Karnataka Style Set Dosa Recipe Recipes

1 week ago archanaskitchen.com Show details

Logo recipes

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1 week ago indianhealthyrecipes.com Show details

Logo recipes Preparation 1. Rinse well and soak 2 cups rice (raw or parboiled) in one bowl. Next rinse and soak ½ cup urad dal with 1½ teaspoon fenugreek seeds in another bowl, both for about 5 hours. Rinse poha 2 to 3 times & soak for 10 mins, just before grinding the lentils. 2. Add soaked urad dal, fenugreek see… Make Set Dosas 8. Heat a tawa, Gently stir the batter for combining everything well. Test by sprinkling little water if the tawa is hot. A hot tawa sizzles, when water is sprinkled. Pour one ladle of batter on the tawa and gently dab it to spread slightly, do not spread like the regular dosa. The size of these dosa…

› 5/5 (72)
› Total Time: 8 hrs 40 mins
› Category: Breakfast
› Published: Dec 27, 2014

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1 week ago hebbarskitchen.com Show details

Logo recipes Recipe Instructions firstly, in a large bowl take 2 cup idli rice, ½ cup urad dal and ½ tsp methi.add enough water and soak for 5 hours.drain off the water and transfer to the mixi or grinder.blend to smooth paste in batches adding water as required.

1. firstly, in a large bowl take 2 cup idli rice, ½ cup urad dal and ½ tsp methi.
2. add enough water and soak for 5 hours.
3. drain off the water and transfer to the mixi or grinder.
4. blend to smooth paste in batches adding water as required.

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1 week ago vanitascorner.com Show details

Logo recipes WEB Oct 4, 2021  · Heat a pan. Pour a small quanity of batter on the hot pan and spread to make a small sized dosa. Drizzle some ghee around the dosa. Flip the dosa and cook on the …

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1 week ago vegrecipesofkarnataka.com Show details

Logo recipes WEB Set dosa is prepared using the same common ingredients like rice, urad dal, fenugreek seeds and beaten rice. But one major difference is, the quantity of beaten rice or …

Ingredients Ingredient 137 Show detail

1 week ago sravaniskitchen.com Show details

Logo recipes WEB Jun 12, 2024  · Cooking Set Dosa: Heat a flat non-stick griddle (tawa) or dosa pan. Wipe the tawa with an onion slice dipped in water and oil to prevent sticking. Pour a ladle of …

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1 week ago spicingyourlife.com Show details

Logo recipes WEB Mar 19, 2012  · Fenugreek / Methi seeds - 1/2 tsp. Urad Dal - 1 tbsp. Curds / Yogurt - 1 tbsp. Salt - 1/4 tsp. Soda a small pinch. How to make the batter. Soak rice along with …

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1 week ago jeyashriskitchen.com Show details

Logo recipes WEB Feb 11, 2016  · Thick Buttermilk 1 cup. Salt as needed. Method: Wash the rice and poha nicely. Soak the rice in water and the poha in buttermilk . Soak this for 6 hours or …

Breakfast Recipes 422 Show detail

1 day ago sanjeevkapoor.com Show details

Logo recipes WEB Apr 24, 2018  · Thick and fluffy rice pancakes.For more tasty recipes A pillowy soft dosa made with rice and poha/aval usually served in sets of three and served along with …

Recipes Cakes Pancakes 162 Show detail

1 day ago chitrasfoodbook.com Show details

Logo recipes WEB May 19, 2017  · Sagu is the most popular side dish for poori, set dosa, rava dosa and even for rava idli in Karnataka hotels just like vegetable kurma in Tamil nadu. It is served …

Side Vegetable 247 Show detail

1 day ago spicyprincess.com Show details

Logo recipes WEB Oct 24, 2023  · Ingredients: 2 cups Idli Rice,1/2 cup White Urad Dal (Whole),2 teaspoons Methi Seeds (Fenugreek Seeds),1 cup Poha (Flattened rice),2 teaspoons Salt Time in …

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2 weeks ago recipemantra.com Show details

Logo recipes WEB Set Dosa is a very popular breakfast of Karnataka. It is called set dosa as it is served in a set of 3, usually with coconut chutney and vegetable sagu. These dosas are small in …

Breakfast Vegetable 463 Show detail

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