James Martin Aubergine Parmigiana Recipe Recipes

5 days ago jamesmartinchef.co.uk Show details

Logo recipes Pan fry the aubergine slices in oil until crispy. Season, then pop onto a tray, sprinkle over some of the basil, season and cover in mozzarella and parmesan.

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1 day ago instagram.com Show details

Logo recipes Feb 1, 2020  · 1,371 likes, 31 comments - saturdayjamesmartin on February 1, 2020: "This Aubergine Parmigiana is perfect for a quick bite or mid-week meal. Gorgeous tomato sauce, …

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2 weeks ago jamesmartinchef.co.uk Show details

Logo recipes Pan fry the aubergine slices in oil until crispy, season, then pop onto a tray. Place half of the aubergine to one side. Season and sprinkle some of the basil onto the aubergine left on the tray.

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5 days ago bbc.co.uk Show details

Logo recipes 4 tbsp olive oil: 4 tbsp olive oil; 1 garlic clove, finely sliced: 1 garlic clove, finely sliced; 8 fresh basil leaves: 8 fresh basil leaves; 600ml/20fl oz tomato passata: 600ml/20fl oz tomato ...

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1 week ago jamieolivereats.co.uk Show details

Logo recipes Nov 2, 2024  · Step 1: Prepare the Aubergine. Preheat your oven to 200°C (400°F). Place the sliced aubergines on a baking sheet, drizzle with olive oil, and season with salt and pepper.

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1 week ago saturdaykitchenrecipesearch.co.uk Show details

Logo recipes Ingredients. 4 tbsp olive oil; 1 garlic clove, finely sliced; 8 fresh basil leaves; 600ml/20fl oz tomato passata; 4 medium-sized aubergines, half peeled for a stripy effect (this helps them cook evenly)

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1 day ago jamesmartinchef.co.uk Show details

Logo recipes Recipes. James Martin’s Saturday Morning; Comfort Food; Desserts; Dinner Party Dishes; Family Favourites; Fish; ... Sprinkle over some of the basil and cover in mozzarella and parmesan. …

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1 week ago nigellarecipes.co.uk Show details

Logo recipes Preheat the oven: Preheat your oven to 200°C (180°C fan) / 400°F / gas mark 6.; Prepare the aubergines: Slice the aubergines into thin rounds.Heat the olive oil and butter in a large frying …

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1 week ago sainsburysmagazine.co.uk Show details

Logo recipes 6 days ago  · Drain the pasta, reserving a small cupful of pasta water. Return the pasta to the pan along with the aubergine parmigiana sauce and a splash of pasta water, then simmer briefly …

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1 week ago appetitomagazine.com Show details

Logo recipes 2 days ago  · To Fry the Eggplant; Dredge the eggplant pieces in the flour. Heat the EVOO in a wide pan. Add the eggplant and fry on both sides until brown. Remove to a paper towel–lined …

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