Hong Kong Congee Recipe Recipes

5 days ago thewoksoflife.com Show details

Logo recipes But first, what is congee? Congee is a classic Chinese porridge made from rice, usually served for breakfast or at dim sum. It can have sweet or savory toppings––the classic has pork, scallions, ginger, and thousand year old egg. Congee is usually made by boiling rice in a lot of water for a very long time. (Until now!) See more

Breakfast Dim Sum 148 Show detail

1 week ago redhousespice.com Show details

Logo recipes Recipe Instructions The night before you cook the congee, rinse the rice under running water. Drain then put … Pour boiling water into a pot. Put in the frozen rice. Add salt, mushroom and the water in … While waiting for the rice to cook. Marinate the chicken with all the ingredients listed.Stir in the chicken strips and ginger. Cook for 1 min then turn off the heat.

› Ratings: 47
› Category: Breakfast
› Servings: 4
› Estimated Reading Time: 7 mins
1. The night before you cook the congee, rinse the rice under running water. Drain then put …
2. Pour boiling water into a pot. Put in the frozen rice. Add salt, mushroom and the water in …
3. While waiting for the rice to cook. Marinate the chicken with all the ingredients listed.
4. Stir in the chicken strips and ginger. Cook for 1 min then turn off the heat.

Ingredients Easy Ingredient 132 Show detail

1 week ago thehongkongcookery.com Show details

Logo recipes Mar 15, 2024  · Combine ingredients and basic congee: Put out 4 nos of noodle bowls. Divide the sliced fish, ginger matchsticks and spring onion shreds equally into the bowls. Divide the sliced …

Ingredients Ingredient Fish 203 Show detail

1 week ago thehongkongcookery.com Show details

Logo recipes Jan 22, 2024  · 11 cups water. 4 dried scallops 幹瑤柱. 1 5x7 inch piece of tofu skin 腐竹. salt, to taste. Directions: Rinse the rice under running water until the water runs clear. Strain out water …

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1 week ago omnivorescookbook.com Show details

Logo recipes Recipe Instructions Add the rice into a medium-sized bowl and water to cover. Gently rinse the rice a few times … Combine the rice, stock, chicken breast, Shaoxing wine, and ginger into your Instant Pot. … Combine the rice, stock, and 2 cups of water in a big pot.Transfer the congee into small bowls. Top it with a spoonful of fried shallots, if using. Serve …

› 4.9/5 (8)
› Total Time: 20 mins
› Category: Main, Side
1. Add the rice into a medium-sized bowl and water to cover. Gently rinse the rice a few times …
2. Combine the rice, stock, chicken breast, Shaoxing wine, and ginger into your Instant Pot. …
3. Combine the rice, stock, and 2 cups of water in a big pot.
4. Transfer the congee into small bowls. Top it with a spoonful of fried shallots, if using. Serve …

Medium 219 Show detail

1 week ago dimsumguide.com Show details

Logo recipes Rinse rice in cold water. Discard cloudy water. Repeat until water becomes clearer. Mix rice, 0.6 cup (150 ml) of water, 2 teaspoons of canola oil, and 1/2 teaspoon of salt in a bowl and let …

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2 days ago allrecipes.com Show details

Logo recipes 5 days ago  · Add stock, rice, salt, and ginger to a large saucepan, and bring to a boil over medium heat, stirring occasionally, making sure rice does not stick to the bottom.

Sauce Medium 243 Show detail

1 week ago cooksimply.co.uk Show details

Logo recipes Sep 22, 2022  · Soak the ham hock or gammon joint in cold water for a few hours and rinse well. This will remove the salt and impurities. When ready to make the congee, rinse the rice until …

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6 days ago greedygirlgourmet.com Show details

Logo recipes Jan 3, 2024  · 43 Cantonese/ Hong Kong Recipes 2024. Sharing food makes everyone happy! :) A list of the best easy Cantonese/ Hong Kong recipes that you can cook at home, and are better …

Easy Recipes 151 Show detail

5 days ago thehongkongcookery.com Show details

Logo recipes Jan 29, 2024  · Cook fish congee: Slice the grass carp into 1/2 inch thick slices. Pat dry with paper towel. Heat pan big enough to hold basic congee over medium hot. When pan is hot add oil, …

Medium Fish 363 Show detail

1 week ago janicefung.com Show details

Logo recipes Oct 19, 2021  · 1. Use 1 cup of rice and wash in the same pot you intend to cook the congee in. Wash the rice by adding water and then agitating the rice to get the first layers of starch off. 2. …

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1 week ago lkk.com Show details

Logo recipes Pour the Soup Base For Seafood Hotpot in boiling water, mix well. Add all seafood and bring to boil until well done. Take out seafood and serve. Add congee and cook to the desired …

Seafood 181 Show detail

1 week ago cookedandloved.com Show details

Logo recipes Oct 12, 2024  · In Hong Kong, I enjoyed congee with delicious toppings. Unlike the familiar breakfast plates of bacon and eggs or bagel sandwiches common in the Western world, Asian …

Breakfast 356 Show detail

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