How To Cook Greens Southern Style Recipes

2 weeks ago southernliving.com Show details

Logo recipes While collards must simmer for a while, this recipe doesn't require a lot of hands-on time. Here's a brief outline of the recipe. The entire recipe is further below: 1. Step 1. Cook the bacon, and reserve the dripp… See more

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1 week ago southernbite.com Show details

Logo recipes Recipe Instructions Combine water, ham hock, bullion cubes, salt, garlic, and onion in a large pot and bring to a … Carefully add collards allowing them to cook down a minute or two to allow the rest to fit into … Cover and cook for 1.5 to 2 hours, stirring every now and then, or until the collards are …

› 4.8/5 (12)
› Category: Side Dish
› Cuisine: American, Southern
› Total Time: 2 hrs 10 mins
1. Combine water, ham hock, bullion cubes, salt, garlic, and onion in a large pot and bring to a …
2. Carefully add collards allowing them to cook down a minute or two to allow the rest to fit into …
3. Cover and cook for 1.5 to 2 hours, stirring every now and then, or until the collards are …

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1 week ago allrecipes.com Show details

Logo recipes Recipe Instructions Combine onions, ham hocks, and garlic in a stockpot; add chicken broth. Cook mixture over … Stir collard greens, vinegar, sugar, salt, and pepper into the broth mixture; cook until greens …

› Ratings: 185
› Calories: 189 per serving
› Category: Side Dish, Dinner
1. Combine onions, ham hocks, and garlic in a stockpot; add chicken broth. Cook mixture over …
2. Stir collard greens, vinegar, sugar, salt, and pepper into the broth mixture; cook until greens …

Recipes Greens 77 Show detail

1 week ago thesoulfoodpot.com Show details

Logo recipes WEB May 10, 2023  · Cut off the stems. Chop the leaves in half through the midline and then into bite-sized pieces. Add the wet ingredients to the pot. Next, add the vegetables and …

› Ratings: 2
› Calories: 240 per serving
› Category: Salad, Side Dish

Ingredients Ingredient Vegetable 234 Show detail

2 days ago youtube.com Show details

Logo recipes WEB Apr 27, 2022  · Step aside kale and spinach! In the South, it’s all about collard greens, and this Southern-style recipe is the one to beat (with nearly 2,000 reviews and a ...

Side Recipes Greens 348 Show detail

1 week ago thekitchn.com Show details

Logo recipes WEB Dec 13, 2023  · Dice 1 large yellow onion (about 2 cups). Cook the collards. After 2 hours, transfer the ham hock to a plate to cool. Add the collards to the ham broth and bring …

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4 days ago food.com Show details

Logo recipes WEB Tear greens into pieces, throwing away thick veins and stems. In a large pot, heat the bacon grease over med-high. Add the greens and toss well with bacon grease for a …

Greens 164 Show detail

4 days ago foodnetwork.com Show details

Logo recipes WEB Directions. Brown 4 slices diced bacon in a pot; drain on paper towels. Add 1 cup diced onion to the pot and cook 3 minutes. Add 1 pound thawed frozen collard greens, 1 cup …

› Author: Food Network Kitchen
› Difficulty: Easy

Greens 126 Show detail

3 days ago msn.com Show details

Logo recipes WEB Jan 10, 2024  · Directions . In a 6-qt. stockpot, heat 1 tablespoon lard over medium heat. Add onion and garlic; cook and stir until tender. Add ham hocks, water, seasoned salt, …

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6 days ago staysnatched.com Show details

Logo recipes WEB 1 day ago  · Wash Thoroughly: Collard greens can be sandy, so wash them thoroughly.Submerge them in cold water and swish around to remove dirt and grit, then …

Greens 489 Show detail

1 week ago thespruceeats.com Show details

Logo recipes WEB Jan 16, 2020  · After the tough stems and heavy ribs are cut out and discarded, place the leaves in the cold water. Let them soak for a few minutes, then swish around to loosen …

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1 week ago tastesjustlikeamemory.com Show details

Logo recipes WEB Jan 2, 2021  · Add the bacon to a large pot and cook over medium heat for 10 minutes to render the fat. When the bacon is crispy, transfer it with a slotted spoon to a plate lined …

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1 week ago fox10tv.com Show details

Logo recipes WEB 10 hours ago  · 1. Remove the spines from the collards. Rinse. Cut collards into 2-3″ squares. 2. In a large pot, heat canola oil over medium-high heat. Add bacon and cook …

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1 week ago msn.com Show details

Logo recipes WEB As the greens slowly cook, the brown sugar will dissolve and diffuse a rich sweetness into the salty, smoked ham and earthy collards for the ultimate sweet and savory side dish.

Side Greens 362 Show detail

1 day ago cuisinenoir.com Show details

Logo recipes WEB 13 hours ago  · Photo credit: Bhofack2 A Flavorful Texture Experience. The cookbook author shares the classic collard greens recipe, which gets its rich flavor from fatback (hard …

Greens 408 Show detail

1 week ago southernliving.com Show details

Logo recipes WEB 18 hours ago  · A bit sweet from sugar, a bit acidic from vinegar, a bit spicy from hot sauce, and rounded out with neutral oil, this homemade vinaigrette recipe is the perfect all …

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4 days ago southernliving.com Show details

Logo recipes WEB 1 day ago  · Courtesy of Tastee Diner. It’s A Perfect Addition To A Cheese Board . Olive of Perdido Beach Resort says he was first introduced to "the legacy of Conecuh" by a …

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