Hey Sauerkraut Balls Recipe Recipes

1 day ago food.com Show details

Logo recipes Jan 9, 2015  · Using about 2 tablespoons for each, shape sauerkraut mixture into balls Roll balls in flour, then in egg mixture, then in bread crumbs. Fry a few at a time in deep hot fat (365 …

› 5/5 (4)
› Total Time: 55 mins
› Category: Pork
› Calories: 222 per serving

Bread 241 Show detail

3 days ago allrecipes.com Show details

Logo recipes ¼ cup finely chopped onion 1 (14 ounce) can sauerkraut, well drained and finely chopped2 tablespoons Italian seasoned dry bread crumbs ½ teaspoon prepared yellow mustard

› 5/5 (66)
› Total Time: 2 hrs 20 mins
› Category: Dinner, Appetizer
› Published: Sep 13, 2019

Bread Recipes 139 Show detail

2 weeks ago foodgeeks.com Show details

Logo recipes Roll balls in flour, then egg mixture, then in bread crumbs. Fry a few at a time in deep, hot fat (365°F) for approximately 2 minutes or until brown. Remove from fat with a slotted spoon; …

Bread 166 Show detail

2 weeks ago chefsresource.com Show details

Logo recipes Dec 8, 2024  · Fry the Sauerkraut Balls: Heat oil in a deep fryer to 375 degrees F (190 degrees C). Shape sauerkraut mixture into 3/4-inch balls. Coat balls in flour, then dip in egg mixture and …

498 Show detail

1 week ago bigoven.com Show details

Logo recipes Roll balls in flour, then in egg mixture, then in bread crumbs. Fry a few at a time in deep hot fat (365 degrees) for about 2 minutes or until brown. Remove from fat with a slott ed spoon; drain …

Bread 268 Show detail

2 weeks ago maggies-recipes.com Show details

Logo recipes Sauerkraut balls are a popular dish in Cincinnati, Ohio, where they are often served as a unique appetizer at local restaurants and festivals.

Appetizer Recipes 317 Show detail

5 days ago chefsresource.com Show details

Logo recipes Rice the Potatoes: Using a food ricer, rice the potatoes into a large mixing bowl.Add the sauerkraut, ham, egg yolks, 1/4 cup of mustard, and chopped green onions. Mix well. Season …

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2 days ago dispatch.com Show details

Logo recipes Jan 14, 2009  · Using 2 tablespoons for each, form sauerkraut mixture into balls. Roll in flour, then egg mixture, then bread crumbs. Pour enough oil into a heavy large saucepan to reach a …

Sauce Bread 129 Show detail

1 week ago reneeskitchenadventures.com Show details

Logo recipes Aug 19, 2020  · SKILLET FRYING: Heat about 1" of oil in a large skillet. Fry sauerkraut balls, turning to brown all sides, until golden brown. AIR FRYER: (This is the method I used) Spray …

Side 130 Show detail

1 week ago food.com Show details

Logo recipes In a large skillet, saute onion in butter until tender. Add ham and corned beef; cook, stirring often, for five minutes. Add garlic salt, prepared mustard, black pepper, sauerkraut, 1/2 cup flour, …

Beef 126 Show detail

2 days ago chefsresource.com Show details

Logo recipes 3 days ago  · 1 (20 ounce) can sauerkraut; 1 pound bulk pork sausage; 1 large onion, chopped; 2 cloves garlic, minced; 1 cup breadcrumbs; 1/2 cup grated cheddar cheese (optional)

Bread 455 Show detail

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