How Long Cook Beef Roast Recipes

1 week ago bhg.com Show details

Logo recipes There are many cuts of beef that work well for roasting—most have the word "roast" right in their name. When purchasing, look for meat that has good color and appears moist but not wet. Plan on 3 to 4 ounces per serving for boneless roasts and 6 to 8 ounces per serving for bone-in roasts. Here are the best cuts of beef to look for when you want to ...

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4 days ago allrecipes.com Show details

Logo recipes Recipe Instructions Preheat oven to 375 degrees F (190 degrees C). If roast is untied, tie at 3 inch intervals with … Roast in oven for 60 minutes (20 minutes per pound). Remove from oven, cover loosely …

1. Preheat oven to 375 degrees F (190 degrees C). If roast is untied, tie at 3 inch intervals with …
2. Roast in oven for 60 minutes (20 minutes per pound). Remove from oven, cover loosely …

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1 week ago thekitchentoday.com Show details

Logo recipes Jun 1, 2024  · Oven searing is less clean up and with the herb crust in this roast beef recipe, oven searing works best;) Oven searing: Preheat your oven to 450 degrees F. Roast the beef in the …

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1 week ago farmhouseharvest.net Show details

Logo recipes Nov 25, 2024  · So cook to 125 degrees F for rare, 135 degrees F for medium or 145 degrees F for well done roast 😉 The internal temp will rise about 5-10 more degrees while the roasts rests …

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2 weeks ago herwholesomekitchen.com Show details

Logo recipes Sep 15, 2022  · Roast Beef Temperatures. Most traditionally, roast beef is cooked to medium doneness (pink all the way through). Use a thermometer to tell when your beef is cooked to …

Medium Beef 146 Show detail

6 days ago farmhouseharvest.net Show details

Logo recipes Oct 31, 2024  · This will yield a succulent and tender beef roast with a delicate pink center. Cook to 125 degrees F for a pink roast:) As your roast rests (for 15-20 mins) the internal …

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1 week ago bhg.com Show details

Logo recipes Nov 22, 2024  · BHG / Cara Cormack. Equipment Needed to Make Oven-Roasted Beef Tenderloin . You'll need a roasting pan or a large, sturdy, shallow pan with a rack set inside to cook beef …

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1 week ago preppykitchen.com Show details

Logo recipes 1 day ago  · 5. Place the roast on the wire rack over the prepared pan. Roast for 15 minutes. Without opening the oven door, decrease the oven temperature to 250°F.

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5 days ago rouses.com Show details

Logo recipes Return roast to the Dutch oven. Pour the liquid mixture over the roast. Cover the Dutch oven with a lid and place it in the preheated oven; bake the roast for at least 3 hours. The roast is ready …

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1 week ago hungrycookskitchen.com Show details

Logo recipes Roast it for 15 minutes to sear the exterior, then lower the oven temperature to 320°F (160ºC) and continue cooking for 45–60 minutes, depending on how you like your meat.

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1 week ago msn.com Show details

Logo recipes Moving on to the size: A smaller roast, like a 2-pound cut, will need less time than a giant 6-pounder, but it's essential to follow the 'per pound' rule for optimal results.

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2 weeks ago kitchenpearls.com Show details

Logo recipes Dec 2, 2024  · Popular Cuts of Beef for Slow Cooking. Chuck roast: A classic choice for slow cooking, chuck roast is rich in connective tissue and becomes tender and flavorful with long, …

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2 days ago preppykitchen.com Show details

Logo recipes 1 day ago  · 3. With butcher’s twine, tie the tenderloins at 1-inch intervals to create a tight, cylinder shape. Season the surface of the meat for each piece with salt and pepper.

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6 days ago ctvn.org Show details

Logo recipes 1 day ago  · In this episode from 2007, Arlene is joined by Patti and Lisa as they cook up a big roast beef Christmas dinner. Recipes include sirloin tip roast with mushroom gravy, broccoli …

Dinner Beef 412 Show detail

1 day ago msn.com Show details

Logo recipes Sear seasoned cubes of chuck steak in a Dutch oven or similar pot. Once browned, simmer in a fragrant stock with onion and garlic for a couple of hours.

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1 week ago giadzy.com Show details

Logo recipes Heat a large braiser over medium high heat. To the hot pan add the oil and heat another few seconds. Dry the chuck roast well with a paper towel, and season with 1 teaspoon salt. Add …

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2 weeks ago loulougirls.com Show details

Logo recipes 21 hours ago  · Depending on how well done you like your roast, cook until it has reached ten degrees below what you want. for instance, if you want the center of the roast to be medium, …

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1 week ago americanhunter.org Show details

Logo recipes 21 hours ago  · Cover the pot with a lid and place it in the oven. Cook for 3-4 hours, or until the meat is tender and falling apart. • Caramelize Onions and Mushrooms: Shortly before serving, …

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1 day ago bonappeteach.com Show details

Logo recipes 1 day ago  · Spices: I used dried thyme, dried rosemary, kosher salt and black pepper to season this homemade beef barley soup to perfection! Cooking Instructions. Sear the Beef: In a large …

Soup Beef Barley 86 Show detail

1 week ago bonappetit.com Show details

Logo recipes 1 day ago  · On this episode of Dinner SOS, Chris, Kendra, and Jesse talk all things holiday.

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1 week ago scottishscran.com Show details

Logo recipes 3 days ago  · Things you’ll need to make Marmite Roast Potatoes. Large baking tray with a lip on the side to hold in the melted fat; Large pot to boil the potatoes in; Ingredients for Marmite …

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