Ground Pork Jerky Recipe Recipes

2 weeks ago foxvalleyfoodie.com Show details

Logo recipes The best jerky is made from thin slices of meat. You want to avoid cutting thick slices because it will take much longer to cook and the texture won't be as good. The easiest way to cut your jerky properly is by … See more

Meat 385 Show detail

3 days ago frugalfarmwife.com Show details

Logo recipes Dec 23, 2022  · Trim any fat, fascia, or other tissue from loin, and slice into 3/16-1/4 inch slices across the grain, and set aside; In a large bowl, combine the remaining ingredients

Ingredients Side Ingredient 447 Show detail

5 days ago ultimatefoodpreservation.com Show details

Logo recipes Recipe Instructions Using a mixing bowl, combine ground pork, oyster sauce, soy sauce, sugar, and white … Lay ground pork mix on a baking sheet with parchment paper. Lay them flat and thin.Preheat oven to 250 F (121 C) and bake each side for 15 minutes.Drain pork drippings after 15 minutes then flip the pork to bake the other side for another 15 …

1. Using a mixing bowl, combine ground pork, oyster sauce, soy sauce, sugar, and white …
2. Lay ground pork mix on a baking sheet with parchment paper. Lay them flat and thin.
3. Preheat oven to 250 F (121 C) and bake each side for 15 minutes.
4. Drain pork drippings after 15 minutes then flip the pork to bake the other side for another 15 …

Sauce Side Baking 338 Show detail

1 day ago jerkyholic.com Show details

Logo recipes Recipe Instructions Trim all visible fat from the meat and place in freezer for an hour or two to partially freeze.While the meat is in the freezer, combine marinade ingredients in a bowl or ziplock bag.Remove the meat from the freezer and slice ¼" strips against the grain for an easy chew. … Add sliced meat to the mixture in the ziplock bag or bowl and marinate for 8-24 hours in the …

1. Trim all visible fat from the meat and place in freezer for an hour or two to partially freeze.
2. While the meat is in the freezer, combine marinade ingredients in a bowl or ziplock bag.
3. Remove the meat from the freezer and slice ¼" strips against the grain for an easy chew. …
4. Add sliced meat to the mixture in the ziplock bag or bowl and marinate for 8-24 hours in the …

Ingredients Easy Ingredient Meat 123 Show detail

1 week ago sportsmancrew.com Show details

Logo recipes Jan 28, 2024  · Remove the pork from the marinade and pat dry with paper towels. Arrange the strips on a wire rack over a baking sheet. Oven Drying: Bake for 3 to 4 hours, or until the jerky …

Baking 350 Show detail

1 week ago farmbellrecipes.com Show details

Logo recipes Oct 8, 2012  · Slice pork loin. (Partially frozen is easiest to thinly slice.) Place meat into the bowl of marinade and let stand about 10 minutes after stirring well to cover all pieces equally. Drain …

Meat 305 Show detail

1 week ago bbqhost.com Show details

Logo recipes Aug 9, 2024  · 2. Slice the pork into strips no more than 1/4 inch thick. 3. Combine the Worcestershire, tamari, brown sugar, chili paste, garlic, peppercorns, and lime juice in a small …

Chili 72 Show detail

1 week ago jerkyholic.com Show details

Logo recipes Step by step instructions make producing jerky in your own home a breeze. Pork jerky is packed with protein and is a great healthy snack for everyone in the family. No need for expensive …

Snack 254 Show detail

5 days ago tfrecipes.com Show details

Logo recipes 1 pound extra lean ground beef. Steps: Stir salt, chili powder, garlic powder, onion powder, ginger, black pepper, and cayenne pepper together in a large bowl; add ground beef and mix well. …

Chili Beef 335 Show detail

2 days ago yummly.com Show details

Logo recipes 20. sugar, salt, minced pork, soy sauce. Thai Pork Jerky (Moo Dat Diow) Chef Jet. 5. white pepper, fish sauce, pork shoulder, sweet soy sauce, sauce and 2 more. Bak Kwa (Chinese …

Sauce Fish 192 Show detail

4 days ago heygrillhey.com Show details

Logo recipes Classic Beef Jerky Recipe. While you snack on your Classic Beef Jerky, give this recipe a 5-star review. You can tell me all about your jerky-making journey in the comments section. …

Snack 452 Show detail

2 days ago thepioneerchicks.com Show details

Logo recipes 1 day ago  · Traditional jerky is usually made from thin cuts of muscle meat instead of ground meat, but I haven’t created a jerky recipe yet that doesn’t use ground meat. With the aid of a …

Meat 154 Show detail

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