Hawaiian Daikon Recipe Recipes

6 days ago kindearth.net Show details

Logo recipes Daikon is a popular thing here in Hawaii, grown locally. We picked up a few massive roots from the local farmers market last week. Daikon is essentially a huge, mild, white radish, known in other parts of t… See more

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1 day ago onolicioushawaii.com Show details

Logo recipes Recipe Instructions Prepare the daikon. Peel the skin and cut the daikon into rounds (about 1-inch high). Then … Place the daikon in a saucepan (pan should be large enough to hold the daikon in a single … Drain, let cool and gently rinse the daikon pieces. Set aside.In a saucepan, add the dashi, soy sauce, mirin, and sake (if using). Stir and bring to a boil. …

› 4.7/5 (47)
› Estimated Reading Time: 6 mins
› Servings: 12
› Total Time: 1 hr 40 mins
1. Prepare the daikon. Peel the skin and cut the daikon into rounds (about 1-inch high). Then …
2. Place the daikon in a saucepan (pan should be large enough to hold the daikon in a single …
3. Drain, let cool and gently rinse the daikon pieces. Set aside.
4. In a saucepan, add the dashi, soy sauce, mirin, and sake (if using). Stir and bring to a boil. …

Sauce Side 57 Show detail

2 weeks ago onolicioushawaii.com Show details

Logo recipes Recipe Instructions In a saucepan, saute the garlic and ginger over medium-high heat till lightly browned, about … Add the scallion whites. Saute one more minute.Add the ground pork. Saute till browned.Add the daikon and shiitake mushrooms. Stir to combine.

1. In a saucepan, saute the garlic and ginger over medium-high heat till lightly browned, about …
2. Add the scallion whites. Saute one more minute.
3. Add the ground pork. Saute till browned.
4. Add the daikon and shiitake mushrooms. Stir to combine.

Sauce Medium 493 Show detail

2 days ago hawaiianelectric.com Show details

Logo recipes Apr 7, 2021  · Slice daikon into medallion-size pieces about 1/8” to 1/4” thick. In a small bowl, combine marinade ingredients and a few drops of food coloring into a paste. Place daikon in a …

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1 week ago hawaiianelectric.com Show details

Logo recipes Sep 26, 2018  · Chinese Braised Beef with Daikon. 1 tablespoon oil; 5 slices ginger; 2 pounds beef brisket, washed, pat dry, and cut into 1 1/2-inch pieces; 1 cup apple juice

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1 day ago youtube.com Show details

Logo recipes 3 days ago  · Hello everyone! I'm Ryusei. Today, I introduced daikon dishes. Do you eat daikon in your daily life? What is the best way of eating daikon. I hope you'll try...

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1 week ago kaukauchronicles.org Show details

Logo recipes Sep 20, 2020  · 3 Daikon, chopped crossways 1/4 cup salt Soak overnight, wash and drain 1/2 cup shoyu 1/2 cup sugar (more if desired) 1/4 cup vinegar 2 T ginger, chopped fine 1 chili pepper …

Chili 327 Show detail

2 days ago justonecookbook.com Show details

Logo recipes Jan 18, 2023  · Here, I’ve rounded up 16 delicious daikon radish recipes, including ways to use daikon leaves. 16 Delicious Daikon Recipes (Plus More Ways to Use It) 1. Pickled Daikon. …

Recipes 392 Show detail

2 weeks ago justonecookbook.com Show details

Logo recipes May 11, 2017  · Takuan, also known as takuwan or takuan-zuke, is dried and pickled daikon. It’s a traditional popular tsukemono (Japanese-style pickles). Takuan (沢庵), also known as takuwan …

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1 week ago thejapanesekitchen.com Show details

Logo recipes 2 days ago  · On a low to medium heat, braise the beef and daikon for 5-7 minutes (with a partial lid), turning daikon over a couple of times. Adjust the seasoning if necessary and serve with …

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1 week ago snackhawaii.com Show details

Logo recipes Jan 17, 2020  · INGREDIENTS. One huge Korean Radish; 1/4 cup Hawaiian Salt (Kosher salt is ok too); 1/4 cup fish sauce + 2 tbsp; 4-5 cloves garlic; 1 inch piece of ginger; 1 apple; 2 tbsp …

Sauce Fish 326 Show detail

4 days ago hawaiianelectric.com Show details

Logo recipes Nov 16, 2001  · Pare daikon; cut into 1-inch cubes. In a large saucepot, combine water, soy sauce, sugar, ginger, garlic, and salt. Cover and bring to a boil. Add pumpkin and daikon. Lower heat …

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2 weeks ago justonecookbook.com Show details

Logo recipes Dec 29, 2023  · Next, julienne the daikon: First, cut the daikon lengthwise into thin slabs about ⅛ inch (3 mm) thick. Then, stack a few slabs together and cut the daikon into matchsticks, about …

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4 days ago chefsbliss.com Show details

Logo recipes Nov 16, 2024  · 50+ Easy Hawaiian Dinner Recipes to Savor the Flavors of the Islands. ... caramelized exterior while maintaining juicy tenderness inside. This recipe captures the …

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2 weeks ago justonecookbook.com Show details

Logo recipes Nov 7, 2019  · 3 Easy Steps to Make Daikon Amazuzuke 1. Prepare Your Ingredient. For Amazuzuke, the most commonly used vegetables are young ginger, daikon radish, radish, and …

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3 days ago hawaiimagazine.com Show details

Logo recipes 19 hours ago  · Bake for 10 minutes at 425 degrees, then reduce the temperature to 325 degrees and bake for another 40 minutes. If knife inserted into the center comes out clean, the pie is …

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