Japanese String Bean Recipes

4 days ago allrecipes.com Show details

Logo recipes I discovered this dish at my Japanese mother-in-law's house during a family holiday buffet. She had many friends who brought wonderful Japanese dishes, and this was and has remained one of my favorites. It's light and fresh any time of the year. See more

Recipes 205 Show detail

6 days ago justonecookbook.com Show details

Logo recipes Recipe Instructions Gather all the ingredients.Bring a pot of water to a boil. Even if your sesame seeds are toasted/roasted, it’s good to … With a pestle and a mortar (or spice grinder), grind the sesame seeds, leaving some seeds … Add soy sauce and sugar and mix it all together. The dressing looks more like a paste than …

1. Gather all the ingredients.
2. Bring a pot of water to a boil. Even if your sesame seeds are toasted/roasted, it’s good to …
3. With a pestle and a mortar (or spice grinder), grind the sesame seeds, leaving some seeds …
4. Add soy sauce and sugar and mix it all together. The dressing looks more like a paste than …

Sauce Ingredients Ingredient Dressing Spice 132 Show detail

1 week ago grilledcheesesocial.com Show details

Logo recipes Recipe Instructions Add oil to a pan over medium heat then add onions and a sprinkle of salt.Once the onions soften, add the green beans and cook for 2-3 minutes.Add the soy sauce and stir for a few minutes. Once they turn bright green, add the fresh … After 3 minutes, add the sugar and cook down for a few minutes until the sauce starts …

1. Add oil to a pan over medium heat then add onions and a sprinkle of salt.
2. Once the onions soften, add the green beans and cook for 2-3 minutes.
3. Add the soy sauce and stir for a few minutes. Once they turn bright green, add the fresh …
4. After 3 minutes, add the sugar and cook down for a few minutes until the sauce starts …

Sauce Medium 351 Show detail

1 week ago onolicioushawaii.com Show details

Logo recipes Recipe Instructions Boil water, cook the green beans for 1-2 minutes. Drain and rinse under cold running water … Trim off the ends and cut each green bean in half.Mix together the white sesame paste and soy sauce. The result should be a thick, sticky paste.In a bowl, gently mix together the green beans with the sesame paste and soy sauce …

1. Boil water, cook the green beans for 1-2 minutes. Drain and rinse under cold running water …
2. Trim off the ends and cut each green bean in half.
3. Mix together the white sesame paste and soy sauce. The result should be a thick, sticky paste.
4. In a bowl, gently mix together the green beans with the sesame paste and soy sauce …

Sauce 59 Show detail

2 days ago japanfoodaddict.com Show details

Logo recipes Trim the ends of the green beans and cut into 3″ pieces; Boil green beans for 5 minutes (until soft) Strain and set aside; Mix sugar, soy sauce, and ground sesame in a bowl, then combine with …

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1 week ago theveganlarder.com Show details

Logo recipes Nov 11, 2022  · We loved to cook and eat together, pretty much every weekend. She taught me many dishes, including the best way to make this classic Japanese sesame dressing for green …

Dressing 52 Show detail

2 weeks ago food.com Show details

Logo recipes Steam beans 12 minutes or until crisp-tender, OR cook in boiling salted water 3 to 5 minutes until crisp-tender. Drain and plunge into iced water to cool 10 minutes. Drain again and pat dry. To …

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2 days ago justonecookbook.com Show details

Logo recipes Nov 17, 2020  · Quick cooking helps to retain the nutrients and vitamins of the green beans. A simple touch of Japanese flavor makes the side dish shines. 5 Simple Ingredients You’ll Need. …

Side 161 Show detail

1 week ago justonecookbook.com Show details

Logo recipes Dec 3, 2019  · Green Bean Shiraae or Mashed Tofu Salad is a vegan-friendly dish of tender green beans, creamy tofu, nutty sesame seeds, and savory miso. ... Have fun exploring the 1000+ …

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1 week ago jocooks.com Show details

Logo recipes Aug 5, 2023  · Sauté the beans. Heat a wok, skillet or non-stick pan, over medium-high heat then add the sesame oil. Add the green beans and cook for 5 to 7 minutes, stirring occasionally.

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2 days ago allrecipes.com Show details

Logo recipes Jan 26, 2024  · Place the green beans into a steamer insert and set in a pot over one inch of water. Bring to a boil, cover and steam for 5 minutes. Remove from the heat and transfer …

Recipes 170 Show detail

4 days ago healthyschoolrecipes.com Show details

Logo recipes Mar 1, 2019  · Cook until the beans are bright green and slightly browned in spots, then reduce heat to medium. Cook for another 2-3 minutes. Remove from heat and stir in soy sauce; cover …

Sauce Medium 163 Show detail

1 week ago thejunetable.com Show details

Logo recipes Nov 19, 2021  · Heat another tbsp sesame oil over medium heat and add green beans. Sauté for 20-25 minutes, or until green beans have softened and are slightly charred. Remove from heat …

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1 week ago onolicioushawaii.com Show details

Logo recipes Apr 8, 2021  · Prepare the green beans. Boil water, cook the green beans for 1-2 minutes. Drain and rinse under cold running water. Tip: It's important to rinse under cold water. This cold …

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1 week ago youtube.com Show details

Logo recipes Try this Authentic Japanese Long Green Beans Recipe: Fresh & Frozen Variations for a flavorful, easy-to-make side dish. Whether using fresh or frozen green b...

Side Easy 340 Show detail

1 week ago hawaii.edu Show details

Logo recipes Dec 5, 2024  · Add the crumbled tofu to the green beans and cook for about 2 minutes to evaporate some of the water content. Stir slightly. Add ¾ of the miso mixture and mix …

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2 weeks ago msn.com Show details

Logo recipes Step 3 Add 1 1/2 cups of water into the pot and bring it to a soft boil.Once boiling, reduce the heat to medium-low, and add the carrots, green beans, potatoes, curry roux, and any secret ...

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2 days ago cinnamonsnail.com Show details

Logo recipes 2 days ago  · Vital Wheat Gluten. Gluten-free folks, cover your ears. If you were hoping for a GF tofu yakitori, this ain't it, so scram, bum. Vital wheat gluten, made by hydrating wheat flour to …

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