Kannamma Cooks Leftover Rice Dosa Recipes
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Cooked Rice Dosa Recipe – Leftover Rice Recipe - Kannamma Cooks
3 days ago kannammacooks.com Show details
Jun 9, 2016 · Instructions. Take a mixie / blender and add in the left over rice, wheat flour (atta), cumin seeds, salt, curry leaves and dried red chillies. Add in a cup of water and grind to a …
› 3/5 (2)
› Category: Breakfast
› Cuisine: Tamilnadu
› Total Time: 35 mins
Leftover Rice Rotti Recipe - Kannamma Cooks
1 week ago kannammacooks.com Show details
Mar 15, 2022 · After shaping the rotti, make small holes on the rotti so it cooks evenly. Heat a tawa and sprinkle a little oil. Transfer the banana leaf on the tawa. Leave it for a few seconds. Peel the banana leaf. Sprinkle little oil on the rotti. Cover the rotti with a lid and cook for a couple of minutes.
Leftover rice pakora, Cooked Rice Pakora – Kannamma …
1 week ago kannammacooks.com Show details
Recipe Instructions Take a bowl and add in two cups of cooked rice. Mash well with hands.Add in finely chopped onions, coriander leaves, chopped green chillies, salt, asafoetida and … Heat oil in a kadai until hot. Gently drop little pieces of the batter in oil.The batter will form a lot of bubbles at first. The bubbles will subside after a couple of …
1. Take a bowl and add in two cups of cooked rice. Mash well with hands.
2. Add in finely chopped onions, coriander leaves, chopped green chillies, salt, asafoetida and …
3. Heat oil in a kadai until hot. Gently drop little pieces of the batter in oil.
4. The batter will form a lot of bubbles at first. The bubbles will subside after a couple of …
Instant Dosa From Leftover Rice (easy and crispy dosa ... - Cooking ...
1 week ago cookingcarnival.com Show details
Sooji/semolina/Rawa – You can use any type of sooji as we are going to grind it into powder form.Leftover rice– any leftover white rice works here.Sour Curd – the sour curd helps to achieve the sour taste in your dosa and also helping the fermentation process.
› Reviews: 1
› Category: Main Course, Side Dish
› Ratings: 7
› Calories: 86 per serving
1. Sooji/semolina/Rawa – You can use any type of sooji as we are going to grind it into powder form.
2. Leftover rice– any leftover white rice works here.
3. Sour Curd – the sour curd helps to achieve the sour taste in your dosa and also helping the fermentation process.
Rice Dosa with Leftover Rice - Tasty Spicy Delish
1 week ago tastyspicydelish.com Show details
Jan 16, 2021 · Instructions. Wash leftover cooked rice once with water & soak in 1 cup butter milk for 15 mins. In a different container, soak 1/2 cup semolina in 1 cup buttermilk for 15 mins. …
Quick and Crispy Leftover Rice Dosa, The Waste-Saving Recipe For …
3 days ago timesnownews.com Show details
Oct 10, 2024 · Ingredients. 3/4 cup Leftover Rice, 6 tbsp Thick Curd, 3/4 cup Rava, Salt (to taste), 3/4 cup Water, 1 tsp Cumin Seeds, Oil
Leftover Rice – How to Store and Reheat It - Kannamma Cooks
1 week ago kannammacooks.com Show details
Add one or two tablespoons of water per cup of rice to create steam and prevent drying out. Cover the container with a microwave-safe lid or plate. Heat on medium-high power for 1-2 …
Leftover Rice Dosa | Dosa recipe using leftover rice
2 days ago bhumisrecipe.com Show details
Preparation Method. First, put the remaining rice, rice flour, wheat flour and water in a mixer jar and grind it well. Put in a large bowl , add salt and soda as per taste.
Leftover Rice Dosa - Zayka Ka Tadka
1 week ago zaykakatadka.com Show details
Dec 11, 2016 · Take cooked rice, wheat flour and rice flour in a blender and make a smooth paste by adding water to it. Transfer this paste to a bowl and add curd, salt and baking soda to it. …
LeftOver Rice Dosa - bharatzkitchen
1 week ago bharatzkitchen.com Show details
INGREDIENTS TO MAKE THE RECIPE. INGREDIENTS TO MAKE DOSA BATTER. 1 Cup Rice. 3/4 Cup Suji (Semolina) 3/4 Cup Dahi (Curd) 1/2 tsp Salt. 1/2 Cup Water. 1/4 – 1/2 tsp Baking …
The Best Ways To Use Leftover Rice - Mashed
6 days ago mashed.com Show details
5 days ago · Using leftover rice in a veggie meatloaf is not only a great way to use the rice up, but it also tastes good and adds carbohydrates and starch to make the dish more filling. Yes, …
24 Simple Leftover Rice Recipes - Insanely Good
2 days ago insanelygoodrecipes.com Show details
Feb 20, 2024 · 4. Ubbu Rotti – Leftover Rice Roti. Rice Roti is a rice-based flatbread from India. They are made using your leftover rice, rice flour, and just a touch of salt and pepper. The …
Masala Dosai Recipe – Kannamma Cooks
3 days ago kannammacooks.com Show details
Lets go get some masala dosa done. First, lets make the batter. Take a bowl and add in the urad dal, toor dal, chana dal and fenugreek seeds. Wash the lentils well and soak the lentils in …
