Homemade Flour Bread Recipe Recipes

3 days ago browneyedbaker.com Show details

Logo recipes Directions

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5 days ago kingarthurbaking.com Show details

Logo recipes Recipe Instructions Weigh your flour; or measure it by gently spooning it into a cup, then sweeping off any … If you’re kneading the dough by hand, turn it out onto a lightly floured surface, using some … If you’re using your stand mixer, switch to the dough hook and knead the dough at medium … Gently deflate the dough and cut it in half. Pat each half into a rough 6” x 8” oval.

› 4.6/5 (498)
› Calories: 80 per serving
› Total Time: 2 hrs 10 mins
1. Weigh your flour; or measure it by gently spooning it into a cup, then sweeping off any …
2. If you’re kneading the dough by hand, turn it out onto a lightly floured surface, using some …
3. If you’re using your stand mixer, switch to the dough hook and knead the dough at medium …
4. Gently deflate the dough and cut it in half. Pat each half into a rough 6” x 8” oval.

Medium 340 Show detail

2 days ago tastesbetterfromscratch.com Show details

Logo recipes Proof the yeast:In a large bowl or stand mixer add the yeast, water and a pinch of the sugar or honey. Allow to rest for 5-10 minutes until foaming and bubbly. (This is called “proofing” the yeast,...Prepare the dough: Add remaining sugar or honey, salt, oil, and 3 cups of flour. Mix to combine. Add another cup of flour and mix to combine. With the mixer running add more flou…

› 5/5
› Uploaded: Mar 24, 2020
› Category: Appetizer, Side Course
› Published: Mar 21, 2020
1. Proof the yeast:In a large bowl or stand mixer add the yeast, water and a pinch of the sugar or honey. Allow to rest for 5-10 minutes until foaming and bubbly. (This is called “proofing” the yeast,...
2. Prepare the dough: Add remaining sugar or honey, salt, oil, and 3 cups of flour. Mix to combine. Add another cup of flour and mix to combine. With the mixer running add more flou…

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1 week ago simply-delicious-food.com Show details

Logo recipes Recipe Instructions Whisk water, sugar and yeast together. Allow to stand for 10 minutes until foamy.In the bowl of a stand mixer fitted with the dough hook attachment, combine the flour and salt.With the mixer running, add the water and allow to knead in.Add the butter or oil, allow to knead in then add more flour, one third cup at a time until the …

1. Whisk water, sugar and yeast together. Allow to stand for 10 minutes until foamy.
2. In the bowl of a stand mixer fitted with the dough hook attachment, combine the flour and salt.
3. With the mixer running, add the water and allow to knead in.
4. Add the butter or oil, allow to knead in then add more flour, one third cup at a time until the …

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1 week ago therecipecritic.com Show details

Logo recipes Recipe Instructions In a stand mixer add the warm water, sugar, salt and yeast. Let the yeast proof until it … On a floured surface knead the dough until smooth and elastic and form a ball. Add the oil … Grease and flour 2 9x5 inch pans. Punch the dough to release the air. Lay the dough onto a … Bake in a preheated 350 degree oven for 30-35 minutes or until golden brown on the tops. …

1. In a stand mixer add the warm water, sugar, salt and yeast. Let the yeast proof until it …
2. On a floured surface knead the dough until smooth and elastic and form a ball. Add the oil …
3. Grease and flour 2 9x5 inch pans. Punch the dough to release the air. Lay the dough onto a …
4. Bake in a preheated 350 degree oven for 30-35 minutes or until golden brown on the tops. …

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1 week ago heritagerevived.com Show details

Logo recipes WEB Jan 29, 2023  · Start by taking 3.5 cups of your freshly milled flour and mix with all the hot water in your mixing bowl. Cover bowl with plastic wrap or a kitchen towel. Let sit for …

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5 days ago insanelygoodrecipes.com Show details

Logo recipes WEB 5. ...

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3 days ago foodnetwork.com Show details

Logo recipes WEB Aug 11, 2023  · Nothing beats fresh-out-of-the-oven barbari. This classic Persian flatbread is common all over Iran and a staple on the breakfast table, usually served with cheese, …

Breakfast Bread 186 Show detail

1 day ago flourish-flour.com Show details

Logo recipes WEB Instructions: In a mixer bowl, stir to dissolve yeast in ¾ cup warm water, and let sit for 5 minutes. Add the remaining cups water, sugar, salt, room temperature butter, and 5 …

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6 days ago themediterraneandish.com Show details

Logo recipes WEB 1 day ago  · This simple Fig Bread recipe comes together quickly with no special equipment or techniques. Whole wheat flour, olive oil, Greek yogurt, and honey gives the tender …

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4 days ago tastesdelicious.com Show details

Logo recipes WEB Jan 30, 2024  · Homemade Oat Bread. Homemade Oat Bread is a hearty, slightly sweet bread ready in less than two hours. It’s made with oats, whole wheat flour, and honey. …

Bread 362 Show detail

1 week ago msn.com Show details

Logo recipes WEB First mix together the dry ingredients in the bowl of a stand mixer on low speed until combined. Use the paddle attachment. GF bread doughs don't work with a dough hook.

Ingredients Bread Ingredient 221 Show detail

3 days ago msn.com Show details

Logo recipes WEB Instructions: Combine the pumpkin purée with water and yogurt. Mix until the ingredients are well combined. Sift the flour into a stand mixer bowl, add yeast, sugar, and salt …

Ingredients Bread Ingredient 382 Show detail

2 weeks ago kingarthurbaking.com Show details

Logo recipes WEB To make the preferment: The evening before you want to mix the dough, in a large bowl, combine the sourdough starter, flour, and water and mix until no dry patches remain, …

Sourdough Starter Sourdough 205 Show detail

1 week ago lifehacker.com Show details

Logo recipes WEB 15 hours ago  · If you’re looking to add a bit of extra squish to your bread the easy way, reach for your instant potato flakes. Instant potato flakes are a step in the direction of …

Bread Easy 311 Show detail

2 days ago msn.com Show details

Logo recipes WEB All flours aren't created equal, and when it comes to perfecting bread loaves that deliver the perfect combination of a crunchy exterior and a spongy, delicate inside, ingredients and …

Ingredients Side Bread Ingredient 418 Show detail

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