baking parchment. In a food processor, whizz the ground almonds until very fine, then …

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4 days ago bbcgoodfoodme.com Show details

Logo recipes Butter and line a 20 x 30cm traybake tin with baking parchment. Put the butter, caster sugar, flour, eggs and orange zest in a bowl. Beat thoroughly with an electric whisk until creamy and …

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1 week ago waitrose.com Show details

Logo recipes 200g raspberries. Mascarpone or cream, to serve. Grease and base line a 20cm, loose-bottomed cake tin. Preheat the oven to 160ºC, gas mark 3. Using electric beaters, whisk together the …

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5 days ago waitrose.com Show details

Logo recipes Preheat the oven to 180°C, gas mark 4. Grease and line a 900g loaf tin with baking parchment (see tip). In a large mixing bowl, beat together the caster sugar and lemon zest, using an …

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