How To Cook A Ham Hock Recipes

4 days ago southernliving.com Show details

Logo recipes WEB Nov 20, 2023  · Southern-Style Green Beans. You only need green beans, a ham hock, water, salt, and pepper to get green beans just like Mama made. Let your slow cooker …

› Creamy Potato-and-Ham Ho… This smoked ham hock soup is big on flavor, low on effort. ... and food stylist …
› Capitol Hill Bean Soup Dried white navy beans: Soaked for at least 8 hours before simmering for a tender …

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6 days ago wikihow.com Show details

Logo recipes Make a brine to keep the ham hocks moist and flavorful. In a large bowl, mix 8 cups (1.9 L) of water with ¾ cup (96 grams) of salt and ¾ cup (96 grams) of brown sugar for every 5 pounds (2.3 kg) of ham hocks.Stir all the brine ingredients together with a spoon or whisk until the salt and sugar are complete… To add more flavor to your ham hocks, add additional spices or seasonings to your brine, such as 2 bay leaves or 1 teaspoon (4.2 grams) of black peppercorns.

› 87% (15)
› Estimated Reading Time: 8 mins
› Category: Pork
› Published: Dec 4, 2013

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1 week ago insanelygoodrecipes.com Show details

Logo recipes WEB 2. ...

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2 weeks ago recipes.net Show details

Logo recipes WEB Aug 28, 2024  · Add vegetables, broth, and a splash of apple cider vinegar for a slight tang. Bring to a simmer, then cover. Place in a preheated 325°F (165°C) oven and cook for 3 …

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4 days ago recipes.net Show details

Logo recipes WEB Aug 28, 2024  · Preheat your oven to around 325°F (160°C). Place the ham hocks in a baking dish or roasting tray and season them with salt, pepper, and any other desired …

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1 week ago gloriousrecipes.com Show details

Logo recipes WEB Oct 9, 2023  · Instructions. Add water to a pot big enough to fully fit the hocks. Bring it to a boil, then add 2 tsp of salt, onions, black peppercorns, bay leaves, and juniper berries. …

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5 days ago tasteofhome.com Show details

Logo recipes WEB Mar 28, 2022  · Ham hock is most often used to make soups or stocks because it needs to be simmered for hours to break down and soften. It’s traditionally added to low-and-slow …

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1 day ago recipes.net Show details

Logo recipes WEB Aug 29, 2024  · Instructions: Begin by rinsing the ham hocks under cold water to remove any excess salt or other brine. In a large pot or Dutch oven, place the ham hocks and …

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2 weeks ago whimsyandspice.com Show details

Logo recipes WEB 5. Ham With Collard Greens. In the recipe, collard greens are combined with ham hock, a portion of pork that gives the greens a smoky flavor and a small amount of meat. Simply …

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4 days ago thepioneerwoman.com Show details

Logo recipes WEB Mar 15, 2021  · Ham hocks are also known as pork knuckles. They come from the bottom of the pork leg, and they're mostly bone, fat, connective tissue, and some meat. Ham …

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2 days ago sbs.com.au Show details

Logo recipes WEB 4 days ago  · Add the onion and garlic and cook, stirring for 3-4 minutes, or until softened. Stir through the stock, then remove from the heat and allow to cool. Transfer to a high …

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1 day ago recipes.net Show details

Logo recipes WEB Jan 11, 2024  · Once the smoker is ready, carefully place the seasoned ham hock on the cooking grate. Close the lid and let the magic happen. Depending on the size of the …

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