Hilachas De Carne Slow Cooker Recipes

1 week ago growingupbilingual.com Show details

Logo recipes Nov 5, 2021  · Place the beef in an instant pot with water, two garlic cloves, and a pinch of salt and pepper. Secure the lid, and cook for 90 minutes at high pressure. Let the pressure release …

› 5/5 (3)
› Servings: 4
› Cuisine: Guatemalan
› Calories: 560 per serving

Beef 50 Show detail

1 week ago food.com Show details

Logo recipes Recipe Instructions Place the beef, water and a big pinch of salt in a large saucepan and bring to a boil over … Remove the beef to a bowl, reserving the broth, and set aside to coolWhen cool enough to handle, shred the beef with your fingers and set aside.While the beef is simmering, place the onion, tomatoes, tomatillos and chiles in a food …

1. Place the beef, water and a big pinch of salt in a large saucepan and bring to a boil over …
2. Remove the beef to a bowl, reserving the broth, and set aside to cool
3. When cool enough to handle, shred the beef with your fingers and set aside.
4. While the beef is simmering, place the onion, tomatoes, tomatillos and chiles in a food …

Sauce Side Beef 56 Show detail

1 week ago atravel.blog Show details

Logo recipes Apr 9, 2024  · Add the chopped onions, minced garlic, diced tomatoes, diced bell peppers, and sliced carrots to the pot. Cook until the vegetables are softened. Pour in the beef broth and …

Beef Vegetable 482 Show detail

1 week ago inventedrecipes.com Show details

Logo recipes Hilachas is a traditional Guatemalan beef stew made with tender chunks of beef, sautéed onions and bell peppers, tomatoes, and flavorful spices. Slowly simmered in beef broth, the meat …

Meat Beef Spice Spices 237 Show detail

5 days ago growingupbilingual.com Show details

Logo recipes Place the beef in an instant pot with water, two garlic cloves, and a pinch of salt and pepper. Secure the lid, and cook for 90 minutes at high pressure. Let the pressure release naturally. …

Beef 188 Show detail

1 week ago tfrecipes.com Show details

Logo recipes 2021-02-13 1. Combine the beef in water with the salt, bay leaves and two cloves of garlic. Bring to a quick boil, cover and then simmer for 1.5 hours or …

Beef 361 Show detail

2 weeks ago mirancho.com Show details

Logo recipes 2 lbs flank steak; 18 cups of water; 3 bay leaves; 1 dried chile ancho or pasilla; 2 dried chile guajillo; 4 tomatoes, whole; 2 tomatillos, whole; 1/2 medium yellow or white onion

Medium 355 Show detail

1 day ago pinterest.com Show details

Logo recipes This is an easy-to-follow and quick Instapot and slow-cooker recipe for Hilachas de Carne, a delicious Guatemalan shredded beef stew.

Easy Beef 328 Show detail

4 days ago rickbayless.com Show details

Logo recipes Stir regularly until richly browned but still a little crunchy, about 8 minutes. Cook. Add the meat back to the slow cooker insert and set on its base (or scrape the onions into your slow cooker …

Meat 208 Show detail

2 weeks ago pinterest.com Show details

Logo recipes Jul 7, 2024 - Discover Hilachas, a delicious Guatemalan dish made with shredded beef, tomatoes, onions, and spices, served with tortillas or rice. Pinterest. ... An easy-to-follow Instapot slow …

Easy Beef Spice Spices 450 Show detail

2 weeks ago madefromscratchrecipes.com Show details

Logo recipes The ingredients for Crock-pot Carne Asade Tacos are: *Canola Oil, 2.0 tbsp *Lawry's Taco Seasoning, 4 tsp *Beef, top sirloin, 20 oz *rotel original diced tomatoe & green chilies, 1 cup

Ingredients Ingredient Chili 271 Show detail

Please leave your comments here:

Comments