Idaho Spudnuts Recipe Easy Recipes

6 days ago tasteofhome.com Show details

Logo recipes Step 1: Boil and mash the potatoes Peel the potatoes and place them in a large saucepan. Cover the potatoes with water and bring the pot to a boil. Reduce the hea… See more

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1 week ago simplysogood.com Show details

Logo recipes Recipe Instructions Dissolve yeast in 1/2 cup warm water.Mix all ingredients until smooth. Add more water 1 tablespoon at a time until a thin … Mix all ingredients until smooth. The chocolate glaze will be thicker than the vanilla glaze.

1. Dissolve yeast in 1/2 cup warm water.
2. Mix all ingredients until smooth. Add more water 1 tablespoon at a time until a thin …
3. Mix all ingredients until smooth. The chocolate glaze will be thicker than the vanilla glaze.

Ingredients Ingredient 203 Show detail

1 week ago somewhatsimple.com Show details

Logo recipes Recipe Instructions Mix the yeast and warm water and leave to proof.Mix together your butter, sugar, hot mashed potatoes, and scalded milk. (I reheat my … Mix your yeast and water, egg, salt, and one cup of flour. Beat well.Add your mixture of butter, sugar, potatoes, and milk. Blend well, then add an additional 2 …

1. Mix the yeast and warm water and leave to proof.
2. Mix together your butter, sugar, hot mashed potatoes, and scalded milk. (I reheat my …
3. Mix your yeast and water, egg, salt, and one cup of flour. Beat well.
4. Add your mixture of butter, sugar, potatoes, and milk. Blend well, then add an additional 2 …

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1 week ago recipelink.com Show details

Logo recipes GREAT GRANDMA'S SPUDNUTS (IDAHO DONUTS) 2 1/2 tablespoons active dry yeast 1/2 cup warm water 1 cup mashed potatoes, unseasoned* 2 cups warm milk

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4 days ago food.com Show details

Logo recipes Recipe Instructions Cook potatoes in water until tender.Drain, reserving 1/2 cup of the water.Set the 1/2 cup water aside.Cool to 110 degrees.

1. Cook potatoes in water until tender.
2. Drain, reserving 1/2 cup of the water.
3. Set the 1/2 cup water aside.
4. Cool to 110 degrees.

Side 276 Show detail

1 week ago idahopotato.com Show details

Logo recipes Add the shortening, sugar and warm water. Allow to cool to warm temperature and add the yeast. Allow to sit for 5 minutes. Add the vanilla. In a very large bowl, add the flour and salt. Mix to …

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1 week ago instructables.com Show details

Logo recipes Spudnuts (Potato Doughnuts): I grew up in Idaho, and one thing you can get in Idaho, is Spudnuts. Spudnuts are much better than doughnuts.   In Idaho, a spud is a …

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1 week ago allrecipes.com Show details

Logo recipes Feb 25, 2023  · Roll dough out on a lightly floured surface and cut with a doughnut cutter. Place cut doughnuts on a greased baking sheet, cover, and let rise until doubled in size, about 1 …

Baking 432 Show detail

1 week ago food.com Show details

Logo recipes Put in greased bowl and turn to coat. Let rise for 1 1/2 hours. Roll out on floured board to 1/2 inch thickness. Cut with donut cutter. Let rise 1/2 hour or more. Drop in hot grease until golden …

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3 days ago recipetips.com Show details

Logo recipes Add mashed potatoes, milk, oil, sugar, eggs and salt. Add enough flour to form a soft dough. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until …

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1 week ago food.com Show details

Logo recipes Place in a greased bowl, turning once to grease top.Cover and let rise in a warm place until doubled, about 1 hour. Punch dough down; let rise again until double, about 20 minutes. Roll …

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