Kathirikaai Kootu Recipe Recipes
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Brinjal Kootu | Kathirikaai Kootu - Subbus Kitchen
3 days ago subbuskitchen.com Show details
May 22, 2014 · Wash and chop the brinjal into thin slices. Soak the brinjal pieces in water till we add it to the pan. Soaking prevents brinjal to become black colour. Heat oil in a pan and add …
› 4.2/5 (4)
› Total Time: 30 mins
› Category: Kootu Varieties
› Calories: 100 per serving
Brinjal mochai kootu | Kathirikai mochai kootu - Raks …
5 days ago rakskitchen.net Show details
Recipe Instructions Pressure cook moong dal for two whistles with 3/4 cup water. Boil fresh mochai in a cup of … Once the mochai is half done, add salt, turmeric, sambar powder, chopped brinjal, finely … Mix well, give a boil and temper with the items given under ‘To temper’ table. Mix well.
1. Pressure cook moong dal for two whistles with 3/4 cup water. Boil fresh mochai in a cup of …
2. Once the mochai is half done, add salt, turmeric, sambar powder, chopped brinjal, finely …
3. Mix well, give a boil and temper with the items given under ‘To temper’ table. Mix well.
Kathirikai Kootu Recipe - Awesome Cuisine
1 week ago awesomecuisine.com Show details
Aug 31, 2009 · 1. Wash and cut brinjals into medium size pieces. 2. Soak tamarind in water, take out extract; add some more water (if required). Add turmeric powder, curry leaves and salt …
சாதம், சப்பாத்திக்கு ருசியாக …
1 week ago boldsky.com Show details
Apr 29, 2023 · இட்லிக்கு 10 நிமிடத்தில் இந்த குருமாவை செய்யுங்க.. வீட்டுல ...
Chidambaram Brinjal Gothsu | Kathirikai Kothsu - Subbus Kitchen
1 week ago subbuskitchen.com Show details
Mar 23, 2021 · Chidambaram Brinjal Gothsu is a popular side dish/accompaniment for Ven Pongal / Idli / Dosa. It's a tamarind based gravy made using perfectly cooked brinjal and …
Kootu Recipes - Raks Kitchen
3 days ago rakskitchen.net Show details
Hi, I'm Rajeswari Vijayanand. I am the person behind Rakskitchen, sharing recipes with pictures & videos. More about me. Kootu is a mild, wholesome vegetable dish from south India usually …
