How To Cook Collard Greens Quick Recipes

1 day ago cookieandkate.com Show details

Logo recipes Jul 9, 2024  · Instructions. To prepare the collards: Cut out the thick center rib out of each collard green. Stack the rib-less greens and roll them up into a cigar-like shape. Slice over the “cigar” …

› 5/5 (171)
› Calories: 140 per serving
› Category: Side Dish

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1 week ago southernbite.com Show details

Logo recipes Recipe Instructions Combine water, ham hock, bullion cubes, salt, garlic, and onion in a large pot and bring to a … Carefully add collards allowing them to cook down a minute or two to allow the rest to fit into … Cover and cook for 1.5 to 2 hours, stirring every now and then, or until the collards are …

1. Combine water, ham hock, bullion cubes, salt, garlic, and onion in a large pot and bring to a …
2. Carefully add collards allowing them to cook down a minute or two to allow the rest to fit into …
3. Cover and cook for 1.5 to 2 hours, stirring every now and then, or until the collards are …

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5 days ago southernliving.com Show details

Logo recipes Recipe Instructions Cook bacon over medium heat in a 10-qt. stockpot for 10 to 12 minutes or until almost crisp.Add onion to stockpot, and sauté 8 minutes. Add garlic and ham, and sauté 1 minute. Stir in …

1. Cook bacon over medium heat in a 10-qt. stockpot for 10 to 12 minutes or until almost crisp.
2. Add onion to stockpot, and sauté 8 minutes. Add garlic and ham, and sauté 1 minute. Stir in …

Medium 475 Show detail

2 weeks ago mrmakeithappen.com Show details

Logo recipes 5 days ago  · Add the Meat and Stock. Next, add the smoked turkey legs and necks to the pot. Pour in the chicken broth and stir in the Better Than Bouillon chicken base.

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5 days ago pinchmeimeating.com Show details

Logo recipes 3 days ago  · This stovetop braised collard greens recipe is easy and flavorful, and complements any Southern entree. Using bacon is a great way to get that smoky pork flavor in your collard …

Entree Easy Greens 141 Show detail

1 week ago simplyrecipes.com Show details

Logo recipes Nov 28, 2023  · Cook the collards: Mix in the greens, sesame oil, chili pepper flakes, salt, and sugar. Cover and cook until tender, 8-15 minutes. (Note that young collard greens will cook …

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1 week ago allrecipes.com Show details

Logo recipes Dec 2, 2020  · Allow your collards to soak in water for about 10 minutes, stirring occasionally to loosen any dirt. Then give them a final rinse to remove any of the remaining sand. Shake off …

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5 days ago eatwell101.com Show details

Logo recipes Jan 1, 2024  · Cook for 5 minutes or until crisp. Remove half the bacon from the pot and reserve for later use. Drain off some of the bacon fat if there’s too much. 2. Add the chopped onion to …

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2 weeks ago allrecipes.com Show details

Logo recipes 5 days ago  · Place smoked ham hocks in a large pot and add 4 cups of water. Cover and simmer over low heat until meat nearly pulls away from the bone, and the skin is a little tender, about 1 …

Recipes Meat 186 Show detail

1 week ago hellofresh.com Show details

Logo recipes Cook, stirring, until filling is combined and thickened, 2-3 minutes. Open package of chicken* and drain off any excess liquid. Add chicken or beef* to pan along with green pepper; season with …

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