Homemade Vegan Popcorn Recipes

5 days ago wowitsveggie.com Show details

Logo recipes I use This Exact Presto Air Popperwhen popping my vegan popcorn. I know you may not be looking for yet another kitchen gadget, but This Air Popperhas paid for itself many times over and it wasn’t even that … See more

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1 week ago simpleveganblog.com Show details

Logo recipes Recipe Instructions Add oil to a large pot over medium-high heat. We used 2 tbsp, but if you add more, your … When the oil is hot, add 3-4 individual kernels to the pot and cover. Once they pop, uncover … When the popping dies down, remove from heat, add the rest of the ingredients and give … Serve immediately or keep leftovers in a sealed container at room temperature for 5-7 days.

1. Add oil to a large pot over medium-high heat. We used 2 tbsp, but if you add more, your …
2. When the oil is hot, add 3-4 individual kernels to the pot and cover. Once they pop, uncover …
3. When the popping dies down, remove from heat, add the rest of the ingredients and give …
4. Serve immediately or keep leftovers in a sealed container at room temperature for 5-7 days.

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2 weeks ago pureandsimplenourishment.com Show details

Logo recipes WEB Jun 9, 2022  — Step one: First, a dd the coconut oil to a large pot on the stove on medium-high heat. Step two: Once the oil is melted, add 4-5 popcorn kernels to the pot and cover …

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6 days ago karissasvegankitchen.com Show details

Logo recipes Recipe Instructions In a large pot, add in the oil and 3 popcorn kernels. Turn the heat to medium-high.Once the 3 kernels have popped, remove them from the pot and add in the remaining … Cover the pot and remove from the heat for 1 minute. Shake the pot a few times.Put the pot back on the heat. Shake frequently (every 15-20 seconds or so).

1. In a large pot, add in the oil and 3 popcorn kernels. Turn the heat to medium-high.
2. Once the 3 kernels have popped, remove them from the pot and add in the remaining …
3. Cover the pot and remove from the heat for 1 minute. Shake the pot a few times.
4. Put the pot back on the heat. Shake frequently (every 15-20 seconds or so).

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1 week ago plantpoweredyou.com Show details

Logo recipes WEB Aug 25, 2023  — Pop the 2 tablespoons of popcorn kernels in a microwave friendly popcorn popper according to the directions (time will vary). Be careful taking out hot items from …

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1 day ago thespruceeats.com Show details

Logo recipes WEB Jan 24, 2023  — Once the kernels have filled the pot, transfer the popped popcorn to a large bowl and toss with the salt. Set aside. Make the caramel. In a large saucepan over …

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5 days ago tastythriftytimely.com Show details

Logo recipes WEB Mar 25, 2022  — For the vegan white “cheddar” and onion & dill seasonings, melt vegan butter in the microwave or on the stove-top. Pour the melted butter over the popcorn and …

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2 weeks ago vegnews.com Show details

Logo recipes WEB Jun 21, 2024  — 2 Vegan Miso Butter Caramel Corn. White miso imparts a touch of umami while maple syrup ups the sweetness factor in this popcorn recipe. The perfect balance …

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1 week ago pickyeaterblog.com Show details

Logo recipes WEB 1 day ago  — Hello! I’m Anjali. I’m a board certified health coach, author, wife, mom and food lover from the SF Bay area (now living in Seattle, WA!); with a passion for delicious food …

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1 week ago shape.com Show details

Logo recipes WEB 2 days ago  — Largeman-Roth says, “These teeny seeds are great for adding fiber to everything from overnight oats and yogurt bowls, to salads and literally everything else. …

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1 week ago avirtualvegan.com Show details

Logo recipes WEB 2 days ago  — Flour - Spelt is used in the original recipe so it's naturally what I've used here. The nutty flavor is perfect. All-purpose, wholewheat, or white wholewheat also work well …

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