Juniper Cured Salmon Recipe Recipes

1 week ago thishealthytable.com Show details

Logo recipes This wonderful salmon recipe is made with juniper berries - they have a sharp, fresh pine flavor. Juniper berries are used in many Scandinavian dishes, especially to flavor meat. It's also one of the cent… See more

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2 days ago melroseandmorgan.com Show details

Logo recipes Pour and run the gin into the flesh. Crush the juniper berries in a mortar and pestle. Finely zest the orange and lemon. Wash, pick and chop the dill fronds and stalks. Mix the salt, sugar, …

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1 week ago marthastewart.com Show details

Logo recipes Recipe Instructions Combine salt, sugar, zest, pepper, juniper, and dill in a bowl. Add gin; stir until mixture … Rinse salmon and pat dry. Line a baking sheet with plastic; scatter one-third of sugar … Place fish flesh-side down, and slide the tip of a long, sharp knife between flesh and skin at …

1. Combine salt, sugar, zest, pepper, juniper, and dill in a bowl. Add gin; stir until mixture …
2. Rinse salmon and pat dry. Line a baking sheet with plastic; scatter one-third of sugar …
3. Place fish flesh-side down, and slide the tip of a long, sharp knife between flesh and skin at …

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1 day ago food.com Show details

Logo recipes Remove the bone from the salmon, leaving two triangular fillets with the skin intact.To make the curing mixture, mix together the Maldon Crystal Salt, sugar and … Place the salmon, skin side down, on a board and place half of the curing mixture over the … Place one fillet on top of the other to make a sandwich with the dill in the centre and the skin …

1. Remove the bone from the salmon, leaving two triangular fillets with the skin intact.
2. To make the curing mixture, mix together the Maldon Crystal Salt, sugar and …
3. Place the salmon, skin side down, on a board and place half of the curing mixture over the …
4. Place one fillet on top of the other to make a sandwich with the dill in the centre and the skin …

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3 days ago housebeautiful.com Show details

Logo recipes Jul 8, 2018  · Step 1 Rinse the salmon and check for any bones. Step 2 To make the curing liquid, mix the salt, sugar, peppercorns and juniper berries into the gin. Stir in the finely chopped dill. …

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1 day ago ctpublic.org Show details

Logo recipes Rub some of the gin all over the 2 pieces of salmon and set 1 piece of it on the foil, skin side down. Pour a little more gin over the fleshy side of the salmon, then mix the salt, sugar, …

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2 days ago melroseandmorgan.com Show details

Logo recipes Ingredients (serves 8-10): Preparation. Run your hands along the salmon to feel for the pin bones; remove them with a pair of tweezers. Pour and rub the gin into the flesh. Crush the juniper …

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1 week ago jamesmartinchef.co.uk Show details

Logo recipes Method. Put the salt, juniper and sugar into a bowl and mix. Line a large tray with cling film, making several layers and pour half of the mixture into the tray. Making sure it is spread over …

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2 weeks ago hotsmoked.co.uk Show details

Logo recipes Method. 1. Prepare the fish by filleting into two sides with skin on. Remove any pin bones by gently running your finger against the flesh grain and plucking out the pin head bones with …

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1 week ago audreyandjon.com Show details

Logo recipes 1/2 lb of raw salmon is one serving of cured salmon for lox/sandwich/in a salad. For under 1lb salmon: 1.5 cups each of plain, fine-grain kosher salt and sugar For a 1 lb salmon: 2.5 cups …

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2 days ago delicious.com.au Show details

Logo recipes Oct 3, 2015  · Begin this recipe 1 day ahead. 2. Combine salt, sugar, zest, black and pink peppercorns, spices, juniper berries and gin. Spread half the spice mixture in a glass or …

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1 week ago foodreference.com Show details

Logo recipes 2. Spread out a piece of tin foil big enough to wrap around the salmon. Rub gin all over the 2 pieces of salmon and set 1 piece of it on the tin foil skin-side-down. Pour a little more gin over …

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5 days ago lcbo.com Show details

Logo recipes 1. For the salmon, use a mortar and pestle or a spice grinder to crush the juniper berries and peppercorns until coarsely ground. Transfer to a medium bowl, then add dill, salt, sugars and …

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1 week ago oregonlive.com Show details

Logo recipes Oct 23, 2007  · Instructions. Partially crush juniper berries with a mortar and pestle; add salt and sugar and continue to crush until the berries are coarsely ground. Stir in the orange zest. …

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1 week ago thebbqmag.com Show details

Logo recipes Jun 5, 2023  · 1. Skin the salmon fillet and cut the salmon into 5 thin fillets. Add the gin to a large mixing bowl. Wash, peel and grate beetroot into the bowl. Add orange, crushed juniper berries, …

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4 days ago recipetineats.com Show details

Logo recipes Mar 31, 2021  · Instructions. Make beetroot cure: Place the beetroot, sugar, salt plus the gin cure OR vodka cure ingredients in a food processor. Blitz until pureed like a smoothie – about 15 …

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2 weeks ago today.com Show details

Logo recipes 21 hours ago  · 10 mins. Coney Dog with Texas Chili. Cook Time: 1 hr 30 mins. Prep Time: 30 mins. The secret to this quick, easy and mega-viral fried rice from Tue Nguyen is getting the …

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