Gorton Pork Spread Recipe Recipes
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Gorton (French-Canadian Pork Spread) - Allrecipes
2 weeks ago allrecipes.com Show details
French-Canadian pork spread for toast and crackers....This was my memere's recipe and so far I have never had any better. Very simple to make :) I guess from what I read, Croton and Gorton are almost t… See more
French-Canadian Gorton Pork Spread - Allrecipes
2 weeks ago allrecipes.com Show details
Recipe Instructions Place the pork, onion, cinnamon, and clove into a saucepan. Season to taste with salt and … Use a potato masher or wire whisk to break the pork into thin strands. Pour off any …
1. Place the pork, onion, cinnamon, and clove into a saucepan. Season to taste with salt and …
2. Use a potato masher or wire whisk to break the pork into thin strands. Pour off any …
My Mom's Cretons (Aka Gorton) and Tourtiere Recipe
4 days ago food.com Show details
Recipe Instructions If your meat is too lean, cut up 1/4-1/3 pound Salt Pork, and render into lardons. Remove … Put all ingredients into a large sauce pot, just covering by an inch with the water.Mix together.Simmer on low, stirring frequently for 3-4 hours.
1. If your meat is too lean, cut up 1/4-1/3 pound Salt Pork, and render into lardons. Remove …
2. Put all ingredients into a large sauce pot, just covering by an inch with the water.
3. Mix together.
4. Simmer on low, stirring frequently for 3-4 hours.
French Gorton Spread Recipe - Food.com
2 weeks ago food.com Show details
Feb 9, 2009 · Put all ingredients into an uncovered deep saucepan and simmer for about 2 hours. Keep mashing down. Pour into a bowl and let sit overnight. Skim off any excess fat and spread …
Mom's Gorton Spread | Almanac.com
4 days ago almanac.com Show details
Nov 12, 2021 · Cut pork into large chunks, cover with water. Add 1 onion, salt and pepper. Cook until pork is cooked through. Reserve cooking liquid. Cool and grind pork and cooked onion, …
Gorton (French-Canadian Pork Spread) Recipe - RecipeOfHealth
1 week ago recipeofhealth.com Show details
Stir the pork fat, ground pork, onions, water, cloves, and nutmeg together in a large pot. Season to taste with salt and pepper. Bring to a boil over medium-high heat, then reduce heat to …
Gumbo | French-Canadian Gorton Pork Spread
1 day ago gumbo.kitchen Show details
French-Canadian Gorton Pork Spread. Author: Polish Frog. 5 Ingredients. 1 hour 10 mins. 5 Ingredients. 1 hour 10 mins. This gorton recipe features tender, shredded, braised pork …
Gorton (French-Canadian Pork Spread) | Oh! Myfood-life
5 days ago ohmyfood-life.com Show details
Steps. Step1. Stir the pork fat, ground pork, onions, water, cloves, and nutmeg together in a large pot. Season to taste with salt and pepper. Bring to a boil over medium-high heat, then reduce …
Gorton (French-Canadian Pork Spread) – Recipe Wise
4 days ago recipewise.net Show details
Gorton is a traditional French-Canadian spread made of ground pork, ground pork fat, and onions. It is typically eaten as a spread on crackers or bread, making it great for a light snack or …
French-Canadian Spiced Pork Spread (Gorton) - Copy Me That
1 day ago copymethat.com Show details
Therefore our recipe calls for only boneless pork shoulder. If possible, purchase Boston butt, which is cut from a specific area of the shoulder and contains more marbling. ... We settled on …
Emeril Lagasse's Creton Recipe - Food.com
1 day ago food.com Show details
In a large saute pan, add the pork and cook until no longer pink, about 3 minutes. Add the onions and garlic, and cook for 1 minute. Add the salt, pepper, cloves, cinnamon, ginger, and nutmeg …
Cretons - French Canadian Meat Spread - Delightful Repast
5 days ago delightfulrepast.com Show details
Dec 7, 2017 · Cretons - French Canadian Meat Spread (Makes three 3/4-cup pots) 1 pound (16 ounces/454 grams) pastured ground pork 1 small (4 ounces/113 grams) yellow onion, finely …
Gorton (French-Canadian Pork Spread) recipe - Easy Cook Find
1 week ago easycookfind.com Show details
Stir the pork fat, ground pork, onions, water, cloves, and nutmeg together in a large pot. Season to taste with salt and pepper. Bring to a boil over medium-high heat, then reduce heat to …
Gorton (Pork Meat Spread) Recipe - SparkRecipes
3 days ago sparkpeople.com Show details
Mix all the ingredients together minus the salt & pepper. Heat on high till the mixture begins to boil. Turn down the heat and cover. Let simmer for 2 hours.
Dijon-Sage Panko Crusted Pork Loin - Girl Gone Gourmet
4 days ago girlgonegourmet.com Show details
4 days ago · ☑️ Coat the Pork Loin. Combine the panko, sage, garlic, salt, and pepper in a medium-sized bowl. Mix in the olive oil. Place the pork on a baking sheet, fat side up. Coat the …
