Japanese Meat Recipes
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12 Japanese Beef Recipes for Simple Comforting Dinners
4 days ago allrecipes.com Show details
Nikujaga (Japanese-style meat and potatoes). Thin slices of beef sirloin cook with potatoes and onions in a simple sauce made with prepared dashi soup, sake, and soy sauce. … See more
Gyudon (Japanese Beef & Rice Bowls) - The Woks of Life
1 week ago thewoksoflife.com Show details
Recipe Instructions Heat 2 tablespoons oil in a large skillet over medium high heat, and cook the sliced onions … Add the beef and sugar, and cook until the beef is slightly browned. Add the mirin, soy … Meanwhile, heat another couple tablespoons of oil in a cast iron or non-stick skillet. Cook … When the beef is done simmering, divide the rice among 4 bowls, and top with the beef and …
› 5/5 (54)
› Total Time: 40 mins
› Category: Beef
› Calories: 598 per serving
1. Heat 2 tablespoons oil in a large skillet over medium high heat, and cook the sliced onions …
2. Add the beef and sugar, and cook until the beef is slightly browned. Add the mirin, soy …
3. Meanwhile, heat another couple tablespoons of oil in a cast iron or non-stick skillet. Cook …
4. When the beef is done simmering, divide the rice among 4 bowls, and top with the beef and …
Simmered Beef with Ginger (Shigureni) 牛肉のしぐれ煮
1 week ago justonecookbook.com Show details
Recipe Instructions Gather all the ingredients,Peel and slice the ginger. Then cut into julienned pieces.Follow this tutorial to thinly slice the ribeye if needed. Cut into 2-inch (5-cm) pieces.In a medium saucepan, add 2 Tbsp sake, 2 Tbsp mirin, 2 Tbsp soy sauce, and 1 tsp sugar.
1. Gather all the ingredients,
2. Peel and slice the ginger. Then cut into julienned pieces.
3. Follow this tutorial to thinly slice the ribeye if needed. Cut into 2-inch (5-cm) pieces.
4. In a medium saucepan, add 2 Tbsp sake, 2 Tbsp mirin, 2 Tbsp soy sauce, and 1 tsp sugar.
38 Easy Japanese Recipes with Kitchen Pantry - Just One Cookbook
1 week ago justonecookbook.com Show details
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38 Best Meat Dishes in Japan - TasteAtlas
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WEB 6 days ago · Chicken. Fish. Potato Starch. Soy sauce. Sake. Ginger. Vegetable Oil. Also …
20 Easy Japanese Recipes for Quick Weeknight Dinners
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WEB Mar 10, 2021 · 12 Japanese Beef Recipes for Simple Comforting Dinners. 15 …
Japanese Beef Skewers (Kushiyaki) Recipe - The Spruce Eats
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WEB Aug 27, 2021 · Combine sugar, soy sauce, sake, ginger, garlic, sesame seeds, oil, and …
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WEB Oct 5, 2018 · Gyudon (Japanese Simmered Beef and Rice Bowls) J. Kenji López-Alt. …
Just One Cookbook · Japanese Food and Recipe Blog
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WEB May 14, 2021 · Add eggs, dashi and salt and whisk in the bowl. Put the oil into the pan. …
Japanese Main Dish Recipes
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WEB Find top-rated Japanese dinner recipes for tonkatsu, yakisoba, teriyaki beef, and more …
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WEB 2 days ago · 1. Sanma no Shioyaki. The “Autumn Sword Fish,” or sanma, is a key …
15 Easy Japanese Recipes for Weeknights • Just One Cookbook
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WEB Feb 14, 2019 · 3. Yaki Udon 焼うどん. Fat, chewy udon noodles stir-fried with …
Asparagus, crab and togarashi | SBS The Cook Up with Adam Liaw
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WEB 18 hours ago · To make the togarashi, combine all ingredients in a small food processor …
Korean meatballs with sauce - Cooking Korean food with Maangchi
1 day ago maangchi.com Show details
WEB Aug 16, 2024 · Combine ground beef, garlic, green onion, sugar, soy sauce, sesame oil, …