Indian Aubergine Curry Recipe Recipes

1 day ago flawlessfood.co.uk Show details

Logo recipes

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1 day ago liveeatlearn.com Show details

Logo recipes Eggplant:First up, you’ll need 1 Italian eggplant (or as the Brits say, aubergine!). If using a smaller type of eggplant (like Indian or Thai white eggplants), use 3 or 4!Flavor Base: To start building flavor, you’ll need olive oil to brown the eggplant, a shallot, garlic, garam masala, and a handful of other basic spices. Don’t have garam masala? Here’s how to make...

› Ratings: 21
› Calories: 586 per serving
› Category: Main Dishes
1. Eggplant:First up, you’ll need 1 Italian eggplant (or as the Brits say, aubergine!). If using a smaller type of eggplant (like Indian or Thai white eggplants), use 3 or 4!
2. Flavor Base: To start building flavor, you’ll need olive oil to brown the eggplant, a shallot, garlic, garam masala, and a handful of other basic spices. Don’t have garam masala? Here’s how to make...

Spice Spices 102 Show detail

3 days ago recipetineats.com Show details

Logo recipes Recipe Instructions Preheat oven to 240°C / 450°F (220°C fan). Line tray with parchment/baking paper.Heat oil in a large pot over medium heat. Add mustard seeds, let them sizzle for 15 seconds.

1. Preheat oven to 240°C / 450°F (220°C fan). Line tray with parchment/baking paper.
2. Heat oil in a large pot over medium heat. Add mustard seeds, let them sizzle for 15 seconds.

Medium Baking 260 Show detail

2 days ago foodandwine.com Show details

Logo recipes WEB 6 days ago  · Mash grilled eggplant, Kashmiri chile powder, onion, ginger, and garlic together to make baingan bharta, a North Indian side dish.

Side 328 Show detail

1 week ago healthylivingjames.co.uk Show details

Logo recipes WEB Mar 30, 2024  · Aubergine – or eggplant, is the star of this delicious Indian aubergine curry. Curry Powder – I used mild, but feel free to use the heat level you prefer. ... P.S …

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1 week ago harighotra.co.uk Show details

Logo recipes WEB Method. 2 aubergines, cut into 3cm lengths. 2 potatoes, peeled and cut into 3cm lengths. 2 tbsp mustard oil. 1 tsp mustard seeds. 1 tsp cumin seeds. 1 onion, finely sliced. 200g/½ …

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4 days ago theweek.com Show details

Logo recipes WEB 2 days ago  · Place the aubergines in a large bowl with half the salt and half the turmeric. Mix together and set aside for 10 minutes. Heat 35ml (2 tablespoons) of the oil in a …

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1 week ago asda.com Show details

Logo recipes WEB Sep 10, 2024  · For the curry. 1 medium onion, finely chopped. 3 tbsp vegetable oil. 15g salted butter. 2 peppers, red or green or one of each, diced into 1cm pieces

Medium Vegetable 261 Show detail

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