Ham Bone Broth To Cook Collard Greens Lots Of Flavor In That Bone Recipes

1 week ago youtube.com Show details

Logo recipes Nov 12, 2020  · Usually I cook my collard greens with a smoked ham hock. I had a hambone in the freezer and decided to use it to make a tasty, smoky broth to simmer the gre...

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1 day ago thecountrycook.net Show details

Logo recipes I’m not sure there is anything quite as comforting as collard greens that have been simmering away all day in pork juices. Southerners love to take something green and healthy and cook it to death in bacon fat. But no one can convince me there is anything better!

› Reviews: 3
› Category: Side Dish
› Ratings: 4
› Calories: 110 per serving

Greens 69 Show detail

4 days ago allrecipes.com Show details

Logo recipes Recipe Instructions Combine onions, ham hocks, and garlic in a stockpot; add chicken broth. Cook mixture over … Stir collard greens, vinegar, sugar, salt, and pepper into the broth mixture; cook until greens …

1. Combine onions, ham hocks, and garlic in a stockpot; add chicken broth. Cook mixture over …
2. Stir collard greens, vinegar, sugar, salt, and pepper into the broth mixture; cook until greens …

Recipes Greens 339 Show detail

3 days ago bettycrocker.com Show details

Logo recipes Recipe Instructions Spray 6-quart slow cooker with cooking spray. In 12-inch skillet, heat 1 tablespoon of the oil … Add remaining tablespoon of vegetable oil to same skillet. Add onions and pepper flakes; … Pour mixture around ham bone in slow cooker. Cover; cook on Low heat setting 4 to 6 …

1. Spray 6-quart slow cooker with cooking spray. In 12-inch skillet, heat 1 tablespoon of the oil …
2. Add remaining tablespoon of vegetable oil to same skillet. Add onions and pepper flakes; …
3. Pour mixture around ham bone in slow cooker. Cover; cook on Low heat setting 4 to 6 …

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3 days ago bowl-me-over.com Show details

Logo recipes Recipe Instructions Start by placing the ham hock in a large skillet covered with water. Cover and over high … Remove ham hock, reserving the stock. Allow the meat to cool and pull the meat off the … Dice the onion and mince the garlic.Return the pot to the burner and place over medium heat. Melt the butter, add the olive oil.

1. Start by placing the ham hock in a large skillet covered with water. Cover and over high …
2. Remove ham hock, reserving the stock. Allow the meat to cool and pull the meat off the …
3. Dice the onion and mince the garlic.
4. Return the pot to the burner and place over medium heat. Melt the butter, add the olive oil.

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1 week ago allrecipes.com Show details

Logo recipes Aug 23, 2021  · 1 bunch collard greens - rinsed, trimmed and chopped. 2 smoked ham hocks. 2 (10.5 ounce) ... Place the collard greens and ham hocks in a large pot. Mix in the chicken …

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2 days ago blackpeoplesrecipes.com Show details

Logo recipes Feb 25, 2022  · Bring the pot to a boil. Place the lid on the pot and adjust the heat to medium-low. Allow the greens to cook for 2 hours or until the greens are soft and the ham hock is tender …

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5 days ago soulfoodcooking101.com Show details

Logo recipes Sep 2, 2024  · Step 1: Preparing the Broth. In a large pot, combine 9 cups of chicken stock and 3 cups of water. Add the chopped onions, minced garlic, and ham hocks to the pot. Bring the …

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6 days ago thekitchn.com Show details

Logo recipes Oct 2, 2024  · A white bean and bacon soup, powered up by a ham hock (or leftover ham bone!), red pepper, and creamy white beans. It’s the perfect winter soup, all in one pot. Go to Recipe. …

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2 days ago southernliving.com Show details

Logo recipes Oct 25, 2023  · How To Make Slow-Cooker Collard Greens. Making this traditional dish doesn't get easier than this method. Step 1. Combine all the ingredients in a slow cooker. Step 2. Cover …

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3 days ago haileelong.com Show details

Logo recipes Jun 24, 2019  · Salt and pepper to taste. Red pepper flake to taste. 3 tbsp apple cider vinegar. How to Make Collard Greens Day 1: Combine your ham shank and chicken stock in a large …

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4 days ago smokinandgrillinwitab.com Show details

Logo recipes Nov 1, 2024  · Add that flavorful broth from Step 1 into the pot with the onions and garlic. Toss in the shredded turkey and sliced sausage, letting them soak up the flavors even more. Add the …

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1 week ago thehealthyepicurean.com Show details

Logo recipes 2 days ago  · Heat oil in a large Dutch oven to medium heat. Add shallot or onion; sauté 4-5 minutes or until slightly soft. Add collard greens; sauté 4-5 minutes or until starting to wilt. Add …

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2 weeks ago soulfullymade.com Show details

Logo recipes Nov 8, 2024  · Bone-In Spiral Slice Ham: Look for quality ham, pr e-cooked to cut down on prep time. A bone-in ham brings out a richer flavor, and the spiral cut makes serving easy! Butter: …

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1 week ago cookrita.com Show details

Logo recipes 21 hours ago  · Place them in a large pot and cover with 3-4 inches of cold water. Let soak for 3 hours or overnight for best results. 1 pound black-eyed peas. Cook the meat: In a large Dutch …

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