Jan Braai Oxtail Potjie Recipe Recipes

4 days ago wandercapetown.com Show details

Logo recipes Mar 3, 2021  · Add a can of tomatoes, 2 cups of water, 2 sachets beef stock, tomato paste, and 350g red wine (roughly one and a half cups). Mix all together and allow to come to a boil. After …

› Cuisine: South African
› Category: Main Course
› Servings: 6

Beef 485 Show detail

4 days ago braai.com Show details

Logo recipes Jul 12, 2024  · Pan-fried potato cakes were created by the Swiss as part of their breakfast, where the dish is referred to as a ‘rösti’. They are popular all over the world and the Americans call …

Breakfast Cakes 396 Show detail

2 days ago facebook.com Show details

Logo recipes Jan 27, 2022  · Jan Braai Oxtail Potjie! You make it with Oxtail (obviously), salt, pepper & onion which you then brown. Next add potatoes, mushrooms and a sachet of Jan Braai Oxtail Potjie Sauce (widely available in …

› Author: Jan Braai
› Views: 39K

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5 days ago getaway.co.za Show details

Logo recipes Jun 17, 2011  · Cooking method. Put flour, salt, paprika, coriander and pepper into a plastic bag and toss together with oxtail pieces so the meat is evenly coated. Heat a generous glug of …

Meat 471 Show detail

1 week ago foodloversmarket.co.za Show details

Logo recipes 25g packet of oxtail soup powder. Freshly ground salt and pepper. Prepare a fire with wood, briquettes or charcoal making sure you have enough hot coals for the start of your potjie. Pat …

Soup 285 Show detail

1 week ago arendsigvilla.co.za Show details

Logo recipes Mar 26, 2024  · 2. To braai, season well and coat in olive oil. Braai over medium coals until browned and caramelised. To roast, set your oven to 220°C. Season well and drizzle with …

Medium 158 Show detail

1 day ago whatsfordinner.co.za Show details

Logo recipes Flavour your oxtail with whole cloves, bay leaves and thyme, add good red wine for rich colour, and take your time cooking the potjie to tender, fall-off-the-bone perfection. Serve with pap or …

Dinner 445 Show detail

2 weeks ago getaway.co.za Show details

Logo recipes Jul 8, 2021  · South Africa is a meat-loving nation, but why not ditch the meat and keep your standard potjie veg mix. Add different textures and some protein with legumes such as …

Meat 374 Show detail

2 days ago foodloversmarket.co.za Show details

Logo recipes Place the browned oxtail pieces back in the pot. Add the tinned tomatoes, tomato purée, harissa paste, red wine, Worcestershire sauce and sweet chilli sauce. Stir in the ground cinnamon and …

Sauce 281 Show detail

2 weeks ago timeslive.co.za Show details

Logo recipes Sep 17, 2017  · Serves: 6 Ingredients: 2 tots (50ml) of olive oil. 2kg oxtail. ½ tot (12.5ml) white bread or cake flour. ½ tot (12.5ml) salt. 5ml (1 tsp) pepper. 1 onion, chopped

Bread 283 Show detail

1 week ago gardenandhome.co.za Show details

Logo recipes Jun 14, 2017  · Sprinkle over a little cornflour, stir to coat, and cook for a minute or two, stirring. Add the red wine, sherry, water, ginger, oregano and jelly, stir well, and return to a gentle …

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1 week ago yourrecipeblog.com Show details

Logo recipes salt and pepper for taste. Put pot on hot coals, add oil, when hot, add onions, cloves and rosemary, Fry until nice and brown, add meat, barbecue spice, garlic, tomato paste, coke, …

Meat Spice 354 Show detail

1 week ago instantpot.co.za Show details

Logo recipes Aug 26, 2019  · 200 g white mushrooms, chopped. 200 g whole cherry tomatoes. 600 g other vegetables of your choice (mix of baby marrows, brussel sprouts, cauliflower or similar) Place …

Vegetable 222 Show detail

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