Italian Fig Filled Cookie Recipe Recipes

1 week ago savoringitaly.com Show details

Logo recipes Recipe Instructions In a stand mixer, beat butter until smooth (1 minute). Beat in the sugars and soda until … Remove stems from the figs and cut into small pieces. Place the figs andSprinkle a little flour on the bottom and top of a portion of dough and place it in between two … Drizzle on each cookie, add the sprinkles and let set, about 15 minutes.

› Reviews: 2
› Cuisine: Italian
› Ratings: 2
› Category: Dessert
1. In a stand mixer, beat butter until smooth (1 minute). Beat in the sugars and soda until …
2. Remove stems from the figs and cut into small pieces. Place the figs and
3. Sprinkle a little flour on the bottom and top of a portion of dough and place it in between two …
4. Drizzle on each cookie, add the sprinkles and let set, about 15 minutes.

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2 weeks ago allrecipes.com Show details

Logo recipes Recipe Instructions To Make Dough: Cream sugar and shortening. Add eggs, vanilla, and salt. Blend in flour … To Make Filling: Cut up figs, orange, and apple into small pieces. (It is easier to grind this … Preheat oven to 375 degrees F (190 degrees C).Roll out some dough. (should be kind of thin). Put fig mixture in a line. Wrap dough over …

› 5/5 (41)
› Category: Dessert
› Cuisine: Italian
› Calories: 302 per serving
1. To Make Dough: Cream sugar and shortening. Add eggs, vanilla, and salt. Blend in flour …
2. To Make Filling: Cut up figs, orange, and apple into small pieces. (It is easier to grind this …
3. Preheat oven to 375 degrees F (190 degrees C).
4. Roll out some dough. (should be kind of thin). Put fig mixture in a line. Wrap dough over …

Recipes 416 Show detail

1 week ago dontsweattherecipe.com Show details

Logo recipes Recipe Instructions Pulse the flour, sugar, baking powder, and salt together. Add the cold butter pieces and … Place the dried figs, dates, pecans, raisins, and orange zest in the food processor. Give it a … Preheat the oven to 325 degrees.

› 4.6/5 (85)
› Category: Cookie, Dessert
› Cuisine: Italian, Sicilian
› Calories: 79 per serving
1. Pulse the flour, sugar, baking powder, and salt together. Add the cold butter pieces and …
2. Place the dried figs, dates, pecans, raisins, and orange zest in the food processor. Give it a …
3. Preheat the oven to 325 degrees.

Baking 128 Show detail

1 week ago italianrecipebook.com Show details

Logo recipes Dec 20, 2018  · Prepare Shortcrust Dough. In a large bowl of food processor add all dry ingredients: sifted flour, sugar, baking powder, salt and cold butter cut in cubes.

Ingredients Ingredient Baking 304 Show detail

1 week ago thekitchn.com Show details

Logo recipes Nov 13, 2021  · Place the lemon zest, 2 1/4 cups all-purpose flour, 1/3 cup granulated sugar, 1 teaspoon baking powder, and 1/2 teaspoon kosher salt in the bowl of a food processor fitted …

Baking 282 Show detail

1 week ago whatscookinitalianstylecuisine.com Show details

Logo recipes Oct 6, 2022  · Dough: 4 cups AP flour; 1 1/2 tablespoons baking powder; 1/4 teaspoon salt; 1/2 cup sugar; 1 cup vegetable shortening; 1 egg; 1 tablespoon vanilla; 1/2 cup milk

Vegetable Baking 130 Show detail

2 days ago food.com Show details

Logo recipes For cookie dough, sift flour, baking powder, and salt into a large bowl. Add sugar and stir well. Cut in the shortening with a fork or pastry blender and work the mixture until it looks like corn meal.

Baking 209 Show detail

1 week ago iheartnaptime.net Show details

Logo recipes 1 day ago  · Find the full printable recipe with specific measurements below.. Baking staples: For these Christmas Italian cookies, you’ll need softened butter, granulated sugar, eggs, vanilla …

Cookies 469 Show detail

1 week ago erinliveswhole.com Show details

Logo recipes 2 days ago  · In a large mixing bowl, using a hand mixer or stand mixer, beat together butter and sugar until creamy.Once creamy, add in eggs, lemon zest, and vanilla. Then add in ricotta and …

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6 days ago framedcooks.com Show details

Logo recipes 2 days ago  · With other recipes, even the very highly rated ones, there always tasted like something was missing from what I’ve had in restaurants. This recipe got it perfectly!! ~ Mary. …

Recipes 494 Show detail

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