Juicy Hamburgers Recipe Foodcom Recipes

2 weeks ago food.com Show details

Logo recipes Apr 16, 2009  · Dissolve salt and pepper in ice water. Use at least 1/2 teaspoon of salt for each pound of meat you use. Add spiced water to meat, then add crushed ice and work in gently.

› 5/5 (65)
› Total Time: 20 mins
› Category: Meat
› Calories: 259 per serving

Meat Spice 166 Show detail

3 days ago food.com Show details

Logo recipes Recipe Instructions Take the Bread and Milk and mash it into a wet paste.Add the Onion, Garlic, and Spices to the bread.Mix in the Meat into 6-10 pattys and heat the oil into the skillet.Shape the meat and put in the hot pan.

1. Take the Bread and Milk and mash it into a wet paste.
2. Add the Onion, Garlic, and Spices to the bread.
3. Mix in the Meat into 6-10 pattys and heat the oil into the skillet.
4. Shape the meat and put in the hot pan.

Bread Meat 122 Show detail

6 days ago food.com Show details

Logo recipes Recipe Instructions Prepare your grill.Combine the first 7 ingredients into a large bowl.Pat out your burgers to desired size and thickness.Place on a lightly oiled grill and grill on each side for 5-7 minutes or until done.

1. Prepare your grill.
2. Combine the first 7 ingredients into a large bowl.
3. Pat out your burgers to desired size and thickness.
4. Place on a lightly oiled grill and grill on each side for 5-7 minutes or until done.

Ingredients Side Ingredient 153 Show detail

2 weeks ago wholesomeyum.com Show details

Logo recipes Here I explain the ingredients for the best burgers, what each one does in my recipe, and substitution options. For measurements, see the recipe card. 1. Ground Beef – I use 85/15 beef most often, but many people prefer 80/20 (usually ground chuck) for even juicier meat. 90/10 ground beef (usually ground sirloin) can be more dry, but burgers with i...

› 4.9/5 (174)
› Total Time: 13 mins
› Category: Main Course
› Published: May 24, 2024

Ingredients Ingredient Meat Beef 168 Show detail

5 days ago allrecipes.com Show details

Logo recipes Recipe Instructions Preheat grill for high heat.In a large bowl, mix the ground beef, egg, bread crumbs, evaporated milk, Worcestershire … Lightly oil the grill grate. Grill patties 5 minutes per side, or until well done.

1. Preheat grill for high heat.
2. In a large bowl, mix the ground beef, egg, bread crumbs, evaporated milk, Worcestershire …
3. Lightly oil the grill grate. Grill patties 5 minutes per side, or until well done.

Side Bread Recipes Beef 155 Show detail

4 days ago juliescafebakery.com Show details

Logo recipes 13 hours ago  · This recipe for Cabbage and Ground Beef Patties offers a unique take on traditional burgers, baking everything together for a flavorful, no-fuss meal that’s perfect for …

Baking 390 Show detail

2 days ago happymuncher.com Show details

Logo recipes 1 day ago  · Make 4 equal beef patties using light hands. Shape them to match your bun size. Season both sides with salt and pepper. Press a small dent in one side of each patty.

Side Beef 484 Show detail

3 days ago thehungrygourmet.com Show details

Logo recipes 20 hours ago  · Get the Recipe: Crock Pot Beef Stroganoff. Skillet Garlic Butter Steak Bites Skillet Garlic Butter Steak Bites. Photo credit: The Slow Roasted Italian. Garlic Butter Steak Bites are …

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1 week ago julieblanner.com Show details

Logo recipes Jan 4, 2023  · This recipe is beyond simple.Here’s what you’ll need! Ground Chuck – 80/20 is ideal. Yes, it’s a high fat content, but you don’t eat burgers every day! Egg Yolk – This helps …

160 Show detail

2 days ago food.com Show details

Logo recipes Chop garlic cloves on wooden surface then put in mortar and pestle. Add salt and olive oil and make a paste. Add this to the meat along with the Worcestershire and horseradish.

Meat 97 Show detail

2 weeks ago thekitchn.com Show details

Logo recipes Sep 7, 2022  · Using a thin metal spatula, flip the burgers and grill until the burgers are browned and crisp on the outside, about 4 minutes more. Serve the burgers. If using cheese, place a …

Side 197 Show detail

1 week ago recipetineats.com Show details

Logo recipes May 25, 2018  · More Burgers, Sliders and Sandwiches. Chicken Burger – juicy seasoned chicken breast steak with the lot!. Nando’s Peri Peri Chicken Burger – chicken marinated in a …

259 Show detail

1 week ago allrecipes.com Show details

Logo recipes 3 days ago  · Combine the beer, Worcestershire sauce, garlic powder, onion salt, and pepper. Pour the marinade over the burgers. Refrigerate for 15 minutes. Flip the burgers over and …

Sauce Recipes 312 Show detail

1 week ago inspiredtaste.net Show details

Logo recipes Directions. 1 Take the beef from the refrigerator and allow it to sit at room temperature for about 5 minutes before forming the patties.. 2 Form the beef into three 5 to 6 ounce hamburger …

Beef 480 Show detail

2 weeks ago weeknightrecipes.com Show details

Logo recipes 1 day ago  · Ingredients. Hamburger Steaks: 2 lbs ground beef. 1 ½ cups crushed saltine crackers. 1 cup whole milk. ½ tsp Italian seasoning. ½ tsp garlic powder. ½ tsp onion powder

Beef 106 Show detail

4 days ago inmamamaggieskitchen.com Show details

Logo recipes 3 days ago  · Venison Burger with Chorizo Cheddar and Jalapeno. Photo credit: 24Bite. This Venison Burger combines the bold flavors of chorizo, cheddar, and jalapeño for a gourmet …

433 Show detail

1 week ago recipesfromapantry.com Show details

Logo recipes 1 day ago  · For the best tools to help make your recipe even easier and more successful, check out my collection of the Best Kitchen Tools on Amazon; Thank you for reading my easy Super …

Easy 122 Show detail

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