Kale Recipes Sauteed Southern Style

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Sauteed Kale Recipe | Bobby Flay - Food Network

1 week ago foodnetwork.com Show details

Try Bobby Flay's simple Sauteed Kale recipe from Food Network For a pop of flavor, add a splash of red wine vinegar at the end. You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. And watch videos demonstrating recipe prep and cooking techniques. See more

Recipes 188 Show detail

Sauteed Kale with Bacon - The Seasoned Mom

1 week ago theseasonedmom.com Show details

Cook bacon in a large skillet over medium-high heat until crispy. Use a slotted spoon to … Add the garlic and cook until soft, stirring constantly (about 1-2 minutes). Add the broth and …

› Reviews: 2
› Category: Side Dish
› Cuisine: American, Southern
› Total Time: 20 mins
1. Cook bacon in a large skillet over medium-high heat until crispy. Use a slotted spoon to …
2. Add the garlic and cook until soft, stirring constantly (about 1-2 minutes). Add the broth and …

Medium 188 Show detail

Braised Southern Style Kale - I Heart Recipes

5 days ago iheartrecipes.com Show details

Recipe Instructions Put the smoked turkey in a large pot, then pour in the chicken broth.Cover, and boil the smoked turkey over medium high heat for 45 minutes to 1 hour.Add in the 2 cups of water, then start adding the kale, and stir.Once all the kale is in the pot, add in the carrots, red peppers, jalapeños, onions, and garlic.

› 5/5 (12)
› Category: Side
› Cuisine: Southern/ Soul Food
› Total Time: 2 hrs 35 mins
1. Put the smoked turkey in a large pot, then pour in the chicken broth.
2. Cover, and boil the smoked turkey over medium high heat for 45 minutes to 1 hour.
3. Add in the 2 cups of water, then start adding the kale, and stir.
4. Once all the kale is in the pot, add in the carrots, red peppers, jalapeños, onions, and garlic.

Medium 391 Show detail

Sauteed Kale with Andouille Sausage - From A Chef's Kitchen

2 days ago fromachefskitchen.com Show details

Heat oil in a cast-iron skillet over medium-high heat.Add the Andouille sausage and cook 3-4 minutes or until lightly browned. Transfer to a plate.Working in batches, add the kale to the skillet. Reduce heat to medium and cook until kale … Return kale and sausage to skillet and heat through.

› 5/5 (7)
› Total Time: 25 mins
› Category: Side Dishes-Vegetables
› Calories: 121 per serving
1. Heat oil in a cast-iron skillet over medium-high heat.
2. Add the Andouille sausage and cook 3-4 minutes or until lightly browned. Transfer to a plate.
3. Working in batches, add the kale to the skillet. Reduce heat to medium and cook until kale …
4. Return kale and sausage to skillet and heat through.