Grilled Alligator Meat Recipe Recipes

6 days ago girlscangrill.com Show details

Logo recipes Directions

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1 week ago chefsresource.com Show details

Logo recipes Alligator meat is best cooked quickly over high heat, as it has a tendency to toughen if overcooked. Many people recommend grilling alligator meat for only a few minutes on each side, or until it reaches an internal temperature of 145 degrees Fahrenheit. This quick grilling …

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2 weeks ago boondockingrecipes.com Show details

Logo recipes Sep 7, 2024  · Cooking Instructions For the Louisiana Grilled Alligator Recipe. Prepare the alligator sirloin: Thaw the 3 lb frozen alligator sirloin in the refrigerator until fully thawed. Once thawed, cut the alligator sirloin into 1-inch cubes. Marinate the alligator: In a bowl, combine 6 …

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1 week ago bakeitwithlove.com Show details

Logo recipes Aug 15, 2022  · Prepare alligator. To get started, rinse and pat the 1-pound alligator sirloin dry and then cut it into 1-inch bite-size chunks. Season meat. Next, toss the alligator pieces with ½ tablespoon of olive oil and 2 tablespoons of Cajun seasoning, then set aside at room …

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1 week ago boondockingrecipes.com Show details

Logo recipes Sep 7, 2024  · FAQ For the Grilled Louisiana Alligator Tail Recipe. Q: What is the grilled Louisiana Alligator tail recipe? A: The grilled Louisiana Alligator tail recipe involves marinating alligator tail meat in a blend of spices and herbs, then grilling it to create a tender and …

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2 weeks ago recipes.net Show details

Logo recipes Jul 31, 2024  · Grilling the Alligator Tail. Once the grill is hot, carefully place the marinated alligator tail meat onto the grill grates. Grill the meat for 3-4 minutes per side, or until it is cooked through and has a nice charred exterior. Avoid overcooking the alligator tail meat, as …

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2 weeks ago texasbarbeques.com Show details

Logo recipes Alligator Meat isn't the first dining choice for most people, but give these grilled alligator recipes a try. Grilled alligator tail really is a great tasting meat that will make your grilling unique. ... This alligator meat recipe will feed an army of Cajuns, but they'll be grateful for it. …

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1 week ago huntressview.com Show details

Logo recipes Mar 28, 2023  · First, remove the thin layer of skin over the loin. Cut the meat into steak-size pieces and soaked overnight in heavy cream. The heavy cream is not only to tenderize but to soften the flavor a bit. We left the loins in the heavy cream until we were ready to grill them …

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1 week ago recipes.net Show details

Logo recipes Jul 24, 2024  · Marinate the alligator tenderloin in a mixture of your choice (e.g., Cajun seasoning, garlic, lemon juice) for 1-2 hours or overnight. 2. Preheat your grill or pan over medium-high heat. 3. Cook the marinated tenderloin for about 3-4 minutes per side, or until it reaches an internal …

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2 days ago grillgirl.com Show details

Logo recipes Instructions. Allow the frozen alligator to thaw for about a day before putting it in a small ice cooler and covering it with enough water to submerge the gator. Add Kosher or sea salt, brown sugar and white sugar to the water in the cooler and let the gator sit in the brine for 16 hours. …

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3 days ago bigoven.com Show details

Logo recipes INSTRUCTIONS. Place milk in a deep bowl, add pepper flakes and rosemary. Season meat with black and cayenne peppers. Place meat in the bowl, add milk as needed to cover. Let marinate 3-4 hours. Remove meat from marinade, discard marinade. Pat the meat dry. Re-season the …

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1 day ago wildfloridairboats.com Show details

Logo recipes Jun 9, 2015  · 7 ways to cook with gator. For a meat that is supposed to taste a lot like chicken, it's not always cheap, but it sure is popular. Demand is pushing the wholesale price of alligator meat to $12 to $15 a pound. Although most commonly served fried as gator "nuggets", …

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1 week ago yummly.com Show details

Logo recipes The Best Alligator Meat Recipes on Yummly | Geekswhoeat, Louisiana Buttermilk Fried Alligator With Spicy Tomato Sauce, Bayou Stew With Fried Seafood Cakes And Crawfish Bread

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2 days ago chefsresource.com Show details

Logo recipes When grilling alligator meat, it is important to ensure that it is fully cooked to a safe internal temperature of 160°F. To check for doneness, use a meat thermometer to measure the temperature of the thickest part of the meat, ensuring that it is no longer pink and the juices …

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1 week ago wideopencountry.com Show details

Logo recipes Apr 30, 2020  · The finished product looks like it tastes amazing, and it's all because of the marinate he prepares with it. An entire stick of butter fried in a pan with some garlic is all you need to coat the ...

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2 weeks ago recipes.net Show details

Logo recipes Pat the alligator meat dry with paper towels to remove any excess moisture. Place the meat in a shallow dish or resealable plastic bag. Pour the marinade over the meat, making sure it is completely covered. Cover the dish or seal the bag, then refrigerate for at least 2-4 hours to …

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2 weeks ago youtube.com Show details

Logo recipes 🐠 Join Alice and her family as they embark on a culinary adventure, grilling delicious mackerel fish using a rustic recipe that's perfect for any family gat...

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2 weeks ago slenderkitchen.com Show details

Logo recipes 2 days ago  · When ready to cook, preheat the grill or a grill pan to medium heat. Grill the chicken for 4-7 minutes per side, depending on the thickness. Make sure the chicken is room temperature before grilling. You can also cook this in a hot skillet for 4-6 minutes per side or …

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