Homemade Bologna Gravy Recipe Recipes

1 week ago thetopmeal.com Show details

Logo recipes If you have already pre-sliced bologna, just chop it in smaller pieces. If you have a bigger bologna cut, slice it first in bigger slices and than chop into cubes. Pour oil into a small pan and heat it. Add chopped bologna and fry it in oil for a few minutes, until in gets browned. Remove meat and place it on the different … See more

Easy Meat 349 Show detail

1 week ago food.com Show details

Logo recipes Take your Bologna and cut all 6-7 pieces at the same time, in about 1 inch squares.Put oil in pan and lightly brown Bologna.Add flour to thicken the oil, it is really hard to say exactly how much flour, it is just like … I also add the pepper, we like alot of pepper in ours, it just depends on your taste.

› 5/5 (4)
› Total Time: 20 mins
› Category: Breakfast
› Calories: 261 per serving
1. Take your Bologna and cut all 6-7 pieces at the same time, in about 1 inch squares.
2. Put oil in pan and lightly brown Bologna.
3. Add flour to thicken the oil, it is really hard to say exactly how much flour, it is just like …
4. I also add the pepper, we like alot of pepper in ours, it just depends on your taste.

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1 week ago simplyrecipes.com Show details

Logo recipes 20 hours ago  · Transfer the contents of the pan to a large soup pot. Add the bay leaf, onion, chicken broth, and 2 cups of cold water to the pot and bring to a simmer over medium-high heat.

Soup Medium 316 Show detail

6 days ago thetopmeal.com Show details

Logo recipes Feb 3, 2022  · Add onion and cook until fragrant. Peel and cut carrots in large pieces, chop celery and peel and cube potatoes, about same size as bologna. Add water, seasonings and cook …

› 4.9/5 (18)
› Total Time: 55 mins
› Category: Dinner Recipes
› Calories: 414 per serving

Easy 107 Show detail

1 week ago cooks.com Show details

Logo recipes Dec 5, 2009  · Chop bologna into small pieces. Fry bologna in oil till brown. Turn heat down to medium, and add salt, pepper to taste. Add 3 to 4 tbsp. sifted flour and stir till flour browns …

Medium 85 Show detail

1 week ago bonitaskitchen.com Show details

Logo recipes Sep 9, 2018  · Keep liquid for gravy! Then place chopped bologna in medium or small chucks and place in a frying pan on a medium heat with 1 tbsp butter, let fry until golden brown. Remove …

Medium 301 Show detail

2 weeks ago justapinch.com Show details

Logo recipes In the same skillet, over high heat, add flour, salt and pepper. With a wire whisk, cook until dark brown. 3. Add tomato juice and whisk. (If not enough juice, add water.) Cook until thick. 4. …

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1 day ago cucinabyelena.com Show details

Logo recipes 1 day ago  · A from-scratch, easy mushroom gravy that doesn’t require any meat drippings! There’s something inherently comforting about a warm, homemade gravy. It’s rich and smooth …

Easy Meat 254 Show detail

1 week ago cucinabyelena.com Show details

Logo recipes 6 days ago  · Reheat Instructions: To reheat, place the gravy in a saucepan over medium-low heat, stirring occasionally until warmed through. If the gravy is too thick, add a splash of broth …

Sauce Medium 60 Show detail

1 week ago recipesown.com Show details

Logo recipes Oct 13, 2024  · Heat the turkey drippings or butter in a medium saucepan over medium heat. Whisk in the flour to create a roux, and cook until golden brown (about 2-3 minutes).

Sauce Medium 215 Show detail

1 week ago culinaryhill.com Show details

Logo recipes Oct 28, 2024  · Sausage: Look for unseasoned pork sausage; you’ll be adding your own seasonings. Biscuits: Buttermilk Biscuits, 3-Ingredient Homemade Biscuits, or even store …

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2 weeks ago jenniferscozykitchen.com Show details

Logo recipes Shove them into the pot filled with water and boil it. Just continue boiling the sausages until their internal temperature reaches around 180 degrees Fahrenheit. Use a meat thermometer to get …

Meat 102 Show detail

5 days ago allrecipes.com Show details

Logo recipes Sep 5, 2023  · Pour the pan drippings into a measuring cup, then skim and reserve the fat. Pour ¼ cup of the fat into a saucepan, then whisk in the flour over heat. Add stock to the remaining …

Sauce Recipes 66 Show detail

1 week ago simplehomeedit.com Show details

Logo recipes Oct 30, 2024  · Marinate chicken – Preheat the oven to 200°C (400°F (180°C/350°F fan-forced). Place the chicken skin-side up in a large baking tray, taking care to ensure the chicken isn’t …

Side Baking 315 Show detail

1 week ago pressurecookingtoday.com Show details

Logo recipes 4 days ago  · This Make-Ahead Turkey Gravy is smooth, rich, and delicious, made with turkey drumsticks or wings and turkey broth, fresh herbs, and a roux for extra flavor. Why You’ll Love …

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1 week ago eviemagazine.com Show details

Logo recipes 20 hours ago  · Tip: You can use beef or turkey stock for the above recipe, or just use turkey drippings from your roasting turkey, like in this recipe How to Make Gravy from Drippings. Add …

Beef 309 Show detail

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