Instant Pot174 Venison And Vegetable Soup Recipe Recipes
Instant Pot® Venison and Vegetable Soup - cookthismeal.com
2 weeks ago cookthismeal.com Show details
WEB Release pressure carefully using the quick-release method according to manufacturer's instructions, for exactly 5 minutes. Unlock and remove the lid. 5. Stir in frozen corn, …
Venison Vegetable Soup - Miss Allie's Kitchen
4 days ago missallieskitchen.com Show details
Recipe Instructions Start by heating the olive oil over medium heat in a large pot. Add the onions, celery and … Then, add the venison and let it brown, cooking for an additional 5-7 minutes, or until the … Next, add the garlic, herbs de Provence, salt, and pepper. Saute for 2 more minutes before … Bring the soup to a boil, reduce the heat to low, and cover. Let it cook for 1-2 hours over low …
1. Start by heating the olive oil over medium heat in a large pot. Add the onions, celery and …
2. Then, add the venison and let it brown, cooking for an additional 5-7 minutes, or until the …
3. Next, add the garlic, herbs de Provence, salt, and pepper. Saute for 2 more minutes before …
4. Bring the soup to a boil, reduce the heat to low, and cover. Let it cook for 1-2 hours over low …
Instant Pot Venison and Vegetable Soup Recipe
1 day ago deliciousrecipebook.com Show details
WEB Ingredients. 1 ½ pounds frozen ground venison; 1 ½ cups water; 1 (28 ounce) can crushed tomatoes; 4 cups beef broth; 2 cups cubed potatoes; 2 carrots, sliced
Bring On the Venison Soup - Garden & Gun
5 days ago gardenandgun.com Show details
WEB Dec 21, 2022 · In a large stockpot, add V8 juice and diced tomatoes with their liquid and bring to a boil. Add frozen vegetable soup mix and simmer for 20 minutes. Add one-fourth of the ground venison and onion-garlic mixture, plus the bay leaves and beer, and simmer another 20 minutes. Add spices a little at a time, to taste, as the soup simmers.
Easy Instant Pot Venison Stew (slow cooker friendly)
2 days ago missallieskitchen.com Show details
WEB Jan 18, 2024 · Add the spices and seasoning. Step 4: Turn the Instant Pot to “Saute” for 10 minutes. Step 5: Allow the venison to saute for 5 minutes and add the bowl of vegetables. Saute until the cycle ends with the lid off. Step 6: Add the tomatoes, broth and Worcestershire sauce. Stir well, secure the lid, and seal the valve.
Vegetable Deer Soup - Allrecipes
1 week ago allrecipes.com Show details
WEB Jan 12, 2023 · Melt 1/2 cup of butter in a very large stockpot over medium-high heat. Add venison; cook and stir until browned, about 5 minutes. Add remaining 1 cup butter, then …
Instant Pot Vegetable Soup - Tested by Amy + Jacky - Pressure Cook Recipes
1 week ago pressurecookrecipes.com Show details
WEB Mar 9, 2021 · Add Kale or Spinach: Press “Saute” button, then bring the vegetable soup back to a full boil. Cook kale or spinach in Instant Pot. Kale: cook for roughly 3 - 4 minutes Spinach: cook for roughly 1 - 2 minutes. Season & Serve: Stir occasionally and break down some of the potatoes to thicken the soup.
