Jamaican Herring Sprat Fish Recipe Recipes

3 days ago jamaicandinners.com Show details

Logo recipes WEB Oct 24, 2021  — Put a clean kitchen rag in soap and water. Add several drops of bleach in it. Avoid using scrubbers! Squeeze the rag; remove excess water. Wipe the counter tops, …

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2 days ago youtube.com Show details

Logo recipes WEB Mar 4, 2022  — New Business Number : 876 8411329Merch store link : https://the-jamaican-cooking-journey.creator-spring.comPatreon Link: https://www.patreon.com/join/Westind...

› Author: The Jamaican Cooking Journey
› Views: 15.2K

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1 week ago thatgirlcookshealthy.com Show details

Logo recipes Pre heat oven at 180c/gas mark 4/350f and line a tray with parchment paper.Place the sprats in a colander and squeeze fresh lime over the fish.Use your hands to massage/coat the fish with the lime then run cold water over the colander to rinse off the lime then thoroughly pat dry with a paper towel.Use a knife to gut the fish, to gut the fish, make an incision in the belly and cut from the tail e…

› 4.8/5 (6)
› Total Time: 1 hr 5 mins
› Category: Appetiser
› Published: Mar 3, 2020
1. Pre heat oven at 180c/gas mark 4/350f and line a tray with parchment paper.
2. Place the sprats in a colander and squeeze fresh lime over the fish.
3. Use your hands to massage/coat the fish with the lime then run cold water over the colander to rinse off the lime then thoroughly pat dry with a paper towel.
4. Use a knife to gut the fish, to gut the fish, make an incision in the belly and cut from the tail e…

Fish 82 Show detail

6 days ago youtube.com Show details

Logo recipes WEB Aug 9, 2020  — YouTube's Trending Jamaican Caribbean International Cooked Food Educational and Entertaining Tutorial Documentary episode: Fried Herring Strat Fish Recipe, '...

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3 days ago caribbeanpot.com Show details

Logo recipes WEB May 7, 2020  — Heat oil on medium heat, dust each fish in the flour (not heavy) and pan fry the fish until they are crisp. Takes between 3-4 minutes on each side. The goal is to …

Medium Side Fish 168 Show detail

1 week ago youtube.com Show details

Logo recipes WEB Aug 28, 2024  — Fried Herring SpratHerring SpratTo season the fish:Fish seasoningsaltPickled sauce:1 cup vinegar2 scotch bonnet peppersliced fresh …

Sauce Fish 449 Show detail

2 days ago caribbeantoday.com Show details

Logo recipes WEB Jun 19, 2024  — The fish is then put to marinate for about two hours. Here is my recipe for Jamaican Fried Sprat served with hard dough bread. Jamaican Fried Sprat. …

Bread Fish 288 Show detail

4 days ago chefandsteward.com Show details

Logo recipes WEB Mar 7, 2019  — Now here are some of the most popular and best Jamaican seafood recipes…. PIN THIS ^^. Jamaican Roast Fish Recipe This recipe was originally …

Seafood Recipes 483 Show detail

1 week ago jamaicans.com Show details

Logo recipes WEB 2 dozen sprats; Vinegar; salt and pepper to taste; oil for frying; Shop Now for Jamaican recipe ingredients & seasoning in our online store. METHOD: Clean and wash the …

Ingredients Ingredient 323 Show detail

1 week ago seriouseats.com Show details

Logo recipes WEB May 16, 2023  — Transfer picked fish to a large bowl and mix with chayote, carrot, and onion. Add vinegar, olive oil (if using), rum (if using), cilantro (if using), and Scotch bonnet …

Fish 76 Show detail

2 weeks ago cuisinefiend.com Show details

Logo recipes WEB Jun 24, 2019  — Throw the prepared sprats into a bowl of cold water to rinse them when all are trimmed. Lay them out on paper towels to dry. 4. Stir the spices into the flour in a …

Spice Spices 404 Show detail

1 week ago jamaicans.com Show details

Logo recipes WEB Rinse the fish well with some lemon juice and vinegar followed by running water. With the help of a paper towel or tea towel, soak the excess water from the fish and dry it. …

Fish 93 Show detail

1 week ago jamaicancookery.com Show details

Logo recipes WEB Jul 4, 2011  — 2 tablespoon ketchup (optional) 1-2 tablespoon cooking oil. Method. Soak the red herring in some warm water for ten minutes, discharge water, then remove the head …

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1 week ago seriouseats.com Show details

Logo recipes WEB Nov 27, 2023  — For the Escovitch Sauce: In a 2-quart saucepan, bring vinegar, 1 cup (237ml) water, sugar, and salt to a boil over medium heat. Add chayote, carrots, onions, …

Sauce Medium 121 Show detail

2 days ago bbc.co.uk Show details

Logo recipes WEB Preparation. Sprats are mainly sold whole, so the head and guts need to be removed. This is easy enough to do, but ask your fishmonger to do it for you if you want to avoid the …

Easy Recipes Fish 219 Show detail

1 week ago delishably.com Show details

Logo recipes WEB Season with salt and pepper. Put the saucepan on medium heat until the liquid just starts to simmer. Reduce the heat and simmer very gently, stirring frequently with a wooden …

Sauce Medium 260 Show detail

1 week ago jamaicans.com Show details

Logo recipes WEB Chop up the onions. Puree the chopped onion, the scallion and thyme for 2 minutes in a blender. Leave these ingredients in the blender. Put the vinegar, pimento and sugar on a …

Ingredients Ingredient 195 Show detail

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