Kala Ghost Recipe Recipes

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1 week ago indianfoodforever.com Show details

Logo recipes Kala Ghost Recipe. Marinate the mutton with turmeric oil, red chilly powder, black peppet and shah mirch and salt. Keep aside for 15 mins. Boil the mutton in a presseure cooker. Keep the …

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2 weeks ago sanjeevkapoor.com Show details

Logo recipes Recipe Instructions Heat oil in a non stick pan, add bay leaves, black cardamoms, green cardamoms, … Add mutton, ginger-garlic paste, salt and mix well. Add enough water to completely … Add cashewnut paste, mix well and continue to cook for 5-6 minutes. Heat ghee in another … Add this tempering to the mutton. Add garam masala powder and cream and mix well.

1. Heat oil in a non stick pan, add bay leaves, black cardamoms, green cardamoms, …
2. Add mutton, ginger-garlic paste, salt and mix well. Add enough water to completely …
3. Add cashewnut paste, mix well and continue to cook for 5-6 minutes. Heat ghee in another …
4. Add this tempering to the mutton. Add garam masala powder and cream and mix well.

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2 weeks ago flourandspiceblog.com Show details

Logo recipes Any red meat works well! From mutton to lamb to veal, I have had readers use them all and love the results. The cooking process is so forgiving.

› 4.8/5 (44)
› Servings: 8
› Cuisine: Pakistani
› Category: Main Course

Meat 454 Show detail

1 week ago vahrehvah.com Show details

Logo recipes Jan 10, 2019  · Method: Take a pressure cooker add oil, whole garam masala, bay leaf, sliced onions, salt cook until onions are golden brown color then add ginger garlic paste, turmeric …

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1 week ago sinfullyspicy.com Show details

Logo recipes Jul 23, 2023  · Return cooker to stove or start saute mode for IP. On low flame, add the whisked yogurt to the meat and stir around. On low medium heat, bhuno the meat with yogurt for 6-8 …

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1 week ago indianhealthyrecipes.com Show details

Logo recipes Sep 12, 2022  · Press saute button on your instant pot. Pour 2 tablespoons oil to the steel insert of the instant pot. When the oil turns hot, add half teaspoon cumin seeds. I have also added …

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