Japanese Eggplant Parmesan Recipe Baked Recipes

1 week ago familysavvy.com Show details

Logo recipes Japanese eggplants are long and thin with light purple or dark lavender skin and yellowy-white flesh. Unlike regular eggplants, this type of eggplant does not contain seeds. While regular eggplants are stout… See more

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1 week ago allrecipes.com Show details

Logo recipes Feb 9, 2022  · Directions. Preheat the oven to 400 degrees F (200 degrees C). Spray a sheet pan with cooking spray. Slice eggplant into 1-inch thick slices, then quarter the slices. Chop onion …

› Servings: 2
› Total Time: 50 mins
› Category: Dinner, Side Dish
› Calories: 287 per serving

Recipes 472 Show detail

4 days ago today.com Show details

Logo recipes Apr 13, 2022  · Cook Time: 2 hrs. Prep Time: 4 hrs. Cook Time: 40 mins. Prep Time: 20 mins. Giada cuts out calories, cook-time and messy cleanup from eggplant Parmesan by making it on a sheet pan.

› 3.4/5 (516)
› Category: Entrées
› Author: Giada De Laurentiis

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1 week ago mysavoryspoon.com Show details

Logo recipes Oct 28, 2016  · Preheat oven to 450°. Peel the eggplant by holding root end and making long lengthwise strips, place in a roasting pan. Drizzle eggplant with 2 tablespoons olive oil, and …

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3 days ago gimmesomeoven.com Show details

Logo recipes May 6, 2020  · Prep the oven and baking sheet (s). Heat oven to 425°F. Line a large sheet pan (or two half sheet pans) with parchment paper, and set aside. Bread the eggplant. In a shallow …

Side Baking 394 Show detail

6 days ago masterclass.com Show details

Logo recipes Aug 31, 2024  · Roasted Japanese Eggplant Recipe. Preheat the oven to 385°F. Score the cut-side of the eggplant in a crosshatch pattern using a paring knife. Slice the eggplant halves in …

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3 days ago allrecipes.com Show details

Logo recipes May 29, 2024  · Directions. Place eggplant slices in a colander; sprinkle both sides of each slice with salt. Allow to sit for at least 3 hours. Wipe excess moisture from eggplant slices with …

Side Recipes 258 Show detail

1 week ago simplyrecipes.com Show details

Logo recipes 3 days ago  · To serve, bake it again at 350°F until hot in the center and bubbling at the edges. You can also freeze the baked casserole up to 3 months, defrost in the refrigerator, and then …

Baked 116 Show detail

1 day ago sweetsandsavory.com Show details

Logo recipes Oct 6, 2021  · Preheat the oven to 400 degrees. Cut the eggplant in half, length-wise. Place the eggplant cut size up on a baking dish. Brush with a thin coat of olive oil. Score your eggplant, …

Baking 311 Show detail

1 week ago justonecookbook.com Show details

Logo recipes Aug 21, 2024  · 3. Eggplant Agebitashi (Nasu Agebitashi) In this recipe, the quality of the eggplant is accentuated by deep frying and then soaking it in a light savory broth made of dashi, mirin, …

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1 week ago yummly.com Show details

Logo recipes Oct 29, 2024  · PlanShop. Add RecipesClear Meal PlanPrintTaste PreferencesMake Yummly Better. (0) The Best Baked Japanese Eggplant Recipes on Yummly | Japanese Eggplant Nasu …

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1 week ago sugarlesscrystals.com Show details

Logo recipes Making the baked cauliflower parmesan recipe. To start, preheat the oven to 400F. Cut the florets from the head of cauliflower. Cover them in oil then lightly season with the salt and pepper. …

Baked 117 Show detail

5 days ago steamykitchen.com Show details

Logo recipes Preheat oven to 400ºF and line a baking sheet with parchment paper. Score the cut side of each eggplant a few times. In a small bowl, combine the cooking oil, garlic and salt. Brush garlicky cooking oil on the cut halves of the eggplant. Transfer to baking sheet, cut side up and roast for about 25-30 minutes or until eggplant is soft.

Side Baking 255 Show detail

2 weeks ago msn.com Show details

Logo recipes Instructions: Prepare the Eggplant: Place eggplant slices on a baking sheet and sprinkle both sides with salt. Let sit for 30 minutes to remove moisture, then pat dry with paper towels. …

Side Baking 488 Show detail

1 week ago honestcooking.com Show details

Logo recipes Aug 20, 2013  · Instructions. Wash and dry the eggplant. Cut into thick 1/2-inch slices. Set aside. Peel and slice the garlic into big chunks. Heat up a cast iron pan over medium-high heat with a slick of olive oil and add the sprigs of thyme. Move them around with a wooden spatula so that they infuse into the oil. Scatter the garlic into the pan and brown them.

Medium Side 426 Show detail

1 day ago easyeverydayrecipes.com Show details

Logo recipes 1 day ago  · Muffin Tin Recipes; Oven Baked; Sheet Pan Recipes; By Holiday. Tailgating Recipes; Christmas; ... This cheesy and low-carb easy eggplant casserole recipe is one of the most …

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