Jamaican Stamp And Go Recipe Recipes

1 week ago jamaicans.com Show details

Logo recipes Remove skin, scales and fins with a small sharp knife then flake. In medium bowl sift flour and add flaked fish, salt, scallion, pepper or pepper sauce and enough cold water. to make a …

› Estimated Reading Time: 2 mins

Sauce Medium Fish 155 Show detail

1 week ago allrecipes.com Show details

Logo recipes Jamaican fritters are a popular appetizer in Jamaica. Just stamp them out in the kitchen, take some for the road and go! Salt cod can be prepared the day before for a quicker cook time. These are also good served with a spicy dipping sauce.

› 5/5 (42)
› Total Time: 9 hrs 20 mins
› Category: Appetizer, Snack
› Published: Apr 24, 2020

Appetizer Sauce Recipes Fish 119 Show detail

1 week ago foodnetwork.com Show details

Logo recipes Recipe Instructions Soak salt cod overnight. The next day: Preheat oil to 350 degrees. Boil fish in a heavy … Combine all ingredients in a bowl and mix thoroughly.

1. Soak salt cod overnight. The next day: Preheat oil to 350 degrees. Boil fish in a heavy …
2. Combine all ingredients in a bowl and mix thoroughly.

Ingredients Ingredient Fish 401 Show detail

2 days ago seasonedskilletblog.com Show details

Logo recipes Jun 22, 2020  · Jamaican Saltfish Fritters, also called Stamp and Go, are a fried appetizer with a golden crispy exterior and a soft, chewy center. Made with salted cod, these flavourful fritters …

Appetizer Fish 160 Show detail

2 weeks ago food.com Show details

Logo recipes Cook and stir onions in 2 tablespoons oil until tender. Heat vegetable oil (about 1 1/2 inches high) in a small stock pot to about 360°F. Beat together the flour, milk, egg, baking powder, salt, 1 …

Vegetable Fish Baking 363 Show detail

2 weeks ago jamaicans.com Show details

Logo recipes The name is said to have originated from the officers of 18th-Century British navy sailing ships. When an officer wanted something done quickly, by those under his command, he shouted the …

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1 week ago tasteatlas.com Show details

Logo recipes Stamp and go is a Jamaican road snack consisting of fritters usually made with salt cod, although callaloo, ackee, and conch are also often used in the preparation. It can be consumed for …

Snack 71 Show detail

1 day ago jamaicancookery.com Show details

Logo recipes Method. Soak saltfish, preferably overnight. Rinse under cold water, remove skin. Flake saltfish, making sure to remove the bones (as much as possible) In a bowl, add the saltfish, onion, …

Fish 472 Show detail

1 week ago jamaicans.com Show details

Logo recipes The original Jamaican “fast food,” getting its name “stamp and go” from people stamping their feet to indicate their hurry and then taking it to eat on the run. These savory deep-fried treats …

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1 week ago tasteatlas.com Show details

Logo recipes READY IN 13h 20min. 5.0. Rate It. @shutterstock. This is the classic recipe for stamp and go. It calls for all the typical ingredients and seasonings, such as Scotch bonnet pepper, black …

Ingredients Ingredient 91 Show detail

1 week ago recipesja.com Show details

Logo recipes Jamaican saltfish fritters also known as (Stamp and Go) is a popular Jamaican breakfast item or excellent as appetizers. Try this easy to prepare finger food recipe below. Ingredients. 1 1/2 …

Breakfast Appetizer Appetizers Easy Fish 493 Show detail

6 days ago gourmettraveller.com.au Show details

Logo recipes Jan 8, 2008  · Australian Gourmet Traveller Jamaican recipe for stamp and go Take a quick trip to the Caribbean with this spicy Jamaican dish. ... Stamp and go. Chris Chen. Serves 6. Prep. …

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