Great Grandma Johns Pasties Recipes
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Great Grandma Johns' Pasties - Allrecipes
3 days ago allrecipes.com Show details
This recipe originated in Cornwall England, and was adapted by my Great Grandmother Johns. It was originally made for the coal miners and wrapped in butcher paper. The hard pastry shell would keep the juicy contents fresh until the miners were … See more
Great Grandma Johns Pasties Recipes
1 week ago tfrecipes.com Show details
WEB Steps: In a medium bowl, stir together the flour and 1/4 teaspoon of salt. Cut in butter with a fork or pastry blender until the mixture resembles bread crumbs. Stir in cold water with a fork until the mixture is able to come together in a ball. Knead a couple of times then …
Pasties Recipe
4 days ago allrecipes.com Show details
Recipe Instructions In a large bowl, combine flour and salt. Cut in shortening until mixture resembles coarse … Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.In a large bowl, combine meat, potatoes, onion, rutabaga and chopped carrots. Season with … Bake in preheated oven for 1 hour.
1. In a large bowl, combine flour and salt. Cut in shortening until mixture resembles coarse …
2. Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
3. In a large bowl, combine meat, potatoes, onion, rutabaga and chopped carrots. Season with …
4. Bake in preheated oven for 1 hour.
Great Grandma Johns' Pasties Recipe - RecipeOfHealth
1 week ago recipeofhealth.com Show details
WEB Rate this Great Grandma Johns' Pasties recipe with pastry, 1 1/2 cups all-purpose flour, 1/4 tsp salt, 1/2 cup shortening, 1/4 cup cold water, filling, 3/4 lb boneless beef sirloin, cubed, 1 medium onion, sliced, 2 medium potatoes, peeled and thinly sliced, 1 tsp dried …
Great Grandma Johns' Pasties - Master recipes
1 week ago master-recipes.com Show details
WEB 1 . Stage. In a medium bowl, stir together the flour and 1/4 teaspoon of salt. Cut in butter with a fork or pastry blender until the mixture resembles bread crumbs. Stir in cold water with a fork until the mixture is able to come together in a ball.
Great Grandma Johns' Pasties - cooking-right.net
1 week ago cooking-right.net Show details
WEB Preheat the oven to 400 degrees F (200 degrees C). On a lightly floured surface, roll out each half of the pastry into a 10-inch circle. Place half of the potato slices in a line down the center of each circle, leaving at least 1 inch at each end uncovered. Arrange onion slices …
Great Grandma Johns' Pasties | Jo - Copy Me That
1 week ago copymethat.com Show details
WEB Great Grandma Johns' Pasties. allrecipes.com Jo. loading... X. Ingredients. PASTRY: 1 ½ cups all-purpose flour; ¼ teaspoon salt; ½ cup shortening; ¼ cup cold water; FILLING: ¾ pound boneless beef sirloin, cubed ... Never lose a recipe again, not even if the original …
Great Grandma Johns' Pasties | Recipe - Pinterest
1 week ago pinterest.com Show details
WEB This recipe originated in Cornwall England, and was adapted by my Great Grandmother Johns. It was originally made for the coal miners and wrapped in butcher paper. The hard pastry shell would keep the juicy contents fresh until the miners were ready to eat. My …
Pasty Recipes
4 days ago allrecipes.com Show details
WEB Great Grandma Johns' Pasties. 42 Ratings Coal Miners Pasties. 47 Ratings Easy Cabbage Pockets. 5 Ratings Vegetarian Pasties. 27 Ratings Cornish Pastie II. 9 Ratings Explore Savory Pie Recipes.
Pasties: a baking tradition with roots in England's mines - Bergen …
2 weeks ago northjersey.com Show details
WEB Nov 30, 2017 · Pasties: a church baking tradition with roots in England's mines At St. John's Episcopal Church in Dover, an increasingly diverse congregation takes great care in maintaining a 160-year custom.
Traditional Northern Irish Pasty Recipes
2 weeks ago tfrecipes.com Show details
WEB Spoon 1 teaspoon of water into each slit on the tops of the pasties. Return to the oven, and bake for an additional 15 minutes, or until golden brown. Serve whole, or cut into halves.
Northern Irish Pasties Recipes
3 days ago tfrecipes.com Show details
WEB Cover and refrigerate for 30 minutes., Preheat oven to 375°. In another large bowl, combine beef, onion, potatoes, turnips, salt and pepper. Divide dough into 4 equal portions. On a lightly floured surface, roll 1 portion into a 9-in. circle. Mound 1-1/2 cups filling on half of …
Translating Grandma's Recipes for the Holidays - Patch
1 week ago patch.com Show details
WEB Dec 3, 2013 · Tips for successfully replicating your grandmother's—or any family member's— beloved dish. Satta Sarmah , Patch Staff Posted Tue, Dec 3, 2013 at 3:00 pm ET
Welsh Pasties Recipes
1 week ago tfrecipes.com Show details
WEB In a large bowl, mix flour, salt and baking powder; cut in shortening until crumbly. Gradually add water, tossing with a fork until dough forms a ball. Cover and refrigerate for 30 minutes., Preheat oven to 375°. In another large bowl, combine beef, onion, potatoes, turnips, salt …
Translating Grandma's Recipes for the Holidays - Patch
4 days ago patch.com Show details
WEB Dec 3, 2013 · Tips for successfully replicating your grandmother's—or any family member's— beloved dish. Satta Sarmah , Patch Staff Posted Tue, Dec 3, 2013 at 2:58 pm ET
Pillsbury Pie Crust Pasties Recipes
3 days ago tfrecipes.com Show details
WEB Steps: In a large bowl, combine the round steak, potatoes, carrots, onion, parsley, salt and pepper. Add butter and toss to coat; set aside. , For pastry, combine flour and salt in a large bowl. Cut in shortening until mixture forms pea-size crumbs. Sprinkle with water, 1 …
Four Seasons at Great Notch - fsgn.org
1 week ago fsgn.org Show details
WEB Four Seasons at Great Notch -. Four Seasons at Great Notch. Outside The Gates: Outside the gates there are countless opportunities to explore, shop, dine and play in the Garden State. If the Big Apple beckons, Manhattan is a short distance away and accessible by …
23 Recipes So Good You Could Call Them 'Perfect'
6 days ago allrecipes.com Show details
WEB 1 day ago · The creamy, comforting reliability of mashed potatoes is perfected in Chef John's recipe. Large russets are combined with whole milk and butter for a smooth spoonful every time. ... flavorful roast that rivals Grandma's. Ranch dressing and brown …
