Grebbel Pastry Recipe Recipes

1 week ago food.com Show details

Logo recipes May 16, 2010  · Sift dry ingredients together. Combine butter, sour cream and eggs; blend together well. Add dry ingredients and mix together. (Makes a soft dough.)

› Servings: 24-36
› Total Time: 2 hrs
› Category: Dessert
› Calories: 147 per serving

Ingredients Ingredient 237 Show detail

2 weeks ago youtube.com Show details

Logo recipes Feb 11, 2023  · How to make Traditional German homemade Grebbel pastry! Simple ingredients, an easy recipe and a whole mountain of goodies!Serve with jam, honey, condensed m...

Ingredients Easy Ingredient 162 Show detail

6 days ago food.com Show details

Logo recipes Beat egg yolks with sugar until lemon colored.Beat whites in bowl.Whip cream slightly.Combine yolks, whites, and cream.

1. Beat egg yolks with sugar until lemon colored.
2. Beat whites in bowl.
3. Whip cream slightly.
4. Combine yolks, whites, and cream.

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1 week ago norkarussia.info Show details

Logo recipes Dec 28, 2018  · Krebbel or Grebbel 1/2 c. soft butter (no substitute) 1/2 pint sour cream (do not use fat free or low fat) 4 eggs-beaten 4 cup flour 1/4 teaspoon baking soda 2 tablespoon sugar …

Baking 202 Show detail

3 days ago pastrywiz.com Show details

Logo recipes × Recipe Categories: Almonds Apple Bagels Banana Beef Beverages Blueberry Bread Cake Casserole Cheesecake Chocolate Cookies Copycat Ice-cream Lemon Lowfat Muffin Pasta …

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1 day ago cooks.com Show details

Logo recipes Mar 6, 2010  · Combine all ingredients except flour and oil. Mix well. Add enough flour to make a soft dough, firm enough to roll out thinly. Cut into strips about 4 inches long and 3 inches wide.

Ingredients Ingredient 460 Show detail

2 weeks ago cooks.com Show details

Logo recipes Beat the eggs, add salt and sugar. Add soda to buttermilk and add to egg mixture. Sift flour and baking powder. Add flour mixture and cream alternately to egg and buttermilk mixture.

Baking 321 Show detail

1 week ago cbc.ca Show details

Logo recipes Dec 13, 2015  · This, simple, doughnut-like pastry — which is lightly fried and sprinkled with icing sugar — is especially delicious eaten fresh and warm. Ingredients: 1 cup milk

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2 weeks ago divasforgottenmemories.blogspot.com Show details

Logo recipes Dec 16, 2011  · Roll out onto floured board until the dough is 1/8 inch thick. Cut into squares or rectangles. Make two slits in each square and twist or make one slit in each and pull one …

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6 days ago uwaterloo.ca Show details

Logo recipes 1 ½ cups all purpose flour; 1 cup granulated sugar; 1/4 cup cocoa powder; 1 tsp baking soda; 1/4 tsp salt; 1 cup water; 5 tbl vegetable oil; 1 tbl vinegar

Vegetable Baking 190 Show detail

2 weeks ago keyingredient.com Show details

Logo recipes Step 1. Put potatoes, salt, yeast, eggs in food process and blend for 15 seconds. Add one cup flour. Mix. Heat oil, water, and milk to 110 to 115°.

Ingredient 120 Show detail

1 week ago whimsyandspice.com Show details

Logo recipes Grebbel Fried Dough. ... These British treats are soft pastry pieces covered in a thin layer of icing. You can use either water or lemon juice for the icing, but lemon will certainly give each bite an …

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1 week ago eatwineblog.com Show details

Logo recipes Jul 21, 2021  · It has a lot more going on than you get with most other regular fried dough recipes, and this recipe uses a whopping 13 different ingredients. ... 19 Grebbel – German Fried Dough …

Ingredients Recipes Ingredient 418 Show detail

2 days ago bellaonline.com Show details

Logo recipes Western Nebraska is filled with a wealth of rich history. A half-million pioneers followed the Oregon, California, and Mormon trails west. Some were of German Russian descent. A …

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1 week ago youtube.com Show details

Logo recipes 2 days ago  · Simpler than you imagine. The best appetizer recipe, from puff pastryIngredients:puff pastry: 800 g (28 oz)cheese cream: 200 g (7.1 oz)garlic: 15 g (0.5 oz)f...

Appetizer 395 Show detail

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