Homemade Chinese Donuts Recipe Recipes

1 week ago handletheheat.com Show details

Logo recipes Feb 20, 2015  · Tessa’s Recipe Rundown. Taste: Sweet goodness. Since the doughnuts themselves aren’t very sweet, the sugar coating isn’t too cloying, promise! Texture: Perfect …

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2 weeks ago doughnutlounge.com Show details

Logo recipes Discover the joy of making authentic Chinese donuts, or youtiao, from scratch with our detailed recipe. This article guides you through essential ingredients, step-by-step instructions, and …

Ingredients Ingredient 266 Show detail

1 week ago omnivorescookbook.com Show details

Logo recipes Feb 22, 2020  · The donuts will turn out crispy, fluffy, and airy. It tastes SO GOOD that it’s hard not to overeat. Traditionally it’s a breakfast item. But I can eat it any time of day, when I’m craving …

Breakfast 257 Show detail

4 days ago doughnutlounge.com Show details

Logo recipes Chinese Donuts Recipe by Recipes.net. Ingredients: 1 cup warm water; 1 teaspoon active dry yeast; 2 1/4 cups all-purpose flour; 1/4 cup granulated sugar; 1/2 teaspoon salt; 2 tablespoons …

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2 weeks ago angelwongskitchen.com Show details

Logo recipes 1 1/2 cups of all-purpose flour** 2 Tbsp. vegetable oil; 3 tsp. baking powder; 1/2 tsp. cane sugar; 3/4 tsp. kosher salt; 1/2 cup filtered water (room temperature)

Vegetable Baking 316 Show detail

2 days ago food.com Show details

Logo recipes Use either a deep fryer, or a large deep skillet. Be sure to add enough of oil to line the bottom of the pan a couple of inches deep. Heat oil to 350 degrees.

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1 week ago chinasichuanfood.com Show details

Logo recipes Jun 4, 2024  · Instructions Make the dough. Stand mixer method: in a stand mixer, add all the ingredients together and then knead on low speed for 7-9 minutes until the dough is quite …

Ingredients Ingredient 207 Show detail

5 days ago doughnutlounge.com Show details

Logo recipes Discover the irresistible taste of homemade Chinese sugar donuts, or "you tiao," with our detailed recipe guide! Learn how to achieve that perfect crispy exterior and soft interior, ideal for pairing …

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6 days ago vernabanana.com Show details

Logo recipes Notes: Rice-to-water ratio: The key to perfect congee lies in the rice-to-liquid ratio.For a thicker porridge, use 1:6; for a soupier texture, go up to 1:8 or even 1:10. Leftovers: Congee thickens …

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2 weeks ago weeknightrecipes.com Show details

Logo recipes Nov 8, 2024  · Ingredients. For the Donuts: 1 ¼ cups whole milk (300 ml) 2 ¼ tsp instant (quick-rise) yeast (7 g, 1 packet) 2 large eggs; 8 tbsp unsalted butter (113 g), melted and cooled

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3 days ago foodnetwork.com Show details

Logo recipes <iframe src="https://www.googletagmanager.com/ns.html?id=GTM-544SVFJ" height="0" width="0" style="display: none; visibility: hidden" title="gtmId"></iframe>

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