Grilled Filet Mignon Steak Recipe Recipes

1 week ago grillingcompanion.com Show details

Logo recipes Oct 7, 2020  · After about 2 minutes (for medium-rare, a little more for Medium), lift, turn your steak 90 degrees and then set it back down for another 3 minutes (again, for medium-rare, a …

› 4.4/5 (38)
› Total Time: 10 mins
› Category: Main Course
› Calories: 621 per serving

Medium 219 Show detail

4 days ago 101cookingfortwo.com Show details

Logo recipes Recipe Instructions Start with quality filets. I like a 1 1/4 to 1 1/2 inch thick that will be 6-8 ozs. each.One of the most important steps is resting the filets at room temperature for 30 or so … While the filets are resting, get your grill surface temperature about 450° (500° max). Just … Give the filets a light coat of the seasoning of your choice. Do it just before grilling. I use a …

1. Start with quality filets. I like a 1 1/4 to 1 1/2 inch thick that will be 6-8 ozs. each.
2. One of the most important steps is resting the filets at room temperature for 30 or so …
3. While the filets are resting, get your grill surface temperature about 450° (500° max). Just …
4. Give the filets a light coat of the seasoning of your choice. Do it just before grilling. I use a …

314 Show detail

1 week ago heygrillhey.com Show details

Logo recipes Recipe Instructions Rest the steaks. Take the steaks out of the refrigerator and set them on the counter while … Cook the mushrooms. Preheat a large skillet over medium heat. Add 2 teaspoons olive oil … Add the wine. Increase the heat to medium-high, and add in the red wine. Cook for an … Make the mushroom compound butter. Stir the mushroom and red wine mixture in with the …

1. Rest the steaks. Take the steaks out of the refrigerator and set them on the counter while …
2. Cook the mushrooms. Preheat a large skillet over medium heat. Add 2 teaspoons olive oil …
3. Add the wine. Increase the heat to medium-high, and add in the red wine. Cook for an …
4. Make the mushroom compound butter. Stir the mushroom and red wine mixture in with the …

Medium 234 Show detail

1 week ago girlscangrill.com Show details

Logo recipes Recipe Instructions Season the steaks on all sides with salt and pepper. Leave them on a pan on the counter … Place the peppercorns in a baggie and crush with a rolling pin.

1. Season the steaks on all sides with salt and pepper. Leave them on a pan on the counter …
2. Place the peppercorns in a baggie and crush with a rolling pin.

Side 91 Show detail

2 weeks ago recipes.net Show details

Logo recipes Jul 29, 2024  · Grill Time: Place filet mignon on the hot grill. Cook for about 4 to 5 minutes on one side. This creates a savory crust. Flip Once: Carefully flip the steak using tongs to avoid …

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1 day ago thespruceeats.com Show details

Logo recipes Oct 14, 2022  · Combine the salt and black pepper in a bowl and rub onto both sides of the steaks. The Spruce Eats / Victoria Heydt. Oil the grill grates using a high smoke point oil, like …

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3 days ago thegrillingmaster.com Show details

Logo recipes Feb 6, 2024  · Select a high – quality filet mignon with fine marbling to ensure juicy and flavorful results on the grill. Season your steak generously with salt, pepper, and optional herbs or …

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1 week ago recipes.net Show details

Logo recipes May 10, 2024  · Allow the filet mignon to marinate for at least 30 minutes to let the flavors penetrate the meat. Seasoning Paste: Create a seasoning paste by combining your chosen …

Meat 454 Show detail

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