Hawaiian Electric Nishime Recipes

1 week ago hawaiianelectric.com Show details

Logo recipes Discover the joy of cooking with community-shared recipes. In 1926, Hawaiian Electric Company started its Home Services Department, and began demonstrating the benefits and uses of …

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4 days ago cookinghawaiianstyle.com Show details

Logo recipes Recipe Instructions Prepare your vegetables as indicated above.Set aside until ready to use.In a small mixing bowl; season pork or chicken with salt, pepper and soy sauce.Allow to sit 15 minutes.

1. Prepare your vegetables as indicated above.
2. Set aside until ready to use.
3. In a small mixing bowl; season pork or chicken with salt, pepper and soy sauce.
4. Allow to sit 15 minutes.

Sauce Side Vegetable 142 Show detail

1 week ago hawaiianelectric.com Show details

Logo recipes Aug 29, 2007  · Directions: Soak shiitake for about 30 minutes in warm water with a pinch of sugar. Drain, saving the liquid for later use as stock. Cut off stems and cut into fourths. Wash …

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2 days ago hawaiianelectric.com Show details

Logo recipes May 12, 2021  · Directions: Cut cucumbers in half diagonally and peel thin strips of skin off each half. Remove seeds and cut into 1/4-inch pieces lengthwise; set aside. Using a mandoline or …

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1 week ago kaukauchronicles.org Show details

Logo recipes Dec 20, 2020  · For me, nishime is a special occasion food. My aunties and grandma would make it for every family gathering. Today, I make it once a year for the New Year. This is a great …

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1 week ago doughnutlounge.com Show details

Logo recipes Season the Stew. Once boiling, decrease the heat to a simmer. Stir in the soy sauce, mirin, and sugar. These additions will enhance the depth of flavor in our nishime. Simmer until Tender. …

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1 day ago thedomesticman.com Show details

Logo recipes Dec 17, 2019  · 1. In a large mixing bowl, add the kombu and mushrooms; cover with cool water and soak until softened, about 2 hours, retaining ½ cup of the water you soaked them in. Slice …

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5 days ago justonecookbook.com Show details

Logo recipes Jun 25, 2024  · Boil water in a saucepan over medium-high heat. Add a pinch of salt and blanch the snow peas for 30–60 seconds, until crisp but tender. Scoop them out of the boiling water …

Sauce Medium 217 Show detail

1 week ago hawaiianelectric.com Show details

Logo recipes Baked Curry Chicken with Chutney Glaze. User rating: (1) 1 2 3 … 278 ». Looking for a delicious recipe? Search Hawaiian Electric's collection of recipes. It's fast and easy with recipes for …

Easy Recipes 447 Show detail

2 days ago justonecookbook.com Show details

Logo recipes Dec 27, 2023  · Blanch half of the carrot flowers for 2 minutes and remove. Set aside for garnish. In the same boiling water, add ⅛ tsp Diamond Crystal kosher salt and blanch the snow peas …

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2 days ago exploringculinarycreations.blogspot.com Show details

Logo recipes Aug 17, 2023  · Instructions. In a large pot, combine the dashi, soy sauce, and ginger. Bring to a simmer. Add the taro, sweet potato, onion, and aburaage. Simmer 20 minutes until taro is …

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4 days ago livetocook.com Show details

Logo recipes In a large pot, combine the chicken broth, soy sauce, and sugar. Bring to a boil. Add the chicken pieces to the pot and simmer for 30 minutes, or until the chicken is cooked through. Add the …

Sauce 311 Show detail

1 week ago hawaiianelectric.com Show details

Logo recipes Jan 24, 2007  · Directions: Soak konbu 15 minutes; wash thoroughly. Starting at narrow end, roll tightly; cut in sections about 1 1/2 inch wide. Unroll, tie knots 1 1/2 inches apart; cut between …

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1 week ago ktasuperstores.com Show details

Logo recipes Instructions. In a sauce pan, bring the tsuyu and water to a light boil. Add in the sliced chicken. Then add the wafu yasai mix, renkon, mirin and aburage. Cover and reduce heat to low and …

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4 days ago hawaiianelectric.com Show details

Logo recipes Aug 1, 1999  · In a large saucepot, combine pig's feet with dashi; bring to a boil. Lower heat and simmer for 1 1/2 to 2 hours; skim oil. Tie konbu into knots and add to soup with shiitake, onion, …

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