Ground Beef Basil Recipe Recipes

1 day ago tastesbetterfromscratch.com Show details

Logo recipes There are a few different types of basil used in Thai cooking. 1. Holy Basil(or hot basil) is known for adding heat to dishes. It can be harder to find so Thai basil is often used as a substitute. 2. Thai Basil(or Thai sweet basil) has purple stems and a spicy licorice-anise flavor. Thai basil can be difficult to find in American … See more

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2 weeks ago thewoksoflife.com Show details

Logo recipes Recipe Instructions Heat your wok over high heat, and add the oil. Sear the beef until just browned, remove … Add the garlic and red pepper to the wok and stir-fry for about 20 seconds. Add the onions … Toss the beef back in, along with the soy sauce, dark soy sauce, oyster sauce, fish sauce, …

1. Heat your wok over high heat, and add the oil. Sear the beef until just browned, remove …
2. Add the garlic and red pepper to the wok and stir-fry for about 20 seconds. Add the onions …
3. Toss the beef back in, along with the soy sauce, dark soy sauce, oyster sauce, fish sauce, …

Sauce Beef Fish 191 Show detail

2 weeks ago themodernproper.com Show details

Logo recipes Recipe Instructions In a small bowl combine chili paste, soy sauce, fish sauce, brown sugar and lime juice until … Add the ground beef and cook until browned, breaking it up with a spoon and stirring often, … Pour the sauce mixture along with the fresh basil (reserving a fresh few leaves for the top) … Serve over rice topped with fresh basil and fresh cilantro

1. In a small bowl combine chili paste, soy sauce, fish sauce, brown sugar and lime juice until …
2. Add the ground beef and cook until browned, breaking it up with a spoon and stirring often, …
3. Pour the sauce mixture along with the fresh basil (reserving a fresh few leaves for the top) …
4. Serve over rice topped with fresh basil and fresh cilantro

Sauce Chili Beef Fish 202 Show detail

1 week ago chefsavvy.com Show details

Logo recipes Recipe Instructions In a medium bowl add beef, water, cornstarch and soy sauce. Toss to coat. Marinade for 30 … Heat oil in a large skillet over high heat. Remove the beef from the marinade and sear the … Add the red pepper and green onion to the pan and cook for 2-3 minutes or until tender. … Add the beef back to the pan along with the sauce. Cook until thickened, 2-3 minutes.

1. In a medium bowl add beef, water, cornstarch and soy sauce. Toss to coat. Marinade for 30 …
2. Heat oil in a large skillet over high heat. Remove the beef from the marinade and sear the …
3. Add the red pepper and green onion to the pan and cook for 2-3 minutes or until tender. …
4. Add the beef back to the pan along with the sauce. Cook until thickened, 2-3 minutes.

Sauce Medium Beef 264 Show detail

2 weeks ago hungryinthailand.com Show details

Logo recipes Jan 12, 2024  · Add your ground beef and cook the meat until it’s done, making sure not to overcook. 5. Add your sauces and seasonings: black soy sauce, oyster sauce, fish sauce, …

Sauce Meat Beef Fish Sauces 120 Show detail

1 week ago groundbeefrecipes.com Show details

Logo recipes Apr 9, 2024  · Whisk together the soy sauce, oyster sauce, fish sauce, chili paste, and brown sugar in a small bowl. Heat the vegetable oil in a wok or a large skillet over high heat. Add the …

Sauce Chili Vegetable Fish 340 Show detail

6 days ago closetcooking.com Show details

Logo recipes Sep 21, 2016  · directions. Cook the ground beef and shallots in a large pan over medium-high heat until the meat is cooked, about 10 minutes. Add the red pepper, garlic and chilies and …

Medium Meat Chili Beef 127 Show detail

1 week ago cheffrecipes.com Show details

Logo recipes 2 days ago  · Instructions. Preheat Oven: Preheat your oven to 375°F (190°C). Cook the Beef: In a large skillet over medium-high heat, cook the ground beef until browned, breaking it up with a …

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1 week ago msn.com Show details

Logo recipes Pour in the beef broth, then add the diced tomatoes and tomato sauce. Layer in the carrots, celery, potato, frozen corn, and green beans. Sprinkle in the dried basil and parsley, and …

Sauce Beef 375 Show detail

6 days ago crunchtimekitchen.com Show details

Logo recipes 17 hours ago  · Preheat oven to 400˚F. Use a paring knife to remove the core from your mushrooms. Chop the stems and measure out 1 cup of the chopped stems. In a large skillet, …

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1 week ago youtube.com Show details

Logo recipes Get My COOKBOOK https://amzn.to/3yZy1ro Get Written Recipes here! 1. Mongolian Ground Beef: https://aaronandclaire.com/mongolian-ground-beef/2. Goc...

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6 days ago msn.com Show details

Logo recipes Reserve ½ cup for later. Bake: Preheat your oven to 350°F (175°C). Cover the dish with aluminum foil and bake for 30 minutes. Remove the foil, sprinkle the remaining cheddar …

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1 week ago amish-heritage.org Show details

Logo recipes 2 days ago  · Instructions. In a medium pan, crumble and brown the ground beef. Drain and set aside. 1 - 2 pounds ground beef (browned, crumbled, and drained) Melt the butter in a large …

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1 week ago savoringthegood.com Show details

Logo recipes Ground Beef Stir Fry with Garlic Ginger Sauce. Japanese Dry Curry. Uzbek Beef Plov (Beef Rice Pilaf Recipe) Beef Picadillo Over Brown Rice. Cheesy Beef Casserole. One Pot Mexican Rice …

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1 day ago savoringthegood.com Show details

Logo recipes Sarah Mock is a classically trained Chef and graduate of Johnson & Wales University. A culinary blogger for 15 years Sarah helps the home cook prepare her recipes with professional results. …

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1 week ago homechef.com Show details

Logo recipes 1. Cook the Chicken. Pat chicken dry and season both sides with a pinch of salt and pepper. Place a medium non-stick pan over medium heat and add 2 tsp. olive oil. Add chicken to hot …

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1 week ago starchefs.com Show details

Logo recipes Nov 8, 2024  · Using a knife, scrape and discard meat and fat off of the bone. Top bones with tallow mixture. Season with salt and pepper. Roast 10 minutes. Let cool. For the Beef Tartare: …

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