Historic Transparent Pie Recipes

4 days ago mycountrytable.com Show details

Logo recipes Below are some pictures of Magee’s Bakery Transparent Pies. To clarify…I’m not saying the recipe I’ve posted is the recipe Magee’s uses, but it does taste delicious and it comes from “The Best of The Best Kentucky Cookbook.” Magee’s bakery in Maysville Kentucky has been making these pies for 60 years. They … See more

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5 days ago kentuckytourism.com Show details

Logo recipes Beat butter and sugar in a mixing bowl. Add cream, and mix well. Beat in eggs. Stir in flour and vanilla. Pour into pie shell. Bake at 375 degrees for 40 minutes or until golden brown. Yields 8 …

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1 week ago recipelink.com Show details

Logo recipes MAYSVILLE'S HISTORIC TRANSPARENT PIE "Actor George Clooney, a native of Augusta, Kentucky, not only travels to Maysville to purchase transparent tarts, but has brought them to …

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6 days ago southernfoodies.com Show details

Logo recipes Recipe Instructions Preheat oven to 425°F.Combine flour and sugars.Beat in eggs, cream, salt, butter and varilla.Pour into pie shell.

1. Preheat oven to 425°F.
2. Combine flour and sugars.
3. Beat in eggs, cream, salt, butter and varilla.
4. Pour into pie shell.

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1 week ago youtube.com Show details

Logo recipes Aug 1, 2023  · Transparent Pie one stick butter, 2 cups sugarone cup heavy whipping cream four eggs, beaten2 tablespoons all purpose flour1 teaspoon pure vanilla extract 1 ...

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1 week ago coupleofcrazyladies.blogspot.com Show details

Logo recipes Mar 26, 2015  · 2 unbaked (9-inch) pie shells, NOT deep dish. Directions: Beat butter and sugar in a mixing bowl. Add cream, and mix well. Beat in eggs. Stir in flour and vanilla. Pour into pie …

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5 days ago yummly.com Show details

Logo recipes Maysville’s Historic Transparent Pie With Butter, Sugar, Heavy Whipping Cream, Eggs, All Purpose Flour, Pure Vanilla Extract, Pie Shell

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1 week ago tastingtable.com Show details

Logo recipes Mar 16, 2023  · Aside from the sugar, the pie's jelly-like filling also features all-purpose flour and salt for the dry ingredients. As for the wet, a few eggs, melted butter, heavy whipping cream, …

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1 week ago recipepastry.com Show details

Logo recipes For the Transparent Pie crust: 1 cup all-purpose flour. ¼ cup of granulated sugar. 1 tsp salt. 1 ½ tsp water, chilled. 1/2 cup plus 2 tablespoons of unsalted butter, chilled.

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1 week ago hollyhillandco.com Show details

Logo recipes Jan 18, 2024  · Preheat oven to 375℉. Prick the pie shell all over with a fork. Bake for 10-15 minutes, then let cool while mixing the filling. Beat butter and sugar in a mixing bowl. Add …

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1 week ago meganpsmith.com Show details

Logo recipes In a bowl of electric mixer fitted with paddle attachment, beat together butter and sugar until fluffy. Add cream, and mix until smooth. Beat in eggs until combined, then stir in flour and vanilla. …

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6 days ago recipelink.com Show details

Logo recipes 1 teaspoon vanilla extract. 1 unbaked (9-inch) pie shell. Beat butter and sugar in a mixing bowl. Add cream, and mix well. Beat in eggs. Stir in flour and vanilla. Pour into pie shell. Bake at …

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2 weeks ago recipelink.com Show details

Logo recipes 1 teaspoon vanilla extract. 1 unbaked (9-inch) pie shell. Beat butter and sugar in a mixing bowl. Add cream, and mix well. Beat in eggs. Stir in flour and vanilla. Pour into pie shell. Bake at …

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2 days ago seriouseats.com Show details

Logo recipes May 13, 2019  · Directions. For the Crust: Using a food processor, pulse together flour, sugar, salt, rosewater, and lard until the dough pulls away from the sides of the mixer and easily forms a …

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1 week ago allrecipes.com Show details

Logo recipes 1 day ago  · Here’s how it originally appeared in American Cookery: "Thirty quarts flour, ten pounds butter, fourteen pounds sugar, twelve pounds raisins, three dozen eggs, one pint wine, …

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2 weeks ago youtube.com Show details

Logo recipes 3 days ago  · Wie du einen saftigen Apfelkuchen mit knusprigen Walnüssen und feinem Zimt backst! 🍏 Ideal für den Herbst, Winter und perfekt für jeden Anlass, dieser Kuche...

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