Indian Samosa Bread Recipe Recipes

1 week ago cookwithmanali.com Show details

Logo recipes ✓ is crispy and flaky ✓ tastes just like the samosa from your favorite shop ✓ is filled with a flavorful potato and peas filling ✓ tastes great with a cup of chai! ✓ is also vegan I like adding peas to my samosa, if y… See more

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1 week ago sanjanafeasts.co.uk Show details

Logo recipes Recipe Instructions To make the filling, heat the oil in a non-stick saucepan and add the cumin seeds. Allow to … Add the chillies, turmeric, ginger (if using) and salt. Stir briefly before adding the potatoes … Next, add in the lemon juice, garam masala and coriander. Stir and cook for a few moments … To make the dough, take a large bowl and mix together the butter, milk, water, salt and …

› 4.7/5 (29)
› Total Time: 1 hr 50 mins
› Category: Appetizer Recipes
› Calories: 236 per serving
1. To make the filling, heat the oil in a non-stick saucepan and add the cumin seeds. Allow to …
2. Add the chillies, turmeric, ginger (if using) and salt. Stir briefly before adding the potatoes …
3. Next, add in the lemon juice, garam masala and coriander. Stir and cook for a few moments …
4. To make the dough, take a large bowl and mix together the butter, milk, water, salt and …

Sauce 365 Show detail

5 days ago recipetineats.com Show details

Logo recipes Recipe Instructions Boil potato until soft: Peel then cut potatoes in half. Place in a pot of cold water, bring to boil … Mix dry ingredients: Place the flour, salt and ajwain seeds into a bowl and stir to combine.Cut into 6: Cut the dough into 6 equal portions, then roll each into a ball. Keep the balls on a … Heat oil to medium: In a deep pan or pot, heat 5cm / 2" oil to 160°C/320°F). (Note 7)

› 5/5 (31)
› Category: Appetiser, Starter
› Cuisine: Indian
› Calories: 190 per serving
1. Boil potato until soft: Peel then cut potatoes in half. Place in a pot of cold water, bring to boil …
2. Mix dry ingredients: Place the flour, salt and ajwain seeds into a bowl and stir to combine.
3. Cut into 6: Cut the dough into 6 equal portions, then roll each into a ball. Keep the balls on a …
4. Heat oil to medium: In a deep pan or pot, heat 5cm / 2" oil to 160°C/320°F). (Note 7)

Medium Ingredients Ingredient 299 Show detail

1 week ago indianhealthyrecipes.com Show details

Logo recipes Recipe Instructions Boil potatoes just until done without making mushy. You can either boil them in a steamer, … Crumble them, do not mash them up. Set aside.Mix together flour, carom seeds, salt and oil in a mixing bowl.Heat a pan with oil. Add cumin seeds.

› Category: Snack
› Calories: 222 per serving
1. Boil potatoes just until done without making mushy. You can either boil them in a steamer, …
2. Crumble them, do not mash them up. Set aside.
3. Mix together flour, carom seeds, salt and oil in a mixing bowl.
4. Heat a pan with oil. Add cumin seeds.

Side 401 Show detail

1 week ago easycookingwithmolly.com Show details

Logo recipes Recipe Instructions In a bowl add spinach and microwave for 3 minutes (Skip this step if using frozen spinach)Once the spinach is microwaved, add paneer (cheese) + spices in the same bowl.Whisk everything to combine well.Taste test and adjust as per choice.

› Reviews: 16
› Calories: 523 per serving
› Category: Appetizer
1. In a bowl add spinach and microwave for 3 minutes (Skip this step if using frozen spinach)
2. Once the spinach is microwaved, add paneer (cheese) + spices in the same bowl.
3. Whisk everything to combine well.
4. Taste test and adjust as per choice.

Spice Spices 87 Show detail

1 week ago spiceandlife.com Show details

Logo recipes Feb 9, 2022  · 1. Prepare the Samosa Pastry. In a large bowl, mix together the all-purpose flour, ajwain, salt, and bicarbonate of soda. Add the oil to the bowl and mix well, ensuring the oil is …

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2 weeks ago food.com Show details

Logo recipes Use a rolling pin, roll a piece of dough into a 5" oval. Cut into 2 halves. Run a moist finger along the diameter. Roll around finger to make a cone. Place a tablespoon of the filling into the cone. …

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3 days ago chefsbliss.com Show details

Logo recipes Oct 25, 2024  · 25+ Traditional Indian Bread Recipes For Every Occasion. Exploring the world of Indian bread opens up a treasure trove of flavors and textures that can elevate any dining …

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1 week ago vegrecipesofindia.com Show details

Logo recipes 2 days ago  · Samosa Sandwich, a beloved Indian street food favorite, brings together the best of 2 culinary worlds in one tempting creation. Imagine the iconic Samosa nestled between …

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1 week ago msn.com Show details

Logo recipes Cumin: adds a warm, earthy flavor to dishes. Coriander: adds a fresh, citrusy flavor to dishes. Turmeric: gives dishes a bright yellow color and a warm, slightly bitter flavor.

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2 weeks ago indianhealthyrecipes.com Show details

Logo recipes 6 days ago  · 4. Pour 1 cup water and mix well. Secure the instant pot with the lid and position the steam valve to sealing. Pressure cook for 18 mins. To cook in a regular pot: Drain the liquid …

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4 days ago emilyfabulous.com Show details

Logo recipes 1 day ago  · Expert Tips for Making Bread at Home. Measure Ingredients Precisely: Use a kitchen scale or a proper measuring technique to measure flour, as scooping with a cup can lead to …

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