Guava Duff Recipe Recipes

6 days ago cookist.com Show details

Logo recipes Peel, seed, and dice the guavas. Strain, reserving the juice. Place the guava in a saucepan with enough water to cover completely. Add the sugar, cinnamon, and allspice. Bring to a simmer and simmer until the guava is soft. (If you are using guava jam, canned guavas or pulp, skip this step, but mix in cinnamon … See more

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2 days ago food.com Show details

Logo recipes Peel and core guavas. Rub cores through sieve to obtain some of the pulp, and mix with cut … Beat butter, Crisco with sugar, then beat in egg yokes.Sieve flour, baking powder and salt and fold into butter/egg mixture. Add vanilla.Divide dough in 3 balls. Refrigerate 1/2 hour until firm.

› 4/5 (4)
› Total Time: 2 hrs 15 mins
› Category: Dessert
› Calories: 468 per serving
1. Peel and core guavas. Rub cores through sieve to obtain some of the pulp, and mix with cut …
2. Beat butter, Crisco with sugar, then beat in egg yokes.
3. Sieve flour, baking powder and salt and fold into butter/egg mixture. Add vanilla.
4. Divide dough in 3 balls. Refrigerate 1/2 hour until firm.

Baking 136 Show detail

1 week ago excitedfood.com Show details

Logo recipes Beat butter and cooking oil with sugar, then beat in egg yolks. Sieve flour, baking powder, and salt, and fold it in. Add vanilla. Divide the dough into 3 balls. Refrigerate for 0.5 hour until firm. …

Baking 368 Show detail

6 days ago islandgurlfoods.com Show details

Logo recipes Jul 25, 2020  · Let rest for 10 minutes. 3. Roll dough out into a rectangular shape. Using a pastry cutter, divide dough in half. Place diced (or mashed), guavas over each dough, leaving about …

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2 weeks ago recipelink.com Show details

Logo recipes Sieve flour, baking powder and salt and fold in. Add. vanilla. Divide dough into 3 balls. Place in refrigerator for 1/2 hour until firm. Spread out each of the balls on a. piece of foil; cover with …

Baking 471 Show detail

3 days ago excitedfood.com Show details

Logo recipes Mix the ingredients until the dough becomes stiff. Grease the top of a double boiler and place the dough mixture in it. Fill a pan with boiling water, ensuring that the water level is about 0.67 …

Ingredients Ingredient 316 Show detail

5 days ago justapinch.com Show details

Logo recipes How To Make bahamain - guava duff. Peel guavas, cut in half and remove seeds. Dice the fruit and strain to remove juice. Save juice to flavor sauce if desired. Put fruit in saucepan with …

Sauce 382 Show detail

1 week ago culinarycreationss.com Show details

Logo recipes 2-Spread the cooled guava filling evenly over the dough. 3-Carefully roll the dough into a log, sealing the edges. Place the log on a piece of parchment paper. Steam the Guava Duff: 1 …

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1 week ago oprah.com Show details

Logo recipes Jun 4, 2008  · 2 cups sugar. Vanilla. 4 sticks butter. Directions. In a big bowl, mix the flour with some water and roll the dough out on the table. Insert pieces of guava all over the dough. …

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2 days ago ctv.ca Show details

Logo recipes To prepare the dough, in the bowl of a stand mixer fitted with the paddle attachment (or you may mix by hand), add flour, baking powder, sugar and salt. With the mixer on its lowest speed, …

Baking 197 Show detail

6 days ago atlantisbahamas.com Show details

Logo recipes As much as Bahamians enjoy guava fruit in its pure form, the most common and celebrated way to eat it is in the famed “guava duff.” This traditional Bahamian recipe combines guava fruit, a …

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1 week ago recipesfrombahamas.com Show details

Logo recipes Feb 18, 2017  · Cream Crisco, butter and sugar then add eggs and vanilla. Fold in sieved flour, baking powder and salt. Lightly knead dough until firm. Divide dough into 3 balls let dough sit …

Baking 488 Show detail

6 days ago youtube.com Show details

Logo recipes #melda242 #bahamianguavaduff #bahamiancooking REAL BAHAMIAN GUAVA DUFF | BAHAMIAN COOKING.IngredientsThe Duff3 cups flour1/3 cup (3 tbs.) sugar1/2 tsp. salt1...

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1 week ago recipezazz.com Show details

Logo recipes Step 2. In a heavy-bottomed pot, cook guava flesh with nutmeg, sugar and salt on medium to low heat until thick, soft and sugar is dissolved (about 25 to 30 minutes). Let cool and set aside in …

Medium Side 310 Show detail

2 days ago publix.com Show details

Logo recipes Put guavas in large saucepan and add sufficient water to cover. Add sugar, cinnamon, and allspice and bring to a boil; reduce heat to medium-low and simmer 8–10 minutes or until fruit …

Sauce Medium Spice 409 Show detail

2 weeks ago somethingbettertoday.com Show details

Logo recipes Jul 31, 2022  · Measure out all the flour, salt and sugar into a large mixing bowl. Add the plant-based butter, cut into small pieces. Rub the margarine into the flour until the mixture …

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2 days ago food.com Show details

Logo recipes Cream together the butter and sugar for about 30 minutes, then add the eggs and continue to mix for a further 5 minutes. Blend in the guava pulp, nutmeg, cinnamon and cloves. Sift together …

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6 days ago cooks.com Show details

Logo recipes 2 tsp. baking powder. Cream butter with sugar; add eggs, guava and spices. Beat until smooth. Sift together flour and baking powder and add to guava mixture. The dough will be stiff. Place …

Baking Spice Spices 50 Show detail

3 days ago exoticfruitsandvegetables.com Show details

Logo recipes 3 days ago  · Guava-Ginger: Add 2 tablespoons fresh grated ginger; Spiced Guava: Add 1 cinnamon stick; 3 whole cloves; 1 star anise; Tropical Blend: Add passion fruit pulp; Lime zest; …

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1 week ago cozymeal.com Show details

Logo recipes 1 day ago  · 33 Non-Traditional Thanksgiving Recipes 1. Lemon Kale Salad . A freshly tossed lemon kale salad might just be the non-traditional Thanksgiving recipe you need. Chock full of …

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