Homemade Swiss Steak Recipe Recipes

1 week ago myhomemaderoots.com Show details

Logo recipes Directions

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6 days ago allrecipes.com Show details

Logo recipes Stir flour, 1/2 teaspoon salt, and 1/4 teaspoon black pepper in a small bowl until combined; spri… Heat oil in a large skillet over medium heat. Cook floured steak in hot oil until browned on both sides, about 15 minutes. Reduce heat to low and pour in water. Cover the skillet and simmer until meat is tender, about 1 hour. Add more water to the skillet if needed to prevent burning.

› Ratings: 38
› Calories: 262 per serving
› Category: Dinner

Medium Side Meat 403 Show detail

1 week ago simplyrecipes.com Show details

Logo recipes WEB Sep 3, 2024  · Ingredients. 2 tablespoons flour. 1 (2 to 2 1/2 pound) round or top round steak, about an inch thick. Kosher salt and freshly ground black pepper. 3 tablespoons …

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6 days ago spendwithpennies.com Show details

Logo recipes Preheat oven to 350°F.Using a meat mallet, pound meat to ½″ thickness.Combine flour, paprika, garlic powder, pepper & salt to taste. Dredge meat in flour mixture.Heat 1 tablespoon of olive oil over medium heat in a dutch oven. Brown steaks on each side …

1. Preheat oven to 350°F.
2. Using a meat mallet, pound meat to ½″ thickness.
3. Combine flour, paprika, garlic powder, pepper & salt to taste. Dredge meat in flour mixture.
4. Heat 1 tablespoon of olive oil over medium heat in a dutch oven. Brown steaks on each side …

Medium Side Meat 99 Show detail

1 week ago allrecipes.com Show details

Logo recipes WEB Dec 1, 2021  · In a bowl, mix the flour, salt and pepper, and paprika. Dredge the steaks in the flour mixture, and place in the skillet. Brown steaks on both sides, and remove from …

Side Recipes 310 Show detail

1 week ago tastesoflizzyt.com Show details

Logo recipes WEB 20 hours ago  · Why you’ll love this Dutch Oven Swiss Steak Recipe: Perfect for Weekend Dinners: The 2-hour oven braise allows the flavors to develop and the beef to become …

Beef 249 Show detail

5 days ago delish.com Show details

Logo recipes WEB Jan 27, 2022  · 2 lb.. boneless lean chuck steak. 4 Tbsp.. vegetable oil, divided. 2. medium onions, thinly sliced. 4. cloves garlic, smashed. Kosher salt. Freshly ground black …

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1 week ago delishsides.com Show details

Logo recipes WEB How To Make Pioneer Woman Swiss Steak. Prepare and Season: Start by preheating your oven to 325°F (163°C). Next, slice the beef into 1/2-inch thick pieces and season both …

Beef 347 Show detail

1 week ago bbqhost.com Show details

Logo recipes WEB 6 days ago  · Instructions. Gather all your ingredients. Preheat the oven to 325°F. Season all sides of the chuck steak with salt and pepper. On a clean cutting board, spread a good …

Ingredients Side Ingredient 147 Show detail

2 weeks ago msn.com Show details

Logo recipes WEB Spicy: Mix in or top with sriracha or chili oil for a kick.For a fun fusion twist, add use homemade Indian-Chinese chili garlic sauce!; Deluxe: Saute cremini mushrooms with …

Sauce Chili 89 Show detail

6 days ago womansworld.com Show details

Logo recipes WEB Jun 6, 2024  · Easy trick to bottle DIY sauce without mess. Pouring the cooked sauce directly from the saucepan into a bottle can get messy. Luckily, a plastic or metal funnel …

Sauce 205 Show detail

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