Homemade Vinegar Cake Recipe Recipes

1 day ago food.com Show details

Logo recipes Jan 5, 2009  · directions. Preheat oven to 350* F. Place all ingredients into a bowl and mix well. Pour into an ungreased 13x9 inch pan. Bake at 350 for 40 minutes or until done. Cool …

› 5/5 (7)
› Total Time: 50 mins
› Category: Dessert
› Calories: 252 per serving

Ingredients Ingredient 273 Show detail

1 day ago food.com Show details

Logo recipes Oct 2, 2010  · Preheat oven to 350 degrees. Grease and flour a 9 x 13-inch cake pan. Mix all cake ingredients and pour into pan. Bake for 30-40 minutes. Leave cake in pan and cut into squares …

› 5/5 (1)
› Total Time: 45 mins
› Category: Dessert
› Calories: 427 per serving

Ingredients Ingredient 301 Show detail

1 week ago fromthelarder.co.uk Show details

Logo recipes Old fashioned easy fruit cake which is the perfect tea time bake.Deliciously moist crumb which holds plenty of juicy dried fruits.Very easy to make with simple ingredients and the bare minimum of kitchen equipment.Naturally egg free fruit cake so suitable for allergies and easy to make vegan.

› 5/5 (1)
› Total Time: 1 hr 25 mins
› Category: Dessert
› Published: Nov 27, 2021
1. Old fashioned easy fruit cake which is the perfect tea time bake.
2. Deliciously moist crumb which holds plenty of juicy dried fruits.
3. Very easy to make with simple ingredients and the bare minimum of kitchen equipment.
4. Naturally egg free fruit cake so suitable for allergies and easy to make vegan.

Ingredients Easy Ingredient 109 Show detail

4 days ago bonappetit.com Show details

Logo recipes May 5, 2016  · Preheat oven to 350°. In a medium mixing bowl, beat together butter, sugar and egg. In another bowl, combine flour, baking soda, cocoa powder and salt. Stir with a fork to …

Medium Baking 310 Show detail

2 weeks ago tinandthyme.uk Show details

Logo recipes Recipe Instructions Sift the flours (along with mesquite and / or maca if using) into a bowl along with the salt.Rub in the butter until the mixture resembles breadcrumbs.Stir in the dried fruit and chocolate.Pour the milk into a large jug or bowl and add the vinegar.

1. Sift the flours (along with mesquite and / or maca if using) into a bowl along with the salt.
2. Rub in the butter until the mixture resembles breadcrumbs.
3. Stir in the dried fruit and chocolate.
4. Pour the milk into a large jug or bowl and add the vinegar.

Bread 154 Show detail

1 week ago ravynwood.com Show details

Logo recipes Jun 11, 2020  · The vinegar is not noticeable in the finished cake. It does, however, react with the baking soda to make a really moist cake. (My inner science-nerd-girl kind of likes this!) I …

Baking 279 Show detail

1 week ago excitedfood.com Show details

Logo recipes Grease a deep 23 cm (9 inches) round cake tin. Rub the butter into the flour until the mixture resembles fine breadcrumbs, then add the fruit and sugar. Sprinkle the bicarbonate of soda …

Bread 114 Show detail

1 week ago bakerrecipes.com Show details

Logo recipes Pour vanilla into 1 well; vinegar into 1 well and melted butter into the third. Pour water over all. Beat with a wooden spoon until well blended. Pour batter into a greased. 9-inch square baking …

Baking 77 Show detail

1 week ago helleme.com Show details

Logo recipes Apr 17, 2022  · Ground coffee, to taste. Preheat oven to 350°. In a medium mixing bowl, beat together butter, sugar and egg. In another bowl, combine flour, baking soda, cocoa powder …

Medium Baking 238 Show detail

2 weeks ago cookitsimply.com Show details

Logo recipes Sep 8, 2023  · Turn the mixture into the prepared tin and bake at 200°C (400°F) mark 6 for 30 minutes, then reduce the oven temperature to 170°C (325°F) mark 3 and bake for another 1 …

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4 days ago food.com Show details

Logo recipes directions. cream together sugar and margarine. add together in a bowl milk, vinegar and bicarbinate allow it to froth then add the liquid and flour mixing slow to the sugar and …

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1 week ago cooks.com Show details

Logo recipes 1/4 c. evaporated milk. mix together in skillet bring to boil. boil 4 minutes. remove from heat add 1 t vanilla. beat until spreading consistency. frost cake immediately. if frosting stiffens you can …

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2 days ago grandmaabson.blogspot.com Show details

Logo recipes Apr 12, 2018  · Pre heat the oven to 180C/350F/Gas 4. Rub the butter into the flour. Add the fruit, sugar and bicarbonate of soda. Mix well. Add the vinegar and enough milk to make a stiff …

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1 week ago the1940sexperiment.com Show details

Logo recipes Mar 5, 2014  · Method. Cream the margarine and sugar. Sift the flour. Pour milk into a basin and add the vinegar and bicarb of soda and the mixture will froth a bit. Add this mixture and the …

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1 week ago msn.com Show details

Logo recipes Unlike the heavier and more dense cakes that early settlers were used to, this method combined vinegar or buttermilk and baking soda, resulting in a softer and finer cake. ... Get the recipe ...

Baking Cakes 134 Show detail

2 days ago bhg.com Show details

Logo recipes 6 days ago  · This vanilla cake recipe makes a wonderfully light-textured sponge cake, plus it is easy to scale up or down because of the proportions. To make a 9x9-inch square or round …

Easy 334 Show detail

6 days ago yummly.com Show details

Logo recipes The Best Vinegar Cake Recipes on Yummly | Pork Ribs Marinated Chuquibambino Style, Savory Pork Stir-fry, Backyard Barbecue Spareribs

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1 week ago tastingtable.com Show details

Logo recipes 1 day ago  · Home bakers aren't strangers to missing ingredients. Luckily, there are clever ways to create substitutes on the spot. Cooking with buttermilk helps produce moist and flaky baked …

Ingredients Baked Ingredient 429 Show detail

1 week ago smh.com.au Show details

Logo recipes 8 hours ago  · Ingredients. 200g caster sugar. zest of 1 lemon. 4 eggs. 200ml extra virgin olive oil. 250g full-fat natural yoghurt. 250g self-raising flour. ½ tsp sea salt

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1 day ago everydayfamilycooking.com Show details

Logo recipes 1 day ago  · Red Velvet Cookie Variations and Substitutions . For a more rounded shape, chill the dough in the refrigerator for 1-2 hours before baking.Cold dough won’t spread as fast, so the …

Baking 115 Show detail

1 week ago hellomagazine.com Show details

Logo recipes Nov 4, 2024  · Method. Preheat the oven to 190°C/Fan 170°C/gas 5. Grease two 20cm sandwich tins and then line each bass with non-stick baking parchment. Whisk the egg whites until stiff.

Baking Bass 123 Show detail

1 day ago wholesomefarmhouserecipes.com Show details

Logo recipes 1 day ago  · The vibrant pink strawberry macaron shells, paired with the smooth and tangy strawberry buttercream filling, make for the best macarons you’ll ever taste. References. I …

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